NUTELLA® GELATO
We've sampled many different flavors of gelato over the years while visiting our family in Italy, but somehow, our kids always go back to their favorite flavor "Nutella®"! While this is not exactly the same as the ones that you will find in Italy, it's pretty darn good for a homemade version!
Provided by Kim's Cooking Now
Categories World Cuisine Recipes European Italian
Time 7h15m
Yield 8
Number Of Ingredients 5
Steps:
- Combine milk, cream, and sugar in a saucepan over medium heat; cook and stir until sugar dissolves, 3 to 5 minutes. Add 1/2 cup of chocolate-hazelnut spread and vanilla and whisk until incorporated, and you no longer see any specks of chocolate. Do not let mixture come to a boil. Remove from heat and let cool.
- Refrigerate mixture until cold, about 3 hours.
- Pour mixture into an ice cream maker and freeze according to manufacturer's instructions.
- Meanwhile, place the remaining 1/2 cup of chocolate-hazelnut spread in a small microwave-safe bowl and microwave on high until slightly melted, about 30 seconds.
- Transfer gelato from the ice cream maker into a freezer-safe storage container. Drizzle with melted spread. Run a knife through to swirl the chocolate-hazelnut spread throughout the gelato. Freeze until set, 4 hours to overnight.
Nutrition Facts : Calories 323.5 calories, Carbohydrate 34.9 g, Cholesterol 36.7 mg, Fat 19.2 g, Protein 4.4 g, SaturatedFat 7.3 g, Sodium 62.9 mg, Sugar 32.3 g
ITALIAN GELATO SUNDAES WITH NUTELLA
As a dessert, fior di latte refers to gelato made without egg yolks so that the pure flavor of the sweet cream can shine. If you have a gelateria in your neighborhood, get a couple of pints to go. If not, use vanilla ice cream and your imagination.
Provided by Ignacio Mattos
Yield 8 servings
Number Of Ingredients 3
Steps:
- Place a scoop of gelato into each chilled bowl. Spoon a dollop of Nutella over each and top with another scoop or two of gelato. Top as desired.
AFFOGATO SUNDAES
Steps:
- Place one scoop each of hazelnut and vanilla gelato in each of 4 dessert or cafe au lait bowls. Spoon 2 tablespoons of Tia Maria and 2 tablespoons of hot espresso over each serving. Dollop some whipped cream onto each serving and garnish with a handful of chocolate-covered espresso beans. Serve immediately.
GELATO OR SORBETTO ON PIZZELLE COOKIES SUNDAES
Provided by Bobby Flay | Bio & Top Recipes
Categories dessert
Time 20m
Yield 4 servings
Number Of Ingredients 9
Steps:
- For the gelato sundaes: Top the cookies with a large scoop of pistachio gelato, drizzle with hot fudge and sprinkle with pistachios.
- For the sorbetto sundaes: Mix together the strawberries, sugar and lemon juice in a bowl and let macerate for 15 minutes. Place a large scoop of lemon sorbetto on each cookie and top with some of the strawberries and their juices and garnish with mint sprigs.
HAZELNUT GELATO
A wonderful hazelnut- and coffee-flavored gelato I created after coming home from a trip to Rome a few years ago.
Provided by Katie Poppy
Categories World Cuisine Recipes European Italian
Time 4h25m
Yield 8
Number Of Ingredients 8
Steps:
- Combine milk, cream, and 1/3 cup sugar in a saucepan over medium heat; cook and stir until sugar dissolves, 3 to 5 minutes.
- Beat egg yolks and 1/3 cup sugar together in a bowl until mixture is light yellow, about 4 minutes. Stir 1/2 cup milk mixture into egg mixture until smooth; pour into the remaining milk mixture in the saucepan, stirring continuously. Cook, stirring continuously, until mixture thickens enough to coat the back of a metal spoon, 8 to 10 minutes; remove from heat.
- Stir chocolate hazelnut spread, espresso powder, and vanilla extract into milk mixture until well combined; pour through a mesh strainer into a bowl. Refrigerate mixture until cold, about 3 hours.
