Hot Cajun Potato Salad Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

SPICY CAJUN POTATO SALAD



Spicy Cajun Potato Salad image

Here in Louisiana we have a lot of get-togethers, and if you want your dish to be chosen over all of the rest, it has to have a kick! This does the trick. -Amanda West, Sibley, Louisiana

Provided by Taste of Home

Categories     Lunch

Time 30m

Yield 20 servings.

Number Of Ingredients 11

5 pounds medium Yukon Gold potatoes, peeled and cut into 3/4-inch cubes
1 large yellow onion
1/2 medium lemon
1/2 teaspoon salt
8 hard-boiled large eggs, chopped
1-1/2 cups mayonnaise with olive oil and coarsely ground pepper
1 cup dill pickle relish
1/4 cup yellow mustard
1 to 2 tablespoons Cajun seasoning
1/4 cup minced fresh parsley
Paprika

Steps:

  • Place potatoes in a Dutch oven; add water to cover. Cut onion in half crosswise; add one half to saucepan. Bring to a boil. Add lemon and salt to cooking water. Reduce heat; cook, uncovered, until potatoes tender, 5-6 minutes., Meanwhile, chop remaining onion. Combine with eggs, mayonnaise, dill pickle relish, mustard and Cajun seasoning., Drain potatoes; rinse under cold water. Discard onion and lemon. Add potatoes to egg mixture; gently toss until well mixed (do not overmix, or potatoes will break down). Refrigerate, covered, 1-2 hours. Just before serving, sprinkle with parsley and paprika.

Nutrition Facts : Calories 229 calories, Fat 10g fat (2g saturated fat), Cholesterol 81mg cholesterol, Sodium 400mg sodium, Carbohydrate 31g carbohydrate (3g sugars, Fiber 2g fiber), Protein 5g protein.

CAJUN POTATO SALAD



Cajun Potato Salad image

I have been making this mouthwatering potato salad for about 10 years. My family likes spicy foods, and thanks to a son living in New Orleans, we have a constant supply of Cajun sausage for this recipe. Made with extra sausage, it's a filling one-dish meal.-Margaret Scott, Murfreesboro, Tennessee

Provided by Taste of Home

Categories     Lunch

Time 40m

Yield 6 servings.

Number Of Ingredients 11

2 pounds small red potatoes
1/2 cup chopped red onions
1/2 cup sliced green onions
1/4 cup minced fresh parsley
6 tablespoons cider vinegar, divided
1/2 pound smoked kielbasa or smoked Polish sausage, sliced
6 tablespoons olive oil
1 tablespoon Dijon mustard
2 garlic cloves, minced
1/2 teaspoon pepper
1/4 to 1/2 teaspoon cayenne pepper

Steps:

  • Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and cook for 15-20 minutes or until tender. Drain; cool completely. , Cut into 1/4-in. slices; transfer to a large bowl. Add onions, parsley and 3 tablespoons vinegar; toss. , In a medium skillet, cook sausage in oil for 5-10 minutes or until it begins to brown. Remove with slotted spoon and add to potato mixture. , To drippings in skillet, add mustard, garlic, pepper, cayenne pepper and remaining vinegar; bring to a boil, whisking constantly. Pour over salad; toss gently. Serve immediately.

Nutrition Facts : Calories 361 calories, Fat 24g fat (6g saturated fat), Cholesterol 25mg cholesterol, Sodium 482mg sodium, Carbohydrate 28g carbohydrate (4g sugars, Fiber 3g fiber), Protein 9g protein.

CAJUN STYLE POTATO SALAD



Cajun Style Potato Salad image

I make this recipe to serve with Gumbo. When I used to live in Louisiana, my neighbor used to mash up some of the potatoes so I do the same in this recipe. This is not a spicy dish, but is meant to be served alongside Cajun dishes, such as Gumbo. I also call is "Mashed Potato Salad." Depending upon what a "small potato" size is in your area (and I don't mean baby size, just smallish), you will need to adjust the amount of dressing accordingly..some days you will need more, some days less. This recipe is really more of a "eyeball it" type, so please don't take the measurements as an exact science here. Cook time is taking into account cooking your eggs and potatoes, and the prep includes chilling time.

