Hummus Ii Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

EASY HUMMUS RECIPE: HOW TO MAKE HUMMUS



Easy Hummus Recipe: How to Make Hummus image

How to make hummus the traditional way. No fuss. No extra flavors added. Just a plain, classic homemade hummus recipe. And a couple of tricks will ensure you achieve the best hummus ever--thick, smooth, rich, and ultra creamy. Be sure to see the video tutorial as well.

Provided by Suzy Karadsheh

Categories     Appetizers

Time 20m

Number Of Ingredients 9

3 cups cooked chickpeas, peeled (from 1 to 1 1/4 cup dry chickpeas or from quality canned chickpeas. See recipe notes for more instructions on cooking and peeling chickpeas)
1 to 2 garlic cloves, minced
3 to 4 ice cubes
1/3 cup (79 grams) tahini paste
½ tsp kosher salt
Juice of 1 lemon
Hot water (if needed)
Early Harvest Greek extra virgin olive oil
Sumac

Steps:

  • Add chickpeas and minced garlic to the bowl of a food processor. Puree until a smooth, powder-like mixture forms.
  • While processor is running, add ice cubes, tahini, salt, and lemon juice. Blend for about 4 minutes or so. Check, and if the consistency is too thick still, run processor and slowly add a little hot water. Blend until you reach desired silky smooth consistency.
  • Spread in a serving bowl and add a generous drizzle of Early Harvest EVOO. Add a few chickpeas to the middle, if you like. Sprinkle sumac on top. Enjoy with warm pita wedges and your favorite veggies.

Nutrition Facts : Calories 176 calories, Sugar 3.1 g, Sodium 153.2 mg, Fat 8.7 g, SaturatedFat 1.2 g, TransFat 0 g, Carbohydrate 19.4 g, Fiber 5.2 g, Protein 7.2 g, Cholesterol 0 mg

HUMMUS II



Hummus II image

This recipe makes enough for a large party. The tofu makes the hummus mild and creamy. Add as much garlic as you like!

Provided by Nina

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Hummus Recipes

Time 10m

Yield 40

Number Of Ingredients 11

2 cloves garlic
2 (15 ounce) cans garbanzo beans, drained
8 ounces tofu
3 lemons, juiced
¼ cup parsley
¾ cup tahini
1 teaspoon ground ginger
1 pinch ground cayenne pepper
1 tablespoon tamari
salt to taste
ground black pepper to taste

Steps:

  • Mince garlic in the large bowl of a food processor. Add garbanzo beans, tofu, lemon juice, parsley, and tahini; blend until smooth. Add ginger, cayenne pepper, and tamari; blend. Season to taste with salt and black pepper. Blend in water if hummus is too thick.

Nutrition Facts : Calories 52.3 calories, Carbohydrate 5 g, Fat 3.3 g, Fiber 1.5 g, Protein 2.2 g, SaturatedFat 0.5 g, Sodium 69 mg

HUMMUS



Hummus image

For a quick dip, make Ina Garten's Hummus recipe from Barefoot Contessa on Food Network; use tahini, garlic and lemon juice to brighten up canned chickpeas.

Provided by Ina Garten

Categories     appetizer

Time 10m

Yield about 2 3/4 cups

Number Of Ingredients 7

4 garlic cloves
2 cups canned chickpeas, drained, liquid reserved
1 1/2 teaspoons kosher salt
1/3 cup tahini (sesame paste)
6 tablespoons freshly squeezed lemon juice (2 lemons)
2 tablespoons water or liquid from the chickpeas
8 dashes hot sauce

Steps:

  • Turn on the food processor fitted with the steel blade and drop the garlic down the feed tube; process until it's minced. Add the rest of the ingredients to the food processor and process until the hummus is coarsely pureed. Taste, for seasoning, and serve chilled or at room temperature.

