Hot Mulled Apple Pineapple Sip Recipes

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HOT APPLE PINEAPPLE CIDER



Hot Apple Pineapple Cider image

A hot beverage like this is savored here when chilly weather returns after summer. The clove-studded orange slices are so attractive. -SueGronholz

Provided by Taste of Home

Time 45m

Yield 8-10 servings.

Number Of Ingredients 10

1 medium navel orange, cut into 1/2-inch slices
50 to 60 whole cloves
6 cups apple cider or juice
1 cinnamon stick (4 inches)
2-1/4 cups unsweetened pineapple juice
1/4 cup honey
3 tablespoons lemon juice
1 teaspoon grated lemon zest
1/4 teaspoon ground nutmeg
Additional cinnamon sticks, optional

Steps:

  • Cut orange slices in half. Using a wooden toothpick, poke holes in the peel of each orange slice at 1/2-in. intervals. Insert a clove into each hole; set aside., In a large saucepan, bring apple juice and cinnamon stick to a boil. Reduce heat; cover and simmer for 5 minutes. Stir in the pineapple juice, honey, lemon juice, zest and nutmeg; return to a boil. Reduce heat; cover and simmer for 5 minute. , Discard cinnamon stick. Garnish with orange slices. Serve warm with additional cinnamon sticks for stirrers if desired.

Nutrition Facts : Calories 137 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 16mg sodium, Carbohydrate 35g carbohydrate (31g sugars, Fiber 1g fiber), Protein 0 protein.

HOT APPLE PIE DIP



Hot Apple Pie Dip image

Wow the crowds with this Hot Apple Pie Dip. This Hot Apple Pie Dip is just as scrumptious as it sounds, especially with bits of cheddar baked right in!

Provided by My Food and Family

Categories     Appetizers & Snacks

Time 22m

Yield 16 servings, 2 Tbsp. each

Number Of Ingredients 6

1 tub (8 oz.) PHILADELPHIA 1/3 Less Fat than Cream Cheese
2 Tbsp. brown sugar
1/2 tsp. pumpkin pie spice
1 apple, chopped, divided
1/4 cup KRAFT 2% Milk Shredded Cheddar Cheese
1 Tbsp. finely chopped pecans

Steps:

  • Heat oven to 375°F.
  • Mix reduced-fat cream cheese, sugar and spice in medium bowl until blended. Stir in half the apples.
  • Spread onto bottom of shallow baking dish; top with remaining apples, cheddar and nuts.
  • Bake 10 to 12 min. or until heated through.

Nutrition Facts : Calories 50, Fat 3 g, SaturatedFat 2 g, TransFat 0 g, Cholesterol 10 mg, Sodium 70 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 1 g

DELIGHTFUL APPLE-PINEAPPLE DRINK



Delightful Apple-Pineapple Drink image

Chase winter doldrums and chills with this warm and tangy fruit drink that will appeal to both kids and adults. Not overly sweet, it has a nice touch of nutmeg and cinnamon. -Nancy Johnson, Laverne, Oklahoma

Provided by Taste of Home

Time 35m

Yield 8 servings (2 quarts).

Number Of Ingredients 7

4 cups unsweetened apple juice
4 cups unsweetened pineapple juice
2 tablespoons lemon juice
2 tablespoons honey
4 cinnamon sticks (3 inches)
1/8 teaspoon ground nutmeg
Additional cinnamon sticks (3 inches), optional

Steps:

  • In a large saucepan, combine the juices, honey, cinnamon sticks and nutmeg. Bring to a boil. Reduce heat; simmer, uncovered, for 25-30 minutes or until flavors are blended. Discard cinnamon. Serve warm in mugs with additional cinnamon sticks if desired.

Nutrition Facts : Calories 142 calories, Fat 0 fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 6mg sodium, Carbohydrate 35g carbohydrate (30g sugars, Fiber 0 fiber), Protein 1g protein.

HOT MULLED PINEAPPLE DRINK



Hot Mulled Pineapple Drink image

"This is a fun and different way to use pineapple juice," relates Margaret Wagner Allen from Abingdon, Virginia. "I like to serve this tasty hot beverage in tall mugs and top each drink with a whole clove pressed into a lemon slice."

