Italian Antipasto Pasta Salad With Basil Vinaigrette Recipes

POTLUCK ANTIPASTO PASTA SALAD

Potluck Antipasto Pasta Salad image

I love trying new recipes, and this one for Italian pasta salad tops all other varieties I've tried. With beans, cheese, sausage and vegetables, it's a hearty complement to any meal. -Bernadette Nelson, Arcadia, California

Provided by Taste of Home

Categories Lunch

Time 30m

Yield 18 servings.

Number Of Ingredients 18

Ingredients

1 package (16 ounces) penne pasta
1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained
1 medium sweet red or green pepper, julienned
2 plum tomatoes, halved lengthwise and sliced
1 bunch green onions, sliced
4 ounces Monterey Jack cheese, julienned
4 ounces part-skim mozzarella cheese, julienned
4 ounces brick or provolone cheese, julienned
4 ounces thinly sliced hard salami, julienned
3 ounces thinly sliced pepperoni
1 can (2-1/4 ounces) sliced ripe olives, drained
1 to 2 tablespoons minced chives
BASIL VINAIGRETTE:
2/3 cup canola oil
1/3 cup red wine vinegar
3 tablespoons minced fresh basil or 1 tablespoon dried basil
1 garlic clove, minced
1/4 teaspoon salt

Steps:

Cook pasta according to package directions; rinse with cold water and drain. In a large bowl, combine the pasta, beans, vegetables, cheeses, meats, olives and chives. , In a small bowl, whisk the vinaigrette ingredients. Pour over salad; toss to coat. Cover and refrigerate. Toss before serving.

Nutrition Facts : Calories 306 calories, Fat 19g fat (5g saturated fat), Cholesterol 25mg cholesterol, Sodium 426mg sodium, Carbohydrate 24g carbohydrate (2g sugars, Fiber 2g fiber), Protein 12g protein.

ITALIAN BASIL PASTA SALAD

Italian Basil Pasta Salad image

Ready for a big bite of summertime? Pass around this garden-fresh pasta salad. I'd suggest serving it at your next dinner party, potluck or luncheon. -Charlotte Gehle, Brownstown, Michigan

Provided by Taste of Home

Categories Lunch Side Dishes

Time 30m

Yield 18 servings.

Number Of Ingredients 16

Ingredients

1 package (16 ounces) bow tie pasta
2 cups grape tomatoes
7 ounces fresh mozzarella cheese, cubed
1 medium sweet yellow pepper, chopped
1 small red onion, chopped
1/2 cup pickled banana pepper rings
1 can (2-1/4 ounces) sliced ripe olives, drained
4 thin slices hard salami, diced
1/2 cup fresh basil leaves, thinly sliced
DRESSING:
3/4 cup olive oil
3/4 cup red wine vinegar
1 garlic clove, minced
1 teaspoon salt
1/2 teaspoon pepper
1/4 teaspoon dried basil

Steps:

Cook pasta according to package directions; drain and rinse in cold water. In a large bowl, combine the pasta, tomatoes, cheese, yellow pepper, onion, pepper rings, olives, salami and basil. , In a small bowl, whisk the dressing ingredients. Pour over salad and toss to coat. Cover and refrigerate for at least 1 hour before serving.

Nutrition Facts : Calories 224 calories, Fat 13g fat (3g saturated fat), Cholesterol 11mg cholesterol, Sodium 221mg sodium, Carbohydrate 22g carbohydrate (2g sugars, Fiber 1g fiber), Protein 6g protein.

More about "italian antipasto pasta salad with basil vinaigrette recipes"

ITALIAN ANTIPASTO PASTA SALAD | HOW TO MAKE THE BEST …

Web Jul 15, 2020 Cook Pasta: Cook your pasta according to the package directions; drain and rinse with cold water. Drain well. Combine …
From easyweeknightrecipes.com
5/5 (5)
Total Time 3 hrs 15 mins
Category Salad
Calories 220 per serving

See details

ANTIPASTO PASTA SALAD - THE SEASONED MOM

Web Apr 28, 2021 Antipasto Pasta Salad Dressing Recipe. A classic red wine vinaigrette pairs perfectly with this salad. The simple combination of …
From theseasonedmom.com
5/5 (1)
Total Time 32 mins
Category Salad
Calories 416 per serving

See details

EASY ITALIAN ANTIPASTO PASTA SALAD - KALEFORNIA KRAVINGS

Web Aug 2, 2021 How To Make Italian Antipasto Pasta Salad 1. Make your vinaigrette. Whisk your vinaigrette ingredients together then keep it …
From kaleforniakravings.com
Reviews 2
Servings 6
Cuisine Italian
Category Salad