HUMMUS



Hummus image

This creamy, rich hummus is made using just five ingredients and is ready in 10 minutes. Serve with crunchy seasonal veg or warm pitta breads

Provided by Esther Clark

Categories     Lunch, Snack

Time 10m

Number Of Ingredients 6

400g can chickpeas, drained
80ml extra virgin olive oil
1-2 fat garlic cloves, peeled and crushed
1 lemon, juiced then ½ zested
3 tbsp tahini
mixed crudités and toasted pitta bread, to serve (optional)

Steps:

  • Thoroughly rinse the chickpeas in a colander under cold running water. Tip into the large bowl of a food processor along with 60ml of the oil and blitz until almost smooth. Add the garlic, lemon and tahini along with 30ml water. Blitz again for about 5 mins, or until the hummus is smooth and silky.
  • Add 20ml more water, a little at a time, if it looks too thick. Season and transfer to a bowl. Swirl the top of the hummus with the back of a dessert spoon and drizzle over the remaining oil. Serve with crunchy crudités and toasted pitta bread, if you like.

Nutrition Facts : Calories 380 calories, Fat 28 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 9 grams carbohydrates, Sugar 0.4 grams sugar, Fiber 5 grams fiber, Protein 7 grams protein, Sodium 0.01 milligram of sodium

More about "hummus ii recipes"

THE 15 BEST HUMMUS RECIPES
the-15-best-hummus image

From thespruceeats.com
Author Cathy Jacobs
Published 2018-05-11
  • Classic Hummus With Tahini. Want to make the traditional hummus that's been popular for centuries? Here's the ultimate classic recipe for this Middle Eastern dip, which includes tahini (sesame paste).
  • Hummus Without Tahini. Traditional hummus recipes are made with tahini, but if you have an allergy to sesame, here's an alternative hummus recipe to try.
  • Black Bean Hummus. Southwestern cuisine meets a favorite Middle Eastern recipe in this protein- and antioxidant-rich hummus recipe that uses black beans instead of the traditional chickpeas.
  • White Bean Hummus Dip. White bean hummus is super easy to make, and a great way to add variety to your appetizer table at parties and cookouts. Just a handful of ingredients go into this easy hummus dip recipe you can whip up in minutes in your food processor.
  • Kalamata Olive Hummus. The savory, salty taste of Kalamata olives adds something special to this simple hummus recipe. Serve this tasty dip at buffet parties, alongside a tray of pita bread triangles, pita chips, crackers, or raw vegetables.
  • Peanut Butter Hummus. Peanut butter hummus is a fun and unexpected appetizer that kids and adults alike will love. Packed with yummy flavor and high in protein, peanut butter hummus is great for vegetarians and peanut butter lovers.
  • Cilantro and Lemon Hummus. Do you love the herbaceous green flavor of cilantro? If you do, you're sure to flip your lid over this sweet, earthy, lemony hummus recipe with a delightful cilantro twist.
  • Carrot Hummus. Roasted carrots and garlic are combined with the usual hummus ingredients for a vibrant, creamy carrot hummus dip. Roasting the veggies adds a light sweetness and lots of nutrition.
  • Pumpkin Hummus. Pumpkin adds pretty color and nice creaminess, making it a delicious fall appetizer. Fresh sage is a nice addition to this pumpkin hummus.
  • Lebanese Moutabel (Spicy Eggplant Dip) Calling all eggplant lovers, this delectable hummus recipe features roasted eggplant as its main ingredient. It has a smoky flavor a little bit reminiscent of baba ghannouj, a Middle Eastern eggplant dip.


HUMMUS IS A HEALTHY, NUTRITIOUS FOOD THAT IS CREAMY AND VERSATILE
9 hours ago Heat olive oil in pan, sauté onion, garlic, beans, coriander and cumin powder, parsley and salt. Once cool, add the mixture and the chickpeas to a blender along with tahini and lemon juice. Add ...
From hindustantimes.com


HUMMUS 2 RECIPE
Hummus II Allrecipes.com "This recipe makes enough for a large party. The tofu makes the hummus mild and creamy. Add as much ... 10 Min; 40 Yield; Bookmark. 86% Hummus Recipe Simplyrecipes.com Simple and delicious hummus, made with chickpeas, tahini, lemon juice, garlic, olive oil, and salt. ... 00 Hour 05 Min; makes about 3 cups ; Bookmark. 82% Hummus …
From crecipe.com