Provided by Taste of Home

Time 20m

Yield 7 servings.

Number Of Ingredients 9

1 can (48 ounces) unsweetened pineapple juice
1 cup reduced-calorie reduced-sugar cranberry juice
1/3 cup sugar
1/3 cup packed brown sugar
1 teaspoon ground cinnamon
1/4 teaspoon ground nutmeg
1/8 teaspoon ground cloves
1 medium lemon, sliced
7 cinnamon sticks

Steps:

  • In a large saucepan, combine the first seven ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 15 minutes. Strain. Garnish each serving with a lemon slice and cinnamon stick.

Nutrition Facts :

HOT MULLED APPLE CIDER



Hot Mulled Apple Cider image

Make and share this Hot Mulled Apple Cider recipe from Food.com.

Provided by Tonkcats

Categories     Beverages

Time 25m

Yield 8 cups, 8 serving(s)

Number Of Ingredients 9

1/2 cup brown sugar
1 teaspoon whole allspice
1 teaspoon whole cloves
1/4 teaspoon salt
1 dash nutmeg
3 cinnamon sticks (3 inch)
2 quarts apple cider
orange wedge
1 whole cloves

Steps:

  • Combine brown sugar, allspice, 1 teaspoon cloves, salt, nutmeg, cinnamon and apple cider in large saucepan.
  • Bring to boiling.
  • Cover and simmer for 20 minutes.
  • Strain to remove spices.
  • Serve in mugs with clove-studded orange wedges.

Nutrition Facts : Calories 57, Fat 0.1, Sodium 111.6, Carbohydrate 14.7, Fiber 0.2, Sugar 13.4, Protein 0.1

HOT MULLED PINEAPPLE JUICE



Hot Mulled Pineapple Juice image

Make and share this Hot Mulled Pineapple Juice recipe from Food.com.

Provided by Taylor in Belgium

Categories     Beverages

Time 20m

Yield 6 serving(s)

Number Of Ingredients 7

5 1/2 cups pineapple juice
1 cored and cubed apple
1/2 cup raisins
1/2 cup packed brown sugar
2 broken cinnamon sticks
1 tablespoon orange zest
1/2 teaspoon whole cloves

Steps:

  • Put all ingredients in a pan and simmer for 15 minutes.
  • Strain liquid off and garnish with an orange slice.

HOT MULLED APPLE CIDER



Hot Mulled Apple Cider image

I make this recipe every year for my apple party and sometimes around Christmas time. I think the butter adds a nice touch to it.

Provided by MsLizze

Categories     Beverages

Time 45m

Yield 16 cups, 16 serving(s)

Number Of Ingredients 6

1 gallon apple cider
1/2 teaspoon whole allspice
1/2 teaspoon whole cloves
1 dash nutmeg
3 cinnamon sticks (3 inch)
2 tablespoons butter

Steps:

  • Combine all of the ingredients in a large pot.
  • Bring to a boil.
  • Reduce heat and simmer for forty minutes.
  • Strain out the spices if desired.
  • Serve hot.

Nutrition Facts : Calories 14.9, Fat 1.5, SaturatedFat 0.9, Cholesterol 3.8, Sodium 38.1, Carbohydrate 0.6

HOT MULLED APPLE-PINEAPPLE SIP



Hot Mulled Apple-Pineapple Sip image

Make and share this Hot Mulled Apple-Pineapple Sip recipe from Food.com.

Provided by Dancer

Categories     Beverages

Time 15m

Yield 12 serving(s)

Number Of Ingredients 7

5 cups pineapple juice
1 quart apple juice
3 cinnamon sticks
1 teaspoon whole cloves
2 apples, cored,sliced
1 orange rind, cut in a spiral
1/4 cup brown sugar, packed (optional)

Steps:

  • Combine pineapple juice, apple juice, cinnamon, cloves, apples, peel and brown sugar in large saucepan.
  • Heat to boil.
  • Cover; reduce heat to low cook 5 minutes to blend flavors.
  • Serve in mugs.

Nutrition Facts : Calories 106.5, Fat 0.3, Sodium 5.1, Carbohydrate 26.3, Fiber 0.9, Sugar 21.8, Protein 0.5

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