See details

EASY ANTIPASTO PASTA SALAD (20 MINUTES!) - CHEF SAVVY

Web May 17, 2021 Start by cooking the pasta per the box instructions. My pasta took about 8 minutes for al-dente. After the pasta is done cooking add to the bowl with the rest of the ingredients. Toss to combine and …
From chefsavvy.com

See details

PASTA SALAD RECIPE WITH BASIL VINAIGRETTE - VIKALINKA

Web Jun 30, 2020 Instructions. Cook pasta according to the package directions together with unpeeled cloves of garlic. Drain pasta, remove garlic cloves, peel them and set aside for the vinaigrette. Cool pasta. In a large bowl …
From vikalinka.com

See details

ITALIAN ANTIPASTO PASTA SALAD - DINNER, THEN DESSERT

Web Jun 2, 2017 Mix the olive oil, white wine vinegar, mayonnaise, lemon juice, Parmesan cheese, garlic salt, dried basil, dried oregano and dried marjoram in a small bowl and whisk until well combined. In a large bowl …
From dinnerthendessert.com

See details

ITALIAN ANTIPASTO PASTA SALAD WITH BASIL VINAIGRETTE

Web Jul 9, 2013 Italian Antipasto Pasta Salad With Basil Vinaigrette. Salami, Artichoke Hearts, Olives, Red Pepper, Feta Cheese and Basil Vinaigrette from Serena Bakes Simply From Scratch. 5 out of 5 based on 4 ratings …
From serenabakessimplyfromscratch.com

See details

ANTIPASTO PASTA SALAD - SPEND WITH PENNIES

Web Aug 1, 2019 As Easy As 1,2,3… Making this antipasto pasta salad is truly easy. Pasta: Cook pasta ‘al dente‘ and rinse under cold water. Al dente means ‘to the bite’, just a little undercooked so it holds up after being …
From spendwithpennies.com

See details

ANTIPASTO PASTA SALAD WITH HERBY PARMESAN VINAIGRETTE.

Web May 9, 2019 Add half the basil and the hot pasta and toss vigorously to combine. 3. Add the bell peppers, artichokes, sun-dried tomatoes, salami, mozzarella, and half the arugula, tossing to combine. At this point, the …
From halfbakedharvest.com

See details

ANTIPASTO PASTA SALAD RECIPE (WITH ITALIAN DRESSING)

Web Jun 7, 2022 Prepare the pasta according to the package directions, or cook slightly more than al dente. Drain pasta, do not rinse, and toss with ½ cup of the prepared dressing in a large shallow bowl. Let cool for at least 15 minutes until pasta reaches room …
From cucinabyelena.com
5/5 (3)
Category Savory
Cuisine Italian
Total Time 25 mins

See details

85 ITALIAN EASTER DISHES YOU’LL WANT TO MAKE THIS YEAR

Web 1 day ago Get ready to host a proper Italian Easter feast! Stir up plenty of sweets (think braided bread, pizzelle and cream cake) as well as savories like braciole, lasagna and risotto filled with spring ...
From msn.com

See details

WHAT TO SERVE WITH ITALIAN SAUSAGE: 15 TASTY SIDE DISHES

Web 11. Sauteed Spinach. Sauteed spinach with garlic and a squeeze of lemon adds a nutritious and flavorful side dish that cuts through the richness of Italian sausage. 12. Stuffed Mushrooms. Stuffed ...
From msn.com

See details

15 RECIPES IDEAS WITH PESTO – 15 EASY RECIPES THAT USE PESTO — …

Web 1 day ago Directions. 1. To make this chicken pasta salad recipe: In a large bowl, add the salad ingredients, the shredded chicken, avocado, onion, cherry tomatoes, and pesto. 2. In a jar, combine the ingredients for the dressing: vinegar, Italian seasoning, Olive oil, …
From eatwell101.com

See details

CHOPPED ITALIAN SALAD RECIPE | THE CLEAN EATING COUPLE

Web Mar 9, 2023 How to make Italian Chopped Salad. Assemble salads. Start with a base of romaine and add toppings. Set aside. Make the dressing. In a food processor or small blender, combine all ingredients until smooth. Store in the refrigerator for up to 4 days.
From thecleaneatingcouple.com

See details

MEDITERRANEAN ARTICHOKE SALAD • HEALTHY AND DELICIOUS!