BEST HUMMUS RECIPES AND IDEAS - FOOD.COM
Grilled Harissa Carrot Hummus. This sweet-and-spicy twist on classic hummus features fresh carrots in addition to canned chickpeas. North African harissa is blended in for spice, while a dusting of aleppo pepper gives it both heat and an extra-vibrant appearance. recipe.
From food.com


25 DIFFERENT WAYS TO EAT HUMMUS. #5 IS ABSOLUTELY AUTHENTIC!
This is a very quick, and simple recipe to make for any time of the day. 4. Quinoa and Hummus Scrambled Eggs. Face it, scrambled eggs can get to be a really boring breakfast choice. Try this recipe, and experience scrambled eggs in a whole new …
From lifehack.org


HUMMUS II | RECIPES WIKI | FANDOM
2 cups raw garbanzo beans or 3 cans chickpeas 2 – 3 garlic cloves or more ½ tsp hot paprika pinch cayenne pepper ½ cup tahini (sesame seed paste) ¼ cup lemon juice 1 tsp salt 1 tsp cumin seed, ground ½ tsp black pepper ½ tsp turmeric, ground ½ tsp coriander seed, ground 2 tbsp parsley, dried and minced ¼ tsp cayenne, ground Two cups of raw garbanzo makes 6 cups …
From recipes.fandom.com


56 HUMMUS & PESTO IDEAS IN 2021 | HUMMUS, HUMMUS RECIPE, …
Jan 20, 2021 - Explore Recipe Lovers's board "Hummus & Pesto", followed by 1,295 people on Pinterest. See more ideas about hummus, hummus recipe, recipes.
From pinterest.ca


HUMMUS RECIPES | BBC GOOD FOOD
Avoid waste and enjoy a filling snack by using leftover sweet potatoes in this hummus recipe – it has a spicy kick thanks to smoked paprika and chilli flakes. Layered hummus with spiced tortilla chips. A star rating of 4.8 out of 5. 5 ratings. Entertain a crowd with this attractive chickpea dip - make the hummus and herby oil ahead, then assemble at the last minute . Easy hummus …
From bbcgoodfood.com


TOP 10 RECIPES WITH HUMMUS: EASY & DELICIOUS DISHES
The colorful swirl will awe everyone who sees your creation, and the flavor will make them want to eat more. 10. Thai Curry Yogurt-Marinated Chicken Skewers. Humus makes a great marinade for meat. This recipe uses our Thai Coconut Curry flavor, which lends a tasty exotic flavor to the grilled skewers.
From hopefoods.com


10 THINGS TO DO WITH HUMMUS | BON APPéTIT
2013-07-10 Brush 4 pitas with olive oil and bake in a 400-degree oven until crisp, about 5 minutes. Spread each pita with 2 Tbsp. hummus. In a medium bowl, toss 1/2 chopped cucumber, 1/2 chopped tomato, 1/4 ...
From bonappetit.com


EASY HUMMUS (BETTER THAN STORE-BOUGHT) - INSPIRED TASTE
2022-04-26 Directions. In the bowl of a food processor, combine the tahini and lemon juice and process for 1 minute, scrape the sides and bottom of the bowl then process for 30 seconds more. This extra time helps “whip” or “cream” the tahini, making the hummus smooth and creamy.
From inspiredtaste.net


THE BEST HOMEMADE HUMMUS - ONCE UPON A CHEF
2021-07-22 Next, combine the drained chickpeas, tahini, lemon juice, olive oil, garlic, salt, spices and 1/3 cup of the canning liquid in the bowl of a food processor. Blitz for a few minutes until smooth and creamy, adding more of the reserved liquid to thin the hummus if desired. The hummus should just hold its shape when you drag a spoon through it.
From onceuponachef.com


16 THINGS TO DO WITH HUMMUS | TASTE OF HOME
2018-07-30 9-Layer Greek Dip. Instead of serving the same taco dip at every family event or potluck, try this light, cool and refreshing Greek dip. It looks and tastes healthy—and it is. —Shawn Barto, Winter Garden, Florida. Go to Recipe. 8 / 16.
From tasteofhome.com