Provided by HeatherFeather

Categories     Potato

Time 3h30m

Yield 10 serving(s)

Number Of Ingredients 8

8 small potatoes, peeled and cut into fourths, boiled and still warm (recipe calls for red but I like Yukon gold)
6 large hard-boiled eggs, still warm
3 large dill pickles, chopped
3 tablespoons yellow mustard (or more)
1/4 cup canola oil
1/4-1/2 cup mayonnaise (or more)
salt, to taste
pepper, to taste

Steps:

  • (If you have not already done so, boil your potatoes until they are tender and hard cook your eggs and allow to cool until you can handle them but still warm).
  • Cut potatoes into small cubes and set into a large mixing bowl, mashing some of them a bit while still warm (leave plenty of chunks).
  • Peel the eggs and take out the yolks; set them aside for now and just chop the white parts up, add to the potatoes along with the pickles.
  • Take your reserved egg yolks and mash them in a small bowl along with oil, mustard, mayo, until smooth; pour over the potato mixture and toss to coat.
  • Season well with salt and pepper to taste -- sample it and add more mayo if too dry, more seasoning if desired -- don't be afraid to taste it and add more salt, etc -- the amount is bound to be a bit different every time you make this.
  • Chill well before serving.

Nutrition Facts : Calories 230.6, Fat 10.8, SaturatedFat 1.7, Cholesterol 128.7, Sodium 623, Carbohydrate 27.3, Fiber 3.5, Sugar 3.2, Protein 6.9

CAJUN POTATO SALAD WITH ANDOUILLE SAUSAGE



Cajun Potato Salad with Andouille Sausage image

Categories     Salad     Potato     Side     Sauté     Sausage     Summer     Bon Appétit     Sugar Conscious     Dairy Free     Wheat/Gluten-Free     Peanut Free     Tree Nut Free     Soy Free     No Sugar Added

Yield Serves 6 to 8

Number Of Ingredients 9

1 tablespoon plus 1/4 cup olive oil
8 ounces andouille sausages or hot links, cut lengthwise in half, then crosswise into 1/2-inch pieces
3 pounds red-skinned potatoes, peeled, cut into 3/4-inch pieces
3 tablespoons white wine vinegar
1 tablespoon hot pepper sauce
1 tablespoon whole grain Dijon mustard
1 green bell pepper, chopped
1 cup chopped celery
2/3 cup sliced green onions

Steps:

  • Heat 1 tablespoon oil in large skillet over medium-high heat. Add sausages; sauté until brown, about 5 minutes. Transfer to paper towels and drain.
  • Bring large pot of salted water to boil. Add potatoes; cook just until tender, stirring occasionally, about 9 minutes. Drain well. Whisk vinegar, pepper sauce and mustard in large bowl. Transfer warm potatoes to bowl with vinegar mixture and gently toss. Gently mix in sausages, bell pepper, celery, green onions and 1/4 cup oil. Season with salt and pepper. Serve warm or at room temperature.

HOT CAJUN POTATO SALAD



Hot Cajun Potato Salad image

Make and share this Hot Cajun Potato Salad recipe from Food.com.

Provided by Boo Chef in West Te

Categories     Salad Dressings

Time 1h

Yield 6 , 6 serving(s)

Number Of Ingredients 10

5 medium potatoes
5 slices bacon
1/2 cup chopped onion
2 tablespoons sugar
1 tablespoon flour
1 1/2 teaspoons salt
2 teaspoons tabasco peppers
1/2 cup water
1/4 cup vinegar
1/2 cup sliced red radish

Steps:

  • Cook un-peeled potatoes in boiling water in saucepan until tender, almost 40 minute.
  • Fry bacon in skillet until crisp, about 10 minutes.
  • Remove, drain on paper toweling, crumble & reserve.
  • Cook onion in bacon drippings until partially tender, about 5 minutes.
  • Blend together sugar, flour, salt, pepper, water and vinegar, add to onion mixture.
  • Cook stirring constantly, until mixture thickens and bubbles, about 5 minutes.
  • Remove from heat.
  • Peel & slice potatoes, add potatoes to onion mixture, heat well, about 5 minutes.
  • Add radishes and toss.
  • Serve hot, topped with bacon.

