Indian Chole Aloo Tikki Recipes

facebook share image   twitter share image   pinterest share image   E-Mail share image

INDIAN CHOLE ALOO TIKKI



Indian Chole Aloo Tikki image

This is a delicious vegan Indian recipe where vegetables and chickpeas are served over small potato cakes. It works well as a starter for four, or as a vegetarian and vegan main for two. Place the potato cakes on a plate, serve the chickpeas on top, and don't forget the sauces! Recipes for Indian sauces - coriander sauce and tamarind sauce - are on this site. Finally, sprinkle with some fresh coriander leaves and a few thin slices of fresh onion.

Provided by Pankaj

Categories     Appetizers and Snacks

Time 1h10m

Yield 4

Number Of Ingredients 23

2 potatoes
salt and freshly ground black pepper to taste
3 ½ tablespoons vegetable oil, divided
1 tablespoon cornstarch
1 teaspoon ground ginger
1 teaspoon ground cumin
1 teaspoon cayenne pepper
1 tablespoon chopped fresh cilantro
½ teaspoon black peppercorns
2 whole cloves
2 small dried chile peppers
1 teaspoon cumin seeds
2 bay leaves
1 onion, chopped
2 cloves garlic, grated
1 (1/2 inch) piece fresh ginger, grated
2 teaspoons curry powder
1 teaspoon ground turmeric
1 teaspoon tomato paste
1 teaspoon water
1 tomato, chopped
1 (15 ounce) can garbanzo beans, drained
1 tablespoon cilantro leaves

Steps:

  • Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, about 20 minutes. Drain and peel.
  • Place cooked potatoes into a bowl and add cornstarch, ginger, cumin, cayenne, cilantro, salt, and pepper. Mash together with a fork. Oil your hands with a little vegetable oil and divide the potato mixture into 4 equal portions. Pat each portion into a potato patty about 1/3-inch thick.
  • Heat 1 tablespoon vegetable oil in a skillet over medium heat. Fry potato cakes until golden, about 3 minutes on each side. Remove from heat and keep warm.
  • Grind peppercorns and cloves with a mortar and pestle.
  • Heat the remaining 2 tablespoons vegetable oil in a skillet over medium-high heat. Stir in red chile peppers, cumin, bay leaves. Add onion, ginger, and garlic. Cook and stir until onion is golden, about 5 minutes. Add pepper-clove mixture, curry powder, and turmeric.
  • Mix tomato paste with water. Stir diluted tomato paste and tomato into the skillet. Cook over medium heat until the tomato has softened, about 5 minutes. Stir in chickpeas and simmer over low heat for 10 minutes.
  • Spoon chickpea sauce over the potato cakes and sprinkle with cilantro leaves.

Nutrition Facts : Calories 314.3 calories, Carbohydrate 43.6 g, Fat 13.5 g, Fiber 7.5 g, Protein 6.9 g, SaturatedFat 2.1 g, Sodium 274 mg, Sugar 3.1 g

More about "indian chole aloo tikki recipes"

ALOO TIKKI CHOLE - DASSANA'S VEG RECIPES
2012-12-27 Place the tikkis in the frying pan. 7: keep on turning them after intervals and fry them till golden brown and crisp. 8: in a plate or bowl take the amritsari chole or Punjabi chole …
From vegrecipesofindia.com
4.8/5 (4)
Category Snacks
Cuisine North Indian
Total Time 45 mins


CHOLE ALOO TIKKI CHAAT RECIPE - AN INDIAN STREET FOOD BY ...
2007-11-30 The Chole Aloo Tikki Chaat is a simple recipe of the popular street food of India. The aromatic taste emanating from the chola, the chutneys and the pungent onion, along with that crispy sev on the top makes it an all time favorite Indian street chaat. Serve this delicious Chole Aloo Tikki Chaat for the Diwali party, as an evening snack or even weeknight …
From archanaskitchen.com
4.9/5


CHOLE ALOO TIKKI CHAAT RECIPE - INDIAN SNACK RECIPES BY ...
The Chole Aloo Tikki Chaat is a simple recipe of the popular street food of india. I have baked the Aloo Tikkis and in fact added some sweet potatoes in them...
From youtube.com


INDIAN STREET FOOD - ALOO TIKKI RECIPE - SANDHYA'S KITCHEN
2020-02-10 1. Boil the Potatoes in a pressure cooker / instant pot and peel the skin. You can also boil the potatoes on a stove top by boiling in enough water. 2. Mash the potatoes well with a potato masher. 3. Add Chilli Powder, Cumin Powder, Salt, chopped coriander leaves. 4. Add Cornflour to the potato mash.
From sandhyahariharan.co.uk


