How To Reheat Brisket Without Making It Dry Recipes

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HOW TO REHEAT BRISKET (WITHOUT MAKING IT DRY)



How to Reheat Brisket (Without Making it Dry) image

Provided by Joe Clements

Categories     Appetizer     Main Course

Number Of Ingredients 1

Leftover Brisket

Steps:

  • Ensure brisket is completely defrosted before you reheat it.
  • Preheat oven or smoker to 250°F.
  • Wrap brisket in two layers of aluminum foil and place in heated oven or smoker .
  • Your brisket is done when it reaches 165°F which will take between 20-55 minutes depending on the size of your brisket and if you are heating a large chunk or individual slices.

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