More about "hot cajun potato salad recipes"

CAJUN POTATO SALAD RECIPE
cajun-potato-salad image
2017-10-29 After the water has been boiling for 10 minutes, remove the hard-boiled eggs and continue boiling the potatoes until they are almost falling …
From louisianacajunmansion.com
Author Sandra Booher


CRAWFISH POTATO SALAD - ROBERT ST. JOHN
DIRECTIONS. Combine the first 9 ingredients and mix well to form the potato salad dressing. Add cooked potatoes and the remaining ingredients and mix well. Yield: two quarts. Place potatoes, crab boil and salt in the water and simmer on a low heat until potatoes are tender. Drain and allow the potatoes to cool.
From robertstjohn.com


CAJUN POTATO SALAD | CAJUN COOKING TV
2008-07-31 Equipment Needed to Make Cajun Potato Salad – •Large pot •Small saucepan •Large mixing bowl •Medium mixing bowl •Cutting board •Knife •Colander •Mixing spoons. Cajun Potato Salad Ingredients – •8 medium sized red potatoes (peeled and cut into 1-inch cubes) •1 cup mayonnaise •1/2 cup yellow mustard
From cajuncookingtv.com


JUSTIN WILSON CAJUN POTATO SALAD - CREATE THE MOST AMAZING DISHES
Chocolate Pudding Dessert With Graham Crust Grape Dessert 25 Recipes Cake Box Dessert Recipes
From recipeshappy.com


CAJUN POTATO SALAD - CREATE THE MOST AMAZING DISHES
Easy Baby Shower Food Menu 30 Best Easter Appetizers Easy Recipes Easy Frog Leg Recipe
From recipeshappy.com


HOT CAJUN POTATO SALAD- WIKIFOODHUB
HOT CAJUN POTATO SALAD. Make and share this Hot Cajun Potato Salad recipe from Food.com. Provided by Boo Chef in West Te. Categories Salad Dressings. Time 1h. Yield 6 , 6 serving(s) Number Of Ingredients 10. Ingredients; 5 medium potatoes: 5 slices bacon: 1/2 cup chopped onion: 2 tablespoons sugar : 1 tablespoon flour: 1 1/2 teaspoons salt: 2 teaspoons …
From wikifoodhub.com


CAJUN STYLE POTATO SALAD - YOUNG BUCKS BBQ
2017-08-05 2 tsp. – Young bucks steak seasoning. Prep work: – pre-slice entire 1 lb. of bacon into small bite size pieces. – cut up 5 lbs. of potatoes into small bite size pieces. – chop green onions using only the bright green tops, and re plant the rest for re-use later. – Thinly chop ½ yellow onion into very small pieces. Instructions:
From youngbucksbbq.com


HOT CAJUN POTATO SALAD - CAJUN RECIPES
Cajun Recipes to not-so-Cajun, collected and compiled from Cajun Families located in the Heart of Cajun Country, Louisiana . Hot Cajun Potato Salad 5 med. potatoes 5 slices bacon 1/2 cup chopped onion 2 tbs sugar 1 tbs flour 1-1/2 tsp salt 2 tsp Tabasco pepper 1/2 cup water 1/4 cup vinegar 1/2 cup sliced red radish. Cook un-peeled potatoes in boiling water in saucepan until …
From cajun-recipes.com


HOT CAJUN POTATO SALAD - PLAIN.RECIPES
Heat green beans in potato water. Drain. Heat oil until hot. Slice onion. Cube potatoes with knife. Place green beans over potatoes. Place onion (separated) over green beans. Sprinkle vinegar over onions. Salt and pepper. With hot oil, drizzle over onions. (If onions don't sizzle, oil isn't hot enough.) Mix gently! Serve hot.
From plain.recipes