THE BEST HUMMUS RECIPE BETTER THAN STORE BOUGHT! - CAFE DELITES
2020-05-24 Cover with water and add baking soda. Bring to a boil over high heat. Reduce heat to medium-high and let boil until soft, about 20-25 minutes. Drain chickpeas in a fine mesh strainer under cool running water until water runs clear, about 20 seconds. Transfer chickpeas to a food processor with tahini, lemon juice, olive oil, garlic, cumin, salt ...
From cafedelites.com


HUMMUS II - SIMPLY SENTIENT
2017-09-10 Ingredients. 2 cups chickpeas, cooked ; 1 cup olive oil ; 2 lemons, juiced ; 1 tsp of salt or to taste; 1 tsp pepper ; 1/4 of orange peel ; 2 tbsp freshly squeezed orange juice
From simplysentient.org


EASY HUMMUS RECIPE (VIDEO & STEPWISE PHOTOS) | HOMEMADE …
2021-09-05 Drain all the water and add the chickpeas in a 2 litre stovetop pressure cooker. Add ½ teaspoon salt, 1 pinch of baking soda and 1.5 cups water. Pressure cook on medium heat for 11 to 12 minutes. When the pressure settles down on its own in the cooker, remove the lid and check the chickpeas.
From vegrecipesofindia.com


HUMMUS II RECIPE
Hummus ii recipe. Learn how to cook great Hummus ii . Crecipe.com deliver fine selection of quality Hummus ii recipes equipped with ratings, reviews and mixing tips. Get one of our Hummus ii recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 98% Hummus Hummus has become a popular dish among many people all around …
From crecipe.com


THE BEST HUMMUS RECIPE - DINNER AT THE ZOO
2020-04-01 Cook for 15-20 minutes or until very soft. Drain the chickpeas. Remove the skins if desired (optional). Place the chickpeas, tahini, olive oil, salt, cumin and water in the food processor along with the lemon juice mixture. Puree until smooth. Add more water as needed, 1 teaspoon at a time, until the hummus reaches your desired consistency.
From dinneratthezoo.com


HUMMUS II RECIPE | RECIPELAND
In a small skillet, heat oil; sauté onion and garlic until onion is softened. Add seasonings. Stir just long enough to soften parsley. In food processor, combine rinsed and drained chick peas and lemon juice; process until smooth.
From recipeland.com


HUMMUS RECIPES | ALLRECIPES
Hummus III. Rating: 4.5 stars. 2260. Hummus is a pureed garbanzo bean dip with Middle Eastern origins. Serve with pita and an assortment of fresh vegetables. This is the secret combination straight from a Boston restaurant. Tahini, or sesame seed paste, can be found in health food stores, gourmet shops and even many grocery stores.
From allrecipes.com


HUMMUS II – STYLISH CUISINE
Recipe from Cookie & Kate 1 ½ cups cooked chickpeas (~3/4 cup dried) or 1 can (15 ounces) chickpeas, rinsed and drained 1/2 teaspoon baking soda (if you’re using canned chickpeas)
From stylishcuisine.com


BEST HUMMUS RECIPE (PLUS TIPS & VARIATIONS) - COOKIE AND KATE
Scrape down the food processor, and blend until the mixture is ultra smooth, pale and creamy. (If your tahini was extra-thick to begin with, you might need to add 1 to 2 tablespoons more ice water.) Add the cumin and the drained, over-cooked chickpeas to the food processor. While blending, drizzle in the olive oil.
From cookieandkate.com


BEST HUMMUS RECIPE - LOVE AND LEMONS
For a nutty, romesco-style dip, blend in 1 roasted red pepper, 1/4 cup toasted almonds, and 1/2 teaspoon smoked paprika. Blend in pesto. Add spoonfuls of pesto, to taste, to make an extra-lemony, herbaceous dip. Go green. Blend in 1/2 cup fresh parsley, cilantro, or basil, or up to 1 cup spinach. Turn it pink!
From loveandlemons.com


