Icedcinnamoncoffee Recipes

ICED CINNAMON COFFEE

Iced Cinnamon Coffee image

Make and share this Iced Cinnamon Coffee recipe from Food.com.

Provided by Brenda.

Categories Beverages

Time 1h5m

Yield 2-3 serving(s)

Number Of Ingredients 7

Ingredients

4 cups strong coffee
1 cinnamon stick, broken in pieces (3inch stick)
1/2 cup heavy cream
1 teaspoon coffee syrup (or Try Coffee Syrup)
sweetened whipped cream (optional)
ground cinnamon (optional)
cinnamon stick (optional)

Steps:

Pour hot coffee over cinnamon pieces; cover and let stand about 1 hour.
Remove cinnamon and stir in cream.
Chill thoroughly.
Stir in coffee syrup.
To serve, pour into ice-filled glasses.
If desired, top with sweetened whipped cream and sprinkle with ground cinnamon. Use cinnamon sticks as stirrers.

Nutrition Facts : Calories 210, Fat 22.1, SaturatedFat 13.7, Cholesterol 81.5, Sodium 32.1, Carbohydrate 1.7, Sugar 0.1, Protein 1.8

ITALIAN ICED COFFEE

Italian Iced Coffee image

Provided by Ina Garten

Categories beverage

Time 5m

Yield 2 to 3 drinks

Number Of Ingredients 7

Ingredients

2/3 cup hot espresso or strong brewed coffee, regular or decaf, recipe follows
2 tablespoons turbinado sugar, such as Sugar in the Raw
1/3 cup whole milk or half-and-half
1 1/2 cups ice cubes
Unsweetened cocoa powder, such as Pernigotti
4 cups of water
1/4 cup of coffee grinds

Steps:

Place the hot coffee and the sugar in a measuring cup and stir until the sugar dissolves. Add the milk and pour the mixture into a blender. Add the ice and blend on high speed for 45 to 60 seconds, until the ice cubes have completely dissolved and the mixture is smooth and creamy. Pour into 2 or 3 small glasses, dust lightly with the cocoa powder, and drink ice cold.
Pour water into water reservoir of drip coffee maker. Place coffee filter into top canister and put coffee grinds in. Press "On!"

CINNAMON DOLCE ICED COFFEE

CInnamon Dolce Iced Coffee image

Rich, refreshing iced coffee sweetened with the flavors of brown sugar and cinnamon. Divine!

Provided by Kare for Kitchen Treaty

Time 10m

Number Of Ingredients 8

Ingredients

1/2 cup light brown sugar
1/3 cup pure maple syrup
1/2 cup water
1 5- inch cinnamon stick
Ice or coffee ice cubes
1 cup cold-brewed iced coffee concentrate
2 tablespoons cinnamon dolce syrup (recipe below)
Half-and-half

Steps:

Add all ingredients to a small saucepan and set over medium heat. Cook, stirring occasionally, until heated through and the sugar has dissolved, about 5 minutes. Remove from heat and let sit for 15 minutes. Remove cinnamon stick. Keeps refrigerated in an airtight container for up to 1 week.
Fill a tall glass with ice cubes. Add coffee concentrate, 2 tablespoons of cinnamon dolce syrup (add less or more depending on your preference), and half and half to desired point of creaminess. Drop in a straw and serve.

HOT CINNAMON COFFEE

Hot Cinnamon Coffee image

Perfect for a wintery morning, this recipe makes two small cups of coffee, reminiscent of the coffee you get in roadside stalls on highways here! You can add sugar if you want; I like it as it is.

Provided by Anu_N

Categories Beverages

Time 5m

Yield 2 small coffee cups, 2 serving(s)

Number Of Ingredients 4

Ingredients

1 1/2 teaspoons instant coffee powder (I use Nescafe Classic)
3/4 cup skim milk
1/2 cup water
1/8-1/4 teaspoon cinnamon

Steps:

Mix the milk and water together in a pot and heat on a low flame.
As the mixture just starts to boil, add the coffee powder and stir.
Bring to a boil and switch off burner.
Add cinnamon, stir, and pour into two small cups to serve.

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