Web Mar 27, 2023 Instructions. Put the dressing ingredients in a small food processor and process until combined but still a little bit chunky. Taste to adjust any of the flavors and set aside. Combine the salad ingredients in a large bowl and toss with enough of the …
From theviewfromgreatisland.com

See details

ITALIAN PASTA SALAD WITH LEMON VINAIGRETTE - SIPS, NIBBLES & BITES

Web May 30, 2020 Combine the Hot Pasta with the Vinaigrette: Once you drain the pasta, immediately add the vinaigrette so that it absorbs into the pasta and keeps it from sticking together. Let the pasta cool before adding the other pasta salad ingredients. Combine …
From sipsnibblesbites.com

See details

THE BEST EASY ITALIAN MEAT SAUCE RECIPE - JERSEY GIRL COOKS

Web Mar 31, 2023 Drain the extra grease. Add the olive oil and aromatics and cook until softened. Stir in the crushed tomatoes and bring to a simmer on medium heat. Reduce the heat and add Italian seasoning, dried basil and tomato paste. Cover and simmer for 20 …
From jerseygirlcooks.com

See details

ITALIAN DRESSING RECIPE (WITH PANTRY INGREDIENTS)

Web Mar 27, 2023 Ingredients You’ll Need. Oil – usually olive oil, but some recipes call for vegetable oil or a combination of oils. Oil is the base of the dressing and provides a smooth, rich texture. Vinegar – typically white wine vinegar, red wine vinegar, or apple cider …
From homemadeinterest.com

See details

ITALIAN ANTIPASTO PASTA SALAD WITH BASIL VINAIGRETTE

Web Italian Antipasto Pasta Salad with Basil Vinaigrette. A perfect summertime meal or dish to bring to a BBQ. Ingredients FOR THE VINAIGRETTE: ⅓ cups Fresh Basil 1 clove Garlic ½ teaspoons Dijon Mustard ⅓ cups White Wine Vinegar 3 Tablespoons Water 1 …
From tastykitchen.com

See details

ANTIPASTO TORTELLINI PASTA SALAD WITH BASIL PESTO VINAIGRETTE

Web Jun 6, 2018 Drain and rinse with cold water. In a large mixing bowl combine the tortellini, salami, ham, tomatoes, bell pepper, olives and mozzarella. Gently toss to combine. In small bowl or jar combine the pesto, vinegar and olive oil. Pour in the desired amount of …
From simplyscratch.com

See details

ANTIPASTO PASTA SALAD - CATELLI PASTA RECIPE

Web Step 1. Cook rotini according to package directions; drain and let cool completely. Step 2. In serving bowl, toss together rotini, cheese and vinaigrette until well coated. Stir in arugula, olives, red peppers, pancetta and basil. Tip: For a loaded antipasto salad, add jarred …
From catelli.ca

See details

EASY ANTIPASTO SALAD WITH ITALIAN VINAIGRETTE - WELL SEASONED

Web May 5, 2021 Add everything to the bowl. Cube the cheese. Take an 8 oz ball of fresh mozzarella cheese and cut into ½ – 1″ size pieces. Add to the mixing bowl. Dress the salad, then serve or marinate. Toss the antipasto with the homemade Italian vinaigrette and …
From wellseasonedstudio.com

See details

ANTIPASTO PASTA SALAD WITH APPLE CIDER MAPLE VINAIGRETTE

Web Aug 12, 2019 1 tbsp Basil chopped For the dressing 1/2 cup Olive oil Extra Virgin 1/4 cup Apple cider vinegar 1 teaspoon Maple Syrup Salt and freshly ground pepper to taste Instructions Cook pasta according to instructions. Once cooked, rinse with cold water; …
From eatingeuropean.com

See details

VENETO WOOD FIRED PIZZA & PASTA - WESTSIDE RESTAURANT

Web Apr 2, 2023 Antipasto. Chef selected cured meats, cheeses, olives and house giardiniera. For Two US$15.00; Proscuitto Wraps - Grilled US$13.00. Fresh mozzarella wrapped in prosciutto and baked in our wood-fired oven with basil oil. Bruschetta US$12.00. …
From opentable.co.uk

See details

ITALIAN SUB BROCCOLI SALAD- SKINNYTASTE

Web Mar 28, 2023 How to Make Italian Broccoli Salad. Vinaigrette: Combine the onions, a quarter cup of olive oil, red wine vinegar, salt, oregano, and black pepper in a large bowl. Add the chickpeas, and let the mixture marinate while you prepare the other ingredients.
From skinnytaste.com

See details

CLASSIC BAKED ITALIAN SAUSAGE PEPPERS AND POTATOES

Web Mar 31, 2023 Preheat the oven to 400 degrees F. Pour the olive oil into a large baking pan and scatter the garlic cloves in the pan. Layer the ingredients in the following way. Potato wedges and onion wedges. Sprinkle with salt pepper and half the Italian seasoning. Next …
From jovinacooksitalian.com

See details

ANTIPASTO SALAD WITH EASY ITALIAN VINAIGRETTE - 40 APRONS

Web May 21, 2021 In large bowl, toss lettuce, tomatoes, mozzarella balls, artichokes, olives, red peppers, salami (or prosciutto), pepperoni, pepperoncinis, and red onion together to distribute ingredients evenly. Set aside. Add oil, red wine vinegar, lemon juice, mustard, …
From 40aprons.com

See details