HOW TO MAKE HUMMUS AT HOME THE EASY WAY | TASTE OF HOME
2020-04-27 Step 2: Blend with other ingredients. Taste of Home. As the chickpeas cook, pulse the lemon juice, garlic and salt in a blender until finely chopped. Let the mixture stand for 10 minutes before straining and discarding the solids, then stir in the cumin. In a small bowl, combine the tahini and olive oil.
From tasteofhome.com


HUMMUS II - RECIPECIRCUS.COM
Hummus II. Source of Recipe Unknown Recipe Introduction You can incorporate different ingredients in this basic recipe to make your favorite flavor hummus you purchase in the store. List of Ingredients 2 large garlic cloves 2 cups cooked chick peas (garbanzo beans) with reserved liquid or 2 cups canned chick peas, drained 2 tablespoons plain yogurt and more if needed 1/4 …
From recipecircus.com


HUMMUS II (TO DIE FOR!)
This makes a lot of hummus. Recipe should be halved unless serving at least 40 or more as an appetizer. HUMMUS, (to die for) 2 tablespoons garlic -- minced; 3 15.5-oz can garbanzo beans; 1 cup Tahini; 3 large lemons; 2 teaspoons salt; 1 teaspoon cumin seed -- ground; 1 teaspoon cayenne paprika -- to taste; Drain 2 of the cans of garbanzo beans ...
From cyber-kitchen.com


10 HOMEMADE HUMMUS RECIPES TO MAKE RIGHT NOW
2016-02-10 This assortment of hummus uses the same base of chickpeas and tahini for all three, making variety easier than ever. Just stir in extra toppings like pine nuts, peppadew peppers or spinach and ...
From foodnetwork.com


20 CREAMY, DREAMY HUMMUS RECIPES - BON APPéTIT RECIPE | BON …
2017-06-04 20 Recipes for Hummus, the Best Dip There Ever Was. The world is your creamy, dreamy hummus bowl—try these 20 recipes and see. By Bon Appétit. June 4, 2017. Photo by Alex Lau, Styling by Sue Li ...
From bonappetit.com


EASY HUMMUS RECIPE - THE ENDLESS MEAL®
2019-09-10 Drain and set aside to cool. 2 15-ounce cans of chickpeas. Add the soft chickpeas, tahini, lemon juice, salt, cumin, and garlic to a food processor. Blend on high until smooth. ¾ cup tahini, ⅓ cup lemon juice, 2 teaspoons sea salt, 1 teaspoon ground cumin, 2-3 large garlic cloves. Slowly drizzle in about a ½ cup of water.
From theendlessmeal.com


HUMMUS | RECIPETIN EATS
2017-10-20 Grab handfuls and rub between your hands submerged in the water - skins will rub off and float to surface. Skim floating skin off, drain and use per recipe. Method 2: Tip all contents of can INCLUDING liquid into heatproof bowl. Cover loosely with lid or clingwrap, microwave on high for 3 minutes.
From recipetineats.com


RECIPES > APPETIZERS > HOW TO MAKE HUMMUS II
How To make Hummus Ii. 1 T Safflower Oil 2 T Chopped Onion 1 x Clove garlic, minced 1/4 c Minced fresh parsley 1 t Basil 1/4 t Ground Coriander 1/4 t Oregano 1/4 t Black pepper 15 oz Can drained Chick Peas 3 T Lemon juice 2 T Toasted Sesame seeds 1 ds Cumin GARNISH: lemon wedges, cherry tomatoes, or fresh parsley sprigs (opt) In a small skillet, heat oil; saute onion …
From mobirecipe.com


HUMMUS II - PREVENTION
2016-02-25 Loaded with 4 cloves of heart-healthy garlic and a generous amount of lemon juice, this hummus sings with bright flavor. Naturally, use fewer cloves if you're not a big garlic fan. Naturally, use ...
From prevention.com