ALOO TIKKI CHOLE CHAAT RECIPE ALOO TIKKI CHOLE CHAAT RECIPE
2019-06-11 Aloo Tikki Chole Chaat Recipe is a popular street food of North India.Tikki are spiced potato patties, topped with chickpea gravy, chutney, curd and sev. Indian Vegetarian Recipes Indian Vegetarian Recipes | Breakfast Recipes | Dinner Recipes | …
From indianvegetarianrecipes.net


CHOLE TIKKI RECIPE | ALOO TIKKI CHAAT RECIPE | TIKKI RECIPE
2020-05-23 Ingredients. 3 boiled potatoes; 2 baked bread slicer mixer; Chaat masala; 1 finely chopped onion; Coriander leaves; Chili flour; 1 cup boiled chickpeas; 1 onion paste
From foodiehuman.com


THE BEST ALOO TIKKI CHAAT - CARAMEL TINTED LIFE
2021-07-18 To Make Aloo Tikkis. Cook the potatoes until they are soft and well cooked. In the Instant Pot – pressure cook 10 minutes, followed by 10 minutes pressure release. In a regular pressure cooker, cook for 2 whistles. On the stovetop, …
From carameltintedlife.com


7 INDIAN TIKKI RECIPES YOU MUST TRY AT HOME - NDTV FOOD
2020-04-02 5. Quinoa, Couscous and Beetroot Tikki. This recipe is for those people who want to stick to their healthy diet. Superfoods like quinoa and beetroot are combined with spinach along with oats and couscous. Also, this tikki is not fried, just cooked from both the sides with little oil …
From food.ndtv.com


EASY CHOLE TIKKI RECIPE - RANVEER BRAR
In a grinder jar, add boiled chickpeas and grind it to a smooth texture. Transfer this mixture into a bowl, add ginger garlic paste, green chilli, garam masala, coriander powder, red chilli powder, gram flour and mix well. Now , add lemon juice, coriander leaves and salt to taste and mix everything well. Heat oil in a deep pan, shallow fry the ...
From ranveerbrar.com


INDIAN CHOLE ALOO TIKKI - NONONSENSE.RECIPES
Indian Chole Aloo Tikki. Submitted by: admin on April 10, 2020 4 servings. Ingredients. 2 potatoes salt and freshly ground black pepper to taste 3 1/2 tablespoons vegetable oil, divided 1 tablespoon cornstarch 1 teaspoon ground ginger 1 teaspoon ground cumin 1 teaspoon cayenne pepper 1 tablespoon chopped fresh cilantro 1/2 teaspoon black peppercorns 2 whole cloves 2 …
From nononsense.recipes


ALOO TIKKI RECIPE (CRISPY STREET STYLE) - SWASTHI'S RECIPES
2021-05-17 Aloo tikki is a popular Indian street food snack made with boiled potatoes, aromatic spices and herbs. Aloo is the Hindi name for potatoes and tikki is a patty. So aloo tikki literally translates to potato patties. These Indian style potato patties are delicious, crisp and flavorful as a good amount of spices and herbs are used. They are eaten as a snack. There are 2 ways …
From indianhealthyrecipes.com


INDIAN CHOLE ALOO TIKKI – SONA SIKKA
Pat each piece into a 1/3-inch potato patty. STEP 2. Heat one tablespoon Sona Sikka vegetable oil in a frying pan over medium heat. Fry potato cubes until golden, about three mins both side. Remove from heat and keep warm. Grind cloves & peppercorns with a mortar & pestle. STEP 3.
From sonasikka.com


CHOLE ALOO TIKKI CHAAT RECIPE - TIKKI CHOLE (NORTH INDIAN ...
2021-09-27 Step 3: Make chickpea curry by cooking soaked and cooked chickpeas in onion tomato masala. Step 4 : Make Green Chutney and Tamarind Chutney. Step 5: Assemble chaat by placing cooked tikkis on a plate. Top with chickpea curry, chutneys, onion, coriander leaves, sev, chaat masala powder, and red chili powder.
From mygingergarlickitchen.com