- Pour milk mixture into an ice cream maker and freeze according to manufacturer's instructions.
Nutrition Facts : Calories 312.3 calories, Carbohydrate 30.3 g, Cholesterol 149.3 mg, Fat 19.7 g, Protein 5 g, SaturatedFat 9.3 g, Sodium 55 mg, Sugar 28 g
NUTELLA GELATO
Make and share this Nutella Gelato recipe from Food.com.
Provided by Concrete Gardener
Categories Frozen Desserts
Time 1h30m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Heat milk and cream in saucepan.
- Add sugar and whisk together to dissolve sugar over low heat.
- Add yolks and rest of sugar and blend until yolks thicken (several minutes).
- Add vanilla.
- Add a little milk to egg mix and slowly beat.
- Add egg mix to milk.
- Simmer until it is thick custard, whisking from time to time.
- Add Nutella and keep stirring until blended well. Let cool.
- Process in ice cream maker!
Nutrition Facts : Calories 450.5, Fat 27.4, SaturatedFat 18.6, Cholesterol 173.2, Sodium 65.3, Carbohydrate 45.8, Fiber 1.3, Sugar 42.5, Protein 6.3
NUTTY HOT BABES GELATO SUNDAE
A collaborative effort by the Babes in Zaarland 'Zaar World Tour team, using our very favorite Italian dessert flavors, espresso, mascarpone, cinnamon, nuts, liqueurs, and of course, chocolate. This is proof that too many cooks don't spoil the dish, as long as all those cooks have a sweet tooth for Italian desserts!
Provided by EmmyDuckie
Categories Frozen Desserts
Time 40m
Yield 6 serving(s)
Number Of Ingredients 12
Steps:
- Combine milk, espresso powder, and sugar in a large saucepan.
- Heat just enough to dissolve the sugar and espresso powder.
- Remove from heat, add Amaretto and vanilla, and refrigerate at least 2 hours.
- combine mascarpone, cinnamon, and enough cream to give it a whipped cream consistency, sweeten to taste; set aside.
- Line 6 small bowls with oiled plastic wrap, with as few wrinkles as you can manage.
- Melt chocolate in a double boiler, over a slow simmer.
- Use as low a heat as you can to avoid taking the chocolate out of temper.
- Pour chocolate into lined bowls, and tilt to cover all sides with a sturdy layer.
- Refrigerate until ready to use.
- When ready to serve turn chocolate out of bowl, remove plastic wrap and place on a pretty plate.
- Freeze gelato in ice cream maker to manufacturers instructions.
- Make sure it is very cold going in, so the texture will be dense and creamy.
- Freeze gelato until firm enough to scoop. If you have a small machine, you may need to do this in two batches.
- Warm nutella in a double boiler, until it has the consistency of hot fudge.
- To serve, place a generous scoop of gelato into a chocolate bowl, drizzle with warm nutella, top with cinnamon mascarpone cream, and sprinkle with pistachios.