HOT HOT CAJUN POTATO SALAD RECIPE | EAT YOUR BOOKS
Hot hot Cajun potato salad from Potato: The Definitive Guide to Potatoes and Potato Cooking (page 116) by Alex Barker and Sally Mansfield Shopping List Ingredients
From eatyourbooks.com


CAJUN HOT PEPPER POTATO SALAD RECIPE | BAY VALLEY FOODS
Home > Recipes > Cajun Hot Pepper Potato Salad. Cajun Hot Pepper Potato Salad Nutrition. Per serving (1/2 cup) 205 calories 1.5 g protein 19 g carbohydrate 1.5 g fiber 14 g fat 2 g saturated fat 0 g trans fat 6 mg cholesterol 419 mg sodium. Ingredients. 2-1/2 lbs: Red potatoes, cooked, peeled (if desired), and cut into chunks : 1/2 cup (3 oz) Bay Valley® Brand Hot …
From bayvalleyculinary.com


CAJUN POTATO SALAD RECIPE – SIT HOT
Cook potatoes in boiling water 20 minutes or until tender. Drain; cover with cold water until cool enough to handle. Meanwhile, combine mayonnaise, mustard, seasonings, celery, eggs and green onions in large bowl; mix well.
From sithot.com


10 BEST CAJUN SALAD RECIPES | YUMMLY
2022-05-21 Cajun Shrimp Salad Babaganosh. ground black pepper, Cajun seasoning, lime, spinach, large garlic clove and 10 more.
From yummly.com


BEST AMERICAN RECIPES: HOT CAJUN POTATO SALAD
Recipe. 1 cook un-peeled potatoes in boiling water in saucepan until tender, almost 40 minute. 2 fry bacon in skillet until crisp, about 10 minutes. 3 remove, drain on paper toweling, crumble & reserve. 4 cook onion in bacon drippings until partially tender, about 5 minutes.
From americanrecipesbook.blogspot.com


10 BEST CAJUN OR CREOLE SALAD RECIPES | YUMMLY
The Best Cajun Or Creole Salad Recipes on Yummly | Blackened Chicken Salad With A Cajun Creole Dressing, Creole Potato Salad, Creole Potato Salad
From yummly.com


CAJUN POTATO SALAD | REALCAJUNRECIPES.COM: LA CUISINE DE MAW MAW
Step 1. Boil eggs and potatoes. When potatoes are tender, drain water. Peel eggs and chop and add to potatoes. Step 2. Combine and mix in enough mayonnaise and mustard to desired consistency, using more mayonnaise than mustard.
From realcajunrecipes.com


CAJUN POTATO SALAD WITH ANDOUILLE SAUSAGE RECIPE - BON APPéTIT
1999-06-30 Step 2. Bring large pot of salted water to boil. Add potatoes; cook just until tender, stirring occasionally, about 9 minutes. Drain well. Whisk …
From bonappetit.com


CAJUN-STYLE POTATO SALAD | SOUTHERN LIVING
Step 2. Meanwhile, cook bacon in a large skillet over medium, stirring often, until crisp, about 12 minutes. Remove from skillet, and place on a paper towel-lined plate. Set aside. Step 3. Stir together mayonnaise, pickle juice, Creole mustard, and Cajun seasoning in a large bowl.
From southernliving.com


CREOLE RANCH POTATO SALAD • SALT & LAVENDER
2021-03-29 Once the potatoes are cooked, drain them thoroughly and then return them to the pot they were cooked in. Drizzle them with the white vinegar and toss gently with 2 spoons. Let them cool for at least 20 minutes. While the potatoes are cooling, prep the celery, onions, and pickles, and add them to a large salad bowl.
From saltandlavender.com


HOT CAJUN POTATO SALAD RECIPE - WEBETUTORIAL
Hot cajun potato salad is the best recipe for foodies. It will take approx 60 minutes to cook. If it is the favorite recipe of your favorite restaurants then you can also make hot cajun potato salad at your home.. The ingredients or substance mixture for hot cajun potato salad recipe that are useful to cook such type of recipes are:
From webetutorial.com