HOW TO MAKE HUMMUS FROM SCRATCH | MINIMALIST BAKER RECIPES
2018-05-28 Once your chickpeas are tender, drain and add them to a food processor. Throw in some garlic, tahini, lemon juice, and salt — the basics. A little olive oil adds creaminess and flavor, but it can be subbed with water if you’re avoiding oil. Blend until creamy and smooth.
From minimalistbaker.com


HOW TO MAKE HUMMUS (8 EASY FLAVORS) | LIVE EAT LEARN
2022-03-20 Instructions. Choose a flavor you would like to make. Add the base ingredients plus the flavor makers to a food processor. Blitz until smooth and creamy, adding a dash of chickpea juice as needed to achieve a smooth and creamy texture. For best texture, let cool in the fridge for an hour before eating.
From liveeatlearn.com


HUMMUS RECIPE | HUMMUS DIP RECIPE | 2 WAYS EASY HUMMUS RECIPE
2019-01-03 basic hummus recipe: firstly, dry roast 2 tbsp sesame seeds on low flame till it turns golden brown. blend to fine powder and sesame seeds powder ready. now in a blender take 1 cup chickpea / chana. add in 3 clove garlic, ¼ tsp cumin powder, ½ lemon, ½ tsp salt, 2 tbsp roasted sesame seeds powder. blend to smooth paste adding ¼ cup olive oil.
From hebbarskitchen.com


17 AMAZING HUMMUS RECIPES | FOOD & WINE
2019-11-05 Go to Recipe. Zucchini and mint make this lemony hummus extra perky and bright. Make sure to use a large, wide sauté pan with lots of surface area to get a nice sear on the zucchini. This brings ...
From foodandwine.com


THE BEST HUMMUS I HAVE EVER HAD! | THE RECIPE CRITIC
2020-05-20 Let’s Make Some Hummus: Blend Together: In a food processor combine olive oil and tahini and pulse until smooth. Add in chickpeas, lemon juice, garlic, water, and salt. Pulse until smooth. Serve: Pita, veggies or chips are great for dipping.
From therecipecritic.com


HUMMUS II - YUM TASTE
2015-02-13 This recipe makes enough for a large party. The tofu makes the hummus mild and creamy. Add as much garlic as you like! Original recipe makes 5 cups. Ingredients. 2 cloves garlic 2 (15 ounce) cans garbanzo beans, drained 8 ounces tofu 3 lemons, juiced 1/4 cup parsley 3/4 cup tahini 1 teaspoon ground ginger 1 pinch ground cayenne pepper 1 ...
From yumtaste.com


17 PERFECT RECIPES - HUMMUS AND TAHINI IDEAS IN 2022 | RECIPES, …
Mar 13, 2022 - Explore Niki Burkholder's board "recipes - hummus and tahini", followed by 168 people on Pinterest. See more ideas about recipes, hummus recipe, hummus. See more ideas about recipes, hummus recipe, hummus.
From pinterest.ca


THE BEST HUMMUS RECIPE - HOW TO MAKE HUMMUS IN 3 MINUTES!
2019-01-25 Turn the blender on high for 30 seconds (or more for a creamier texture) and use the tamper to push the hummus into the blades. Add more chickpea liquid (aquafaba), if desired, for a softer hummus. Add the hummus to a serving plate and garnish with olive oil, …
From downshiftology.com


SIMPLE TRUTH RECIPE REVEAL: PART II - HUMMUSAPIEN
2014-01-21 Errrrrrmyyyygerrrrrrdddd. I cannot even begin to describe to you how badly I wanted to post the recipe for these luscious little lovelies today. But I can't. My apartment smells like tomato basil mozzarella quinoa bites meets nutty cranberry quinoa granola sitting next to peanut butter banana white bean breakfast cookies. Ummmm. I've poured my soul...Read On →
From hummusapien.com


35 HUMMUS RECIPES THAT WILL BECOME YOUR NEW FAVORITE SNACK
As the recipe states, the removal of the chickpeas from this hummus recipe makes it far lighter, which in my opinion means you can eat more of it without feeling guilty. I can imagine this hummus tasting incredibly fresh with the raw zucchini and lemon juice, and the texture is bound to be silky smooth with the addition of those avocados. 12 ...
From morningchores.com


Related Search