Honeyed Date Nut Bars Recipes

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DATE NUT BARS



Date Nut Bars image

I've had this recipe since 1938, when the girls I worked with game me a bridal shower. One of their presents was a recipe box filled with their favorites. Inside, I found this recipe, and I've used it for just about every occasion since. They're always well received.

Provided by Taste of Home

Categories     Desserts

Time 30m

Yield 5 dozen.

Number Of Ingredients 10

2 cups sugar
2 cups all-purpose flour
2 teaspoons baking powder
1/4 teaspoon salt
2 cups chopped dates
2 cups chopped walnuts or pecans
4 large eggs, lightly beaten, room temperature
2 tablespoons butter, melted
1 teaspoon vanilla extract
Confectioners' sugar

Steps:

  • In a large bowl, combine the sugar, flour, baking powder, salt, dates and nuts. Add the eggs, butter and vanilla; stir just until dry ingredients are moistened (batter will be very stiff). , Spread in a greased 15x10x1-in. baking pan. Bake at 350° for 20-25 minutes or until golden brown. Cool bars on a wire rack. Dust with confectioners' sugar. ,

Nutrition Facts : Calories 182 calories, Fat 6g fat (1g saturated fat), Cholesterol 30mg cholesterol, Sodium 63mg sodium, Carbohydrate 30g carbohydrate (21g sugars, Fiber 2g fiber), Protein 4g protein.

HONEY DATE BARS



Honey Date Bars image

This was a Christmas favorite when I was a kid. We loved to help Mom roll them in sugar.

Provided by Kathie Carr

Categories     Cookies

Time 1h

Number Of Ingredients 8

1 c honey
3 well beaten eggs
1 tsp vanilla
1 1/3 c flour
1 tsp baking powder
2 pkg (14 ounces each) pitted dates - cup up
1 c chopped walnuts
powdered sugar to roll cookies in

Steps:

  • 1. Preheat oven to 350 degrees. Mix honey, eggs and vanilla, beat well. Add sifted dry ingredients, dates and nuts. Spread in greased 13 x 9 x 2 inch pan.
  • 2. Bake in moderate oven - 350 degrees for about 45 minutes. Cool in pan.
  • 3. When cool cut in 1 x 3 inch bars and roll in sugar.

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