CAJUN POTATO SALAD - DEEP SOUTH DISH
2010-12-23 1 green onion, sliced, for garnish. Instructions. Cook bacon to crisp; set aside and reserve drippings. Rinse and scrub potatoes, peel and cut into cubes or chunks. Place into a pot of fresh water and cover with twice as much water; tuck the eggs down into the potatoes to cushion them; bring to a boil.
From deepsouthdish.com


CAJUN HOT POTATO SALAD – HACKBERRY ROD & GUN
Instructions. Cook un-peeled potatoes in boiling water in saucepan until tender, almost 40 min. Fry bacon in skillet until crisp, about 10 min. Remove, drain on paper toweling, crumble & reserve. Cook onion in bacon drippings until partially tender, about 5 min. Blend together sugar, flour, salt, pepper, water and vinegar, add to onion mixture.
From hackberryrodandgun.com


CAJUN INSPIRED POTATO SALAD - HONEST COOKING - RECIPES
2012-01-09 The answer was to use bold strong flavors so as not to miss the fat and the richness and so the cajun inspired potato salad was born. Cajun Inspired Potato Salad . Print. Prep Time. 10 mins. Cook Time. 20 mins. Total Time. 30 mins . Just the right amount of spice paired with creamy soft potatoes, crunchy peppers and fragrant basil. Author: Sawsan abu farha. …
From honestcooking.com


CAJUN POTATO SALAD (30 MINUTE RECIPE!) - PINCH AND SWIRL
2021-07-01 Drain well and let cool 5 minutes or more. Step 2: Whisk together mayonnaise, mustard, Cajun seasoning, kosher salt (optional) and pepper until smooth in a very large bowl. Stir in bell pepper, onion, celery, dill relish and parsley. Gently fold in partially cooled potatoes and eggs until well combined.
From pinchandswirl.com


CAJUN-SPICED POTATO SALAD WITH BUTTERMILK RANCH DRESSING
2021-07-01 Place potatoes in a large bowl, add in remaining 2 tablespoons of oil and seasoning mixture. Toss to coat potatoes evenly in seasoning. Place potatoes on cool side of grill, cut side down, cover, and cook until a paring knife can be inserted into middle of potatoes with no resistance, 15-20 minutes. Move potatoes to hot side of grill and cook ...
From meatwave.com


CAJUN POTATO SALAD | SOUTHERN LIVING
Place potatoes in a large pot of water; bring to a boil, and cook until tender when pierced with a knife, 8 to 10 minutes. Drain potatoes, and return to pot; lightly mash with a handheld potato masher, leaving some larger pieces. Advertisement. Step 2. Add eggs, celery, scallions, mayonnaise, sour cream, parsley, mustard, pickle relish, capers ...
From southernliving.com


CAJUN POTATO SALAD RECIPE | SARGENTO® FOODS INCORPORATED
Drain; cover with cold water until cool enough to handle. Meanwhile, combine mayonnaise, mustard, seasonings, celery, eggs and green onions in large bowl; mix well. Cut cooled potatoes into 3/4-inch chunks. Add potatoes, cheese, salt, pepper and hot sauce, if desired, to bowl; mix well. Cover and chill at least 2 hours or up to 24 hours before ...
From sargento.com


12 WARM POTATO SALAD RECIPES FOR YOUR NEXT POTLUCK
2021-04-22 Warm Dijon Potato Salad. View Recipe. A creamy dressing made with Dijon mustard, mayonnaise, Parmesan cheese, vinegar, cayenne pepper, and paprika works perfectly with warm red potatoes. How to Make Homemade Dijon Mustard.
From allrecipes.com


CAJUN POTATO SALAD | RECIPELION.COM
6 to 8 servings. Start with one recipe (3 to 4 cups) of any basic mayonnaise based potato salad Blend in a few tablespoons Cajun mustard to taste, a few dashes of Tabasco sauce to taste, fresh chopped dill, chopped red onion to taste and several chopped hard boiled eggs.
From recipelion.com


