Hunan Style Tofu Recipes
HUNAN STYLE TOFU
How to make Hunan Style Tofu?
Provided by Saneev Kapoor
Categories Snacks - and - Starters
Yield serve4
Number Of Ingredients 1
Steps:
- Heat oil in a wok. Add ginger, red chilli paste, vegetable and sauté for a min.
- Add oyster sauce, red chilli paste, stock, seasoning, sugar, white pepper , dark soy and cornflour and adjust the gravy.
- Add tofu and fried nuts.
- Finish with garlic oil and serve hot.
Nutrition Facts : Calories 471 calories, Carbohydrate 24.7 carbohydrates, Protein 24.5 proteins, Fat 29.2 fats, Fiber Zinc- 1.6mg fibers
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