INDIAN CHOLE ALOO TIKKI - APPETIZERS AND SNACKS
Indian Chole Aloo Tikki. This is a delicious vegan Indian recipe where vegetables and chickpeas are served over small potato cakes. It works well as a starter for four, or as a vegetarian and vegan main for two. Place the potato cakes on a plate, serve the chickpeas on top, and don't forget the sauces! Recipes for Indian sauces - coriander sauce and tamarind sauce …
From worldrecipes.org


ALOO TIKKI CHOLE RECIPE - HOME RECIPES MORNING BREAKFAST
2020-01-24 Add cornflour. Mix crush potato, spice powders, and cornflour well. Take a small portion of the potato mixture and tamper it with a round Tikki shape. Put a pan or Kadai on the fire heat it with oil. Place the Aloo Tikki on a frying pan. Keep stirring the Tikkis for a short time until it turns golden brown and crispy.
From homerecipetips.in


CHOLE TIKKI CHAAT – BHAVNA’S KITCHEN & LIVING
2014-03-26 1. In a bowl, combine potato, bread, corn flour/starch, turmeric, salt, cumin powder, and chili powder. Mash well. 2. Roll the mixture into patties and deep fry in oil until golden brown. You may shallow fry or bake the tikki’s if desired. For Chole: 3. In a pan, heat oil over medium flame, add onion, turmeric powder, and salt.
From bhavnaskitchen.com


ACHARI CHOLE ALOO TIKKI CHAAT RECIPE BY ARCHANA'S KITCHEN
2018-09-27 Give the Chana Masala a final taste. Keep it aside. To make the Achari Aloo Tikkis. In a large mixing bowl, mash in both the boiled regular potatoes and sweet potatoes. Add the ginger, green chillies, onion, chilli powder, garam masala powder, some salt to taste and finally a tablespoon of corn flour binding.
From archanaskitchen.com


CHOLE TIKKI - BIGOVEN.COM
This is my favorite recipe. Garbanzo beans, Tomatoes, Onion mix on Potato Pea cakes with Sweet Chutney sauce, Yogurt and Red Onions. - Chole Tikki
From bigoven.com


[VEG] ALOO CHOLE TIKKI EASY RECIPE TRACKFOODIE - TRACK THE ...
Aloo Chole Tikki - This is a delicious vegan Indian recipe where vegetables and chickpeas are served over small potato cakes. It works well as a starter for four, or as a …
From trackfoodie.com


CHOLE-ALOO TIKKI CHAAT (CHICKPEA & POTATO PATTIE CHAAT)
Chickpea & Potato Pattie Chaat: 2 medium potatoes mashed, ½ cup green peas, 1 tsp cumin seeds, 2 tbls cilantro chopped, 1 tbls corn starch, salt to taste. Find this Pin and more on Indian Recipes by Life. Indian Food Recipes. Ethnic Recipes. Coriander Leaves.
From pinterest.com


ALOO TIKKI CHOLE, CHOLE TIKKI RECIPE | ALOO TIKKI CHAAT
2017-10-15 Add 1 cup of water. Put the lid on and let it boil. Once it comes to boil slow down the heat to minimum possible heat and let it simmer for 7-8 min. Till now chole will get thicken in consistency and trapped aroma of spices. Chickpeas are ready to serve. 2. Aloo tikki step by step. Cut boiled potato into cubes.
From rachnas-kitchen.com


CHOLE-ALOO TIKKI CHAAT (CHICKPEA & POTATO PATTIE CHAAT ...
2014-12-03 Make Chole: Heat 2tsp oil in a pan, add the onions and cook for 2~3 minutes or until translucent. Add the ground cumin, ground coriander, chili powder, amchur powder, garam masala and ½cup of water. Mix well and cook for 1~2 minutes. Next add the tomato puree and cook for 2~3 minutes, stirring frequently. Add the cooked chickpeas, salt and ...
From cookshideout.com


ALOO TIKKI CHOLE RECIPE, HOW TO MAKE ALOO TIKKI CHOLE RECIPE
2017-08-22 Instructions. Prepare aloo tikkis as explained here. Prepare punjabi chole recipe as explained here. Take 1/2 cup chole in a shallow bowl or plate. Place 2 aloo tikkis over it. Add some sweet chutney, green chutey. Pour more chole masala. Top with sev, onions and coriander leaves. Serve aloo tikki chole immediately.
From cookclickndevour.com


ALOO TIKKI RECIPE | DELHI STYLE ALOO TIKKI - INDIAN ...
2017-04-07 Keep the dough aside and make a filling for the tikki. To make the filling heat up one tablespoon oil in the pan, add chopped ginger and chopped coriander to it. Cook for a minute and add chopped green chilies. Now add salt, chopped paneer and raisins. Cook for 4-5 minutes and keep this aside.
From mytastycurry.com


