Iced Coffee Ree Drummond Recipes
DALGONA COFFEE
Provided by Ree Drummond : Food Network
Categories beverage
Time 5m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Add the water, sugar, instant coffee and vanilla to a bowl. Using a hand mixer, whip until light and fluffy, so that the mixture resembles a coffee-colored meringue mixture, about 3 minutes.
- Fill a 12-ounce glass with ice, then pour in the milk. Add the whipped coffee and stir it into the milk.
ICED COFFEE - REE DRUMMOND
Make and share this Iced Coffee - Ree Drummond recipe from Food.com.
Provided by kstrating
Categories Beverages
Time 8h10m
Yield 32 serving(s)
Number Of Ingredients 2
Steps:
- In large vessel, combine coffee & cold water, stirring well to make sure all coffee is in contact with water.
- Set aside, to let steep overnight or at least 8 hours.
- With another large vessel & mesh strainer, line strainer with 2 layers of cheese cloth.
- Strain coffee into second vessel.
- Store in refrigerator for up to 2 weeks.
- To Serve:.
- Combine 1/2 coffee, 1/2 milk of your choosing over ice. Sweeten as desired.
- OR.
- Sweeten AND cream with sweetened condensed milk, as desired.
Nutrition Facts : Calories 0.1, Sodium 7.4
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