Nutrition Facts : Calories 903.1, Fat 53.2, SaturatedFat 25.3, Cholesterol 23.8, Sodium 154.5, Carbohydrate 108.7, Fiber 12.7, Sugar 87.2, Protein 18.6
More about "italian gelato sundaes with nutella recipes"
ITALIAN SUNDAES WITH NUTELLA RECIPE | BON APPéTIT
From bonappetit.com
1.7/5 (6)Estimated Reading Time 2 minsServings 8
ESPRESSO GELATI SUNDAES RECIPE - REED HEARON | FOOD & WINE
From foodandwine.com
PORTOFINO'S PACIUGO GELATO SUNDAE - LA CUCINA ITALIANA
From lacucinaitaliana.com
HOW TO MAKE A NUTELLA SUNDAE | THE TRUTH ABOUT MOTHERHOOD
From motherhoodthetruth.com
ITALIAN GELATO SUNDAE WITH WHIPPED COFFEE FLUFF RECIPE FROM H-E-B
From heb.com
NUTELLA GELATO - THE GIRL WHO ATE EVERYTHING
From the-girl-who-ate-everything.com
NO-CHURN NUTELLA GELATO - COOKING WITH NONNA
From cookingwithnonna.com
GIADA DE LAURENTIIS’ ITALIAN GELATO RECIPE TASTES JUST LIKE …
From sheknows.com
NUTELLA OREO GELATO - AUTHENTIC ITALIAN RECIPES
From anitalianinmykitchen.com
HOW TO MAKE AUTHENTIC ITALIAN GELATO AT HOME - RECIPES FROM ITALY
From recipesfromitaly.com
ITALIAN SUNDAES WITH NUTELLA RECIPE | DESSERT - ITALY
From headtopics.com
ITALIAN SUNDAES WITH NUTELLA
From pinterest.co.uk
ITALIAN SUNDAES WITH NUTELLA | PUNCHFORK
From punchfork.com
BANANA GELATO WITH NUTELLA RECIPE - ANDREA MEYERS
From andreasrecipes.com
NO CHURN NUTELLA BISCUIT GELATO - COOKING WITH NONNA
From cookingwithnonna.com
ITALIAN GELATO FLAVORS: WHAT YOU NEED TO KNOW - ITALY EXPLAINED
From italyexplained.com
NUTELLA ICE CREAM SUNDAES - LOVE FROM THE OVEN
From lovefromtheoven.com
CHOCOLATE NUTELLA GELATO - AUTHENTIC ITALIAN RECIPES
From anitalianinmykitchen.com
NUTELLA AND PISTACHIO GELATO - LA BELLA VITA CUCINA - ITALIAN
From italianbellavita.com
NUTELLA GELATO - PUDGE FACTOR
From pudgefactor.com
S'MORE SUNDAES WITH NUTELLA » DJALALI COOKS A CLASSIC SUMMER …
From djalalicooks.com
ITALY'S FINEST: RANKING 30 GELATO FLAVORS, FROM WORST TO BEST
From therecipe.com
ITALIAN SUNDAES WITH NUTELLA | RECIPE | GELATO FLAVORS, NUTELLA ...
From pinterest.com
NUTELLA GELATO – THE NOSEY CHEF
From noseychef.com
ITALIAN GELATO RECIPE - RECIPES.NET
From recipes.net
ITALIAN GELATO SUNDAES WITH NUTELLA
From groups.io
NUTELLA SWIRLS - ITALIAN RECIPES BY GIALLOZAFFERANO
From giallozafferano.com
ITALIAN SUNDAES WITH NUTELLA | RECIPE | NUTELLA, NUTELLA RECIPES ...
From pinterest.com
COCONUT GELATO RECIPE ITALIAN - ALL INFORMATION ABOUT HEALTHY …
From therecipes.info
30 ITALIAN DESSERT RECIPES TO MAKE ASAP | MYRECIPES
From myrecipes.com
ITALIAN GELATO SUNDAE | RECIPE | SUNDAE RECIPES, DESSERTS, LEMON …
NUTELLA LIQUEUR - ITALIAN RECIPES BY GIALLOZAFFERANO
From giallozafferano.com
CHOCOLATE NUTELLA GELATO RECIPE - GOURMET FOOD WORLD
From gourmetfoodworld.com
ITALIAN SUNDAES WITH NUTELLA RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
ITALIAN HOT FUDGE SUNDAE RECIPE | GIADA DE LAURENTIIS - COOKING …
From cookingchanneltv.com
SMORES GELATO WITH CREAMY NUTELLA - MORE MOMMA!
From moremomma.com
THE ANSWER TO YOUR GELATO DREAMS | EATALY
From eataly.com
ITALIAN GELATO SUNDAE - HOUSE & HOME
From houseandhome.com
NUTELLA, OREO, CHOCOLATE WAFFLES... - SUNDAES GELATO
From tripadvisor.ca
HOW TO MAKE AUTHENTIC ITALIAN GELATO - 2022 - MASTERCLASS
From masterclass.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love