CHOLE TIKKI CHAAT RECIPE | ALOO TIKKI CHOLE | PUNJABI ...
Add the garam masala. Mix well and cook for 30 seconds till the masalas are roasted. Now add ½ cup of water to the masalas. This will give some gravy to the Chole Tikki Chaat. Mix well and cook on a medium flame for 1 minute, while stirring occasionally. Add the tomato ketchup for a slight sweetness.
From tarladalal.com


ALOO TIKKI | ALOO TIKI RECIPE ( INDIAN VEG RECIPES ...
2021-11-23 Now put a tablespoon of oil in a pan and heat it and add coriander powder and fry it. After that add ground peas, salt, amchur powder, red chili, and garam masala to it and fry for 2-3 minutes by stirring it with a ladle. Pitti is ready to be filled inside the Tikki (pea Pitti is also made without roasting).
From recipesworld.in


ALOO TIKKI CHOLE RECIPE | ALOO TIKKI CHAAT | CHOLE TIKKI CHAAT
2015-04-24 How to make Chole aloo tikki chaat (Step by Step Recipe with Photos): 1) Boil the potatoes in pressure cooker for 2-3 whistles on medium heat. also boil green peas. You can cook peas in microwave for 4-5 minutes as well. 2) Mash the boiled potatoes. add peas in a bowl.
From spiceupthecurry.com


YUMMY CHOLE TIKKI CHAAT PAKISTANI FOOD RECIPE - PAKISTANI ...
2022-02-23 Process Pattice In a Bowl: Add boiled and fried potato, add bread slice, add cornstarch, add salt to taste, and mix well. Take the potato mixture and make equal Tikki. Each Tikki and make them in shape. Take a pan and heat the ghee on the high flame, once it’s hot fry each Tikki till it changes its color to a golden brown.
From pakistanichefs.com


ALOO TIKKI CHOLE RECIPE : HOW TO MAKE CHOLE ALOO CHAAT ...
2017-02-06 For Aloo Tikki Chole Chaat: Transfer the chole into a bowl. Place the bowl into the microwave oven and warm it up. Now, take a plate and add 2 Aloo Tikki in the plate. Add some chole, around ½ cup, on the top of the Aloo Tikki. Now, add 1 tbsp. green mint chutney over it.
From desidakaar.com


INDIAN ALOO TIKKI RECIPE - CREATE THE MOST AMAZING DISHES
Diabetic Meals For Breakfast Lunch And Dinner Seafood Dinner Ideas Shrimp Christmas Dinner
From recipeshappy.com


FROM DAL ALOO TIKKI TO CHOLE ALOO TIKKI: 5 YUMMY ALOO ...
2022-01-12 In this recipe, you can also choose to pan fry the recipe to make it less oily. 5. Chole Aloo Tikki. This Punjabi-style aloo tikki serving spells indulgence in every bite. In this recipe, the aloo tikki is first prepared, then it is topped with cooked chole, green chutney, imly chutney, and chopped onions! Doesn't it sound absolutely delicious ...
From food.ndtv.com


RECIPES – SONA SIKKA
Latest Recipes. 0. Navratan Korma July 2, 2019. 0. Indian Chole Aloo Tikki July 2, 2019. 0. Vegetable Biryani (Tehri) July 2, 2019. 0. Dal Makhani July 1, 2019. 0. Red Lentil Curry June 26, 2019. Trending Tags. indian; plating; spicy; veg; Corporate office: Shyam Oils, Ranbanka Royale, Circuit House Road, Jodhpur (Raj.) India 0291 2512333, 2512338 [email protected]
From sonasikka.com


CRISPY ALOO TIKKI RECIPE (NORTH INDIAN STYLE SPICY POTATO ...
2021-09-24 Step 2: Make a spicy potato mixture. Step 3: Shape spicy potato mixture into circles and stuff with filling. Step 4: Shallow fry tikkis in oil or ghee. Step 5: Serve hot aloo tikki with mint coriander chutney and tamarind chutney.
From mygingergarlickitchen.com


CHOLE TIKKI CHAAT RECIPE - THETINYTASTER.COM
2020-04-16 Recipe For Chole Tikki Chaat. I’m going to break this recipe up into two parts The Chole and The Tikkis . For The Aloo Tikkis. Ingredients. 4-5 large potatoes cut and peeled. 2 tablespoons of finely chopped onion. 1 tablespoon of finely chopped coriander. 1 teaspoon salt. 1 teaspoon cumin powder. 1 teaspoon coriander powder. 1 teaspoon red ...
From thetinytaster.com


