Hot Frothy Butterbeer Recipes
BUTTERBEER IV
This warm drink will keep you warm and fuzzy throughout winter, or any season. Inspired by the Harry Potter books' recipe; try it, and you'll start smiling in no time.
Provided by JAYVEECHUN
Categories Drinks Recipes
Time 15m
Yield 1
Number Of Ingredients 6
Steps:
- Stir the milk, condensed milk, vanilla extract, butter, and brown sugar together in a saucepan over medium heat until brown sugar has dissolved. Beat with a whisk occasionally as it warms. Just before the mixture begins to boil, remove from heat and whisk until frothy. Pour into a mug, and top with whipped cream to serve.
Nutrition Facts : Calories 720.6 calories, Carbohydrate 102.9 g, Cholesterol 93.1 mg, Fat 27.5 g, Protein 16.3 g, SaturatedFat 17.4 g, Sodium 331.6 mg, Sugar 102.7 g
HOT FROTHY BUTTERBEER
Oh Harry Potter-- what would we do without you? This is a wonderful drink to sip on during a cold winter's day or to help set the mood when you settle down to read and re-read your favorite Harry Potter book. Recipe found online at a Harry Potter fansite. Serving size can easily be scaled up or down.
Provided by dulce_amore
Categories Beverages
Time 8m
Yield 2 serving(s)
Number Of Ingredients 2
Steps:
- Pour milk into a stovepan and set the burner over medium-high heat. Heat milk until steamy, not boiling.
- Add butterscotch chips and stir with a hand-mixer or froth with a wire whisk until chips are melted and mixture is frothy.
- Remove from heat and pour the butterbeer into mugs to serve.
Nutrition Facts : Calories 404.8, Fat 22.4, SaturatedFat 16.5, Cholesterol 38.4, Sodium 172.3, Carbohydrate 41.3, Sugar 28.5, Protein 9.9
HOMEMADE FROZEN BUTTERBEER RECIPE
A delicious copycat recipe of Harry Potter's famous Frozen Butterbeer - only 3 ingredients needed!
Provided by Lauren
Categories Drinks
Time 35m
Number Of Ingredients 3
Steps:
- Freeze 1/2 of your soda in ice cube trays.
- In a blender, blend together soda ice cubes, 2 teaspoons butter extract, and remaing cream soda.
- Pour cream soda mixture into your favorite mugs.
- In your blender, mix softened ice cream and remaining teaspoon of butter extract until smooth (we did not clean out our blender in between to give it an buttery flavor).
- Pour ice cream mixture on top of butterbeer a for frothy finish.
- Cast a spell and enjoy!
Nutrition Facts : Calories 264 kcal, Carbohydrate 49 g, Protein 2 g, Fat 7 g, SaturatedFat 4 g, Cholesterol 29 mg, Sodium 83 mg, Fiber 1 g, Sugar 47 g, ServingSize 1 serving
HOT BUTTERBEER
I posted the chilled version of harry potter's favorite drink now this is the hot version perfect for crisp fall nights.. i use a cappucino frother to get it frothy
Provided by GingerlyJ
Categories Beverages
Time 7m
Yield 3 liters, 8-12 serving(s)
Number Of Ingredients 4
Steps:
- Unwrap the candy and place it in a saucepan with the water. Bring to a boil, stirring occasionally. Let the mixture simmer until the candy is dissolved; cool.
- Pour about 3/4" of the syrup into a mug, add heated milk and stir. Sprinkle with fresh nutmeg.
Nutrition Facts : Calories 346, Fat 11, SaturatedFat 6.8, Cholesterol 40.4, Sodium 309, Carbohydrate 53.8, Sugar 37.1, Protein 8.5
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