CREAMY CAJUN POTATO SALAD - THE SALTY MARSHMALLOW
2017-07-03 Reduce heat and simmer for 15 minutes, or just until potatoes are fork tender but still firm. Drain the water from the potatoes, and place them into the refrigerator to cool. In a large bowl mix together all of the ingredients for the dressing. Add in the crumbled bacon, diced eggs, celery, green onion, and relish.
From thesaltymarshmallow.com


POTATO SALAD RECIPE - CHILI PEPPER MADNESS
2022-04-13 Add the cubed potatoes to a pot and cover with water. Add a bit of salt and bring to a boil. Boil for 10 minutes, or until fork tender. Drain and cool slightly. To a large bowl, add the bell pepper, celery, green onion, parsley, mayo, mustard, and seasonings. Stir to combine.
From chilipeppermadness.com


CAJUN POTATO SALAD WILL DELIGHT YOUR MEAL - THAT RECIPE
2020-08-16 Drain potatoes and eggs, cover with ice water let sit for 5 minutes. Cut the potatoes into ¼ inch pieces and place into a large bowl. Peel and roughly chop the boiled eggs. Add to the potatoes. Add the remaining ingredients, including …
From thatrecipe.com


SPICY CAJUN POTATO SALAD {A DIFFERENT TWIST ON POTATO SALAD}
2011-04-16 In a large mixing bowl, gently mix together cooled potatoes, dill pickles, and onion, celery, green onion, and parsley. In small bowl, stir together mayonnaise, mustard, crab boil seasoning and creole seasoning; mix well. Pour spicy dressing mixture over the potato mixture; gently mix together thoroughly. Add pepper to taste.
From cookingwithk.net


CAJUN POTATO SALAD - FAIRYBURGER
2014-09-08 Ingredients:-2 large potatoes-2 large hardboiled eggs-3 green onions, sliced-3/4 cup Greek yogurt-1 stalk celery, diced-dried parsley-1 tbsp coarse brown deli mustard
From fairyburger.com


CAJUN POTATO SALAD - BUDGET BYTES
2014-08-17 Instructions. Thoroughly wash the potatoes then cut them into 1-1.5 inch cubes. Place the cubed potatoes in a pot, cover with water, then bring them up to a boil. Boil the potatoes for 7-10 minutes, or until they are very tender and fall apart when pierced with a fork. Drain the potatoes in a colander.
From budgetbytes.com


RECIPE: CAJUN POTATO SALAD | IN THE KITCHEN – SPECIAL FOOD RECIPE
Put the eggs in a saucepan and cover with cold water. Bring water to a boil; cover, remove from heat and let eggs stand in hot water for 10-12 minutes. Remove the eggs from the hot water and place them in a bowl of ice water to cool, then peel them and remove the cooked yolks from the whites. Dice the egg whites and set aside.
From specialfoodrecipe.com


HOT CAJUN POTATO - COOKEATSHARE
View top rated Hot cajun potato recipes with ratings and reviews. Cajun Potato & Corn Soup (with Andouille, chicken, and shrimp), Hot German Potato Salad, Baked Potatoes With Baked…
From cookeatshare.com


CAJUN POTATO SALAD - READER'S DIGEST CANADA
Drain the potatoes, cool under running water, drain again, and add to the salad. Add the dressing, grind pepper over the salad, and mix. Garnish with celery leaves. Variation: Add chopped hard-boiled eggs to the salad to turn it into a meal. Cook’s Suggestion: Small, firm-fleshed potato varieties are the best type to use when you are making
From readersdigest.ca


10 BEST CAJUN SALAD DRESSING RECIPES - FOOD NEWS
Cajun Salad Dressing: 1 Tbsp of Cajun seasoning 1 1/2 Tbsp cane sugar 1 tsp salt 1/2 tsp garlic powder 1 tsp onion powder 1/2 tsp paprika 1 1/2 Tbsp of pineapple juice (from a can of pineapple chunks with 100% juice) Dash of smoked paprika 1/2 cup vegetable oil 1/2 cup white vinegar. For the Cajun Red Beans:
From foodnewsnews.com


Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #60-minutes-or-less     #time-to-make     #course     #cuisine     #preparation     #north-american     #salads     #american     #cajun     #southern-united-states     #easy     #salad-dressings

Related Search