ALOO CHOLE TIKKI RECIPE | CHOLE TIKKI | CHANA TIKKI CHAAT ...
2020-02-05 How To Make Aloo Tikki. Step 1. In a mixing bowl, add boiled potatoes and mash them well. Step 2. In other bowl, add a slice of bread with some water and soak it for 5 to 7 minutes. After the mentioned time, squeeze out the excess water and add it to the boiled potatoes, mix both the ingredients well. Step 3.
From zaykarecipes.com


STUFFED ALOO TIKKI ( HOW TO MAKE INDIAN ALOO TIKKI ...
2019-06-18 Cook the stuffed aloo Tikki — Heat and grease a wide non-stick pan. Always use a non-stick pan for cooking; else, the tikkis will stick to the pan and break off. Arrange the stuffed aloo tikkis in a single layer and cook for 5-6 minutes on each side until golden and crisp. Once cooked, remove from the pan, and serve warm with the chutney of ...
From ruchiskitchen.com


TIKKI RECIPES, COLLECTION OF TIKKI RECIPES - INDIAN RECIPES
2022-04-22 Use olive oil to cook these tikkis as it is rich in vitamin E. Cheese and Broccoli Tikkis, Cheese Cutlet Recipe. Let’s give a healthy twist to the evergreen Aloo Tikki! Using sprouted moong increases the nutrient-value by at least 15 per cent, while coriander and mint give an aromatic spin to the tale.
From tarladalal.com


ALOO TIKKI CHOLE CHAAT RECIPE - INSPIRED-RECIPES
[ September, 2020 ] Homemade Hash Browns with Spinach and Carrot Appetizers and Snacks [ September, 2020 ] Crispy Rice Flour Crepes(Cheela) Breakfast [ April, 2020 ] Best Thai Red Curry Recipe- Restaurant Style. Dinner [ September, 2015 ] Zucchini Pizza Bites – Low Calorie Snack Appetizers and Snacks [ October, 2020 ] Veg Sushi |Homemade Sushi Recipe Avocado
From inspired-recipes.com


CHOLE FOR TIKKI SAMOSA - MY TASTY CURRY
2022-03-05 Instructions. To begin making the chole, soak the chickpeas for 8 to 10 hours, totally submerged in water. Pressure cook the chana with salt and water for 4-5 whistle. Open the pressure cooker once all the pressure is released naturally.
From mytastycurry.com


ALOO CHANA CHAAT RECIPE | ALOO CHOLE CHAAT RECIPE ...
2021-09-21 Aloo chana chaat recipe aka aloo chole chaat recipe is a healthy lip smacking chaat recipe Indian. It is spicy, full of refreshing flavours and easy to make. It is hugely popular in the subcontinents of south Asia. Aloo chanay ki chaat is the amalgamation of boiled chickpea and sauted boiled potatoes with veggies, green chutney and sweet tamarind chutney with the …
From rumkisgoldenspoon.com


ALOO TIKKI | CRISPY NORTH INDIAN STYLE TASTY ALOO TIKKI
2020-07-26 Gently place the tikki and begin to pan-fry them. When the base is crispy and golden, gently flip each tikki with a spatula. Fry the second side till crispy and golden. You can gently flip once or twice more till the aloo tikki are golden and crisp evenly. Remove and place in a strainer kept on top of a bowl.
From vegrecipesofindia.com


ALOO TIKKI CHAAT POTATO TIKKI RECIPE ... - INDIAN FOOD RECIPES
2017-08-17 Aloo Tikki Chaat Potato Tikki recipe step by step pictures. Heat a kadai / pan on medium heat and add asafoetida and cumin seeds. Once they crackle, add chopped onion and sauté till golden brown. Now add all the spices and sauté again for a minute and add chopped tomatoes. Cook them till it starts leaving oil.
From indianfoodrecipes.net


ALOO TIKKI CHOLE CHAAT RECIPE - MY COOKING JOURNEY
2014-01-13 Preparation time – 30 mins plus overnight to soak the channa Cooking time – about 2 hrs Difficulty level – easy. Ingredients to make Aloo Tikki Chole Chaat – Serves 4 To make around 12-14 Aloo tikkis. Potatoes – 2
From mycookingjourney.com


Related Search