SPINACH POTATOES
This is a rich and cheesy potato dish filled with spinach and Italian bacon.
Provided by ERINSANDERS
Categories Side Dish Potato Side Dish Recipes
Time 2h15m
Yield 12
Number Of Ingredients 8
Steps:
- Preheat oven to 350 degrees F (175 degrees C). Lightly grease a medium baking dish.
- Melt the butter in a skillet over medium heat, and saute the onion and pancetta until onion is tender and pancetta is cooked through.
- Alternately layer the potato slices, salt and pepper, pancetta and onion mixture, spinach, and cheese in the prepared baking dish. Pour the heavy cream over all.
- Cover, and bake 1 hour in the preheated oven. Uncover, and continue baking 30 minutes, until bubbly and lightly browned.
Nutrition Facts : Calories 521.5 calories, Carbohydrate 31.7 g, Cholesterol 112.2 mg, Fat 37.6 g, Fiber 4.3 g, Protein 16.6 g, SaturatedFat 22.6 g, Sodium 712.8 mg, Sugar 1.9 g
ITALIAN POTATOES AND SPINACH
Caution! This is quite addictive. I made this wonderful peasant style recipe tonight with some changes from the original. This is my adapted version.
Provided by Lorac
Categories Spinach
Time 45m
Yield 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Cook potatoes in boiling salted water until tender and drain in a colander reserving 1/4 cup of liquid.
- Let potatoes steam 3 minutes, shaking once, then remove to a serving dish.
- While potatoes are cooking, place oil, garlic and red pepper flakes in a small skillet and cook slowly over low heat until garlic is lightly browned.
- When potatoes are ready, cook spinach according to package directions.
- Add spinach, garlic-pepper oil (and some reserved liquid if needed) to potatoes, toss, season with salt and pepper and serve at once.
SPINACH POTATOES
This potato dish is considered a special treat even by my grandchildren and great-grandchildren. It came to me from a dear friend who was raised on a farm in Kansas, and it's one of my personal favorites. The creamy spuds, spinach and melted cheese provide down-home flavor that can't be beat. It's a great side to bring to a potluck.
Provided by Taste of Home
Categories Side Dishes
Time 30m
Yield 8-10 servings.
Number Of Ingredients 10
Steps:
- In a bowl, combine the potatoes, sour cream, butter, sugar, salt and pepper. Add the spinach, chives and dill. Spoon into a greased 2-qt. baking dish. Sprinkle with cheese. Bake, uncovered, at 400° for 20 minutes or until heated through.
Nutrition Facts :
POTATO, SPINACH AND TOMATO SOUP
Provided by Rachael Ray : Food Network
Categories appetizer
Time 30m
Yield 4 servings
Number Of Ingredients 10
Steps:
- In a deep pot, saute garlic and onion in oil for 2 or 3 minutes. Add broth and bring liquid to a boil. As you slice potatoes, add them carefully to the broth. Cook potatoes 20 minutes, stirring occasionally. The potatoes will begin to break up and thicken broth as the soup cooks. Stir in spinach in bunches as it wilts into soup. Season soup with nutmeg, salt and pepper, to your taste. Stir in tomatoes and heat through, 1 or 2 minutes. Remove pot from the stove to a trivet. Stir grated cheese into your soup and serve.
TUSCAN ROASTED POTATOES & LEMON
Steps:
- Preheat the oven to 375 degrees F.
- Place the potatoes on a sheet pan, add the garlic, rosemary, lemon, olive oil, 2 teaspoons kosher salt, and 1 teaspoon pepper, and toss until everything is coated with oil. Spread out in one layer.
- Roast for 50 to 60 minutes, turning the potatoes with a metal spatula every 20 minutes, until the potatoes are browned and crisp on the outside and tender inside. The garlic will be browned and sweet and the lemon slices will be caramelized. Discard the rosemary branches, sprinkle with fleur de sel, and serve hot.
ITALIAN POTATOES
Make and share this Italian Potatoes recipe from Food.com.
Provided by Miss Erin C.
Categories Potato
Time 30m
Yield 2-4 serving(s)
Number Of Ingredients 6
Steps:
- Toss potatoes with oil and add to skillet on med heat.
- When potatoes are cooked about halfway through, add onions and olives, cook until potatoes are cooked through and onions start to caramalize.
- Season with salt and pepper.
Nutrition Facts : Calories 486.8, Fat 4.1, SaturatedFat 0.6, Sodium 282.4, Carbohydrate 103.9, Fiber 14.2, Sugar 6.7, Protein 12.1
MUSHROOMS AND SPINACH ITALIAN STYLE
This recipe is a typical recipe of Southern Italy, specifically Apulia. Spinach and mushrooms are sauteed with onion, garlic, balsamic vinegar, and white wine.
Provided by Salvatore
Categories Side Dish Vegetables Greens
Time 30m
Yield 4
Number Of Ingredients 9
Steps:
- Heat the olive oil in a large skillet over medium-high heat. Saute onion and garlic in the oil until they start to become tender. Add the mushrooms, and fry until they begin to shrink, about 3 to 4 minutes. Toss in the spinach, and fry, stirring constantly for a few minutes, or until spinach is wilted.
- Add the vinegar, stirring constantly until it is absorbed, then stir in the white wine. Reduce heat to low, and simmer until the wine has almost completely absorbed. Season with salt and pepper to taste, and sprinkle with fresh parsley. Serve hot.
Nutrition Facts : Calories 199.2 calories, Carbohydrate 10.3 g, Fat 14.2 g, Fiber 3.1 g, Protein 5.6 g, SaturatedFat 2 g, Sodium 68.8 mg, Sugar 4.1 g
ITALIAN ROASTED POTATOES
"The herbs in this recipe make ordinary potatoes extraordinary!" Stacey Diehl writes from her Lecanto, Florida home. "They go great with burgers or meat loaf."
Provided by Taste of Home
Categories Side Dishes
Time 50m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- Place potatoes in a large bowl. Drizzle with oil; toss to coat evenly. Combine the garlic, parsley, basil, oregano, salt and pepper; sprinkle over potatoes and toss to coat evenly. Transfer to an ungreased 13-in. x 9-in. baking pan. Bake, uncovered, at 425° for 30 minutes. Stir; bake 10-15 minutes longer or until potatoes are tender and golden brown.
Nutrition Facts :
More about "italian potatoes and aspinach recipes"
POTATO RECIPES - GREAT ITALIAN CHEFS
From greatitalianchefs.com
Estimated Reading Time 1 min
10 BEST ITALIAN POTATO DISHES RECIPES | YUMMLY
From yummly.com
SPINACH AND GARLIC POTATO PATTIES RECIPE | DIETHOOD
From diethood.com
SAUSAGE POTATO AND SPINACH SOUP — LET'S DISH RECIPES
From letsdishrecipes.com
CREAMED SPINACH ITALIAN STYLE | LINDA'S ITALIAN TABLE
From lindasitaliantable.com
ITALIAN HAM, POTATO, AND SPINACH SOUP - MY WINDOWSILL
From mywindowsill.com
EASY ITALIAN POTATO SOUP RECIPE - AN ITALIAN IN MY KITCHEN
From anitalianinmykitchen.com
CRISPY ITALIAN FRIED POTATOES AND PEPPERS - PANNING THE …
From panningtheglobe.com
ITALIAN CHICKEN AND SPINACH STUFFED SWEET POTATOES
From superhealthykids.com
GREEN BEANS AND POTATOES - ITALIAN RECIPE BOOK
From italianrecipebook.com
10 BEST ITALIAN SPINACH DISHES RECIPES | YUMMLY
From yummly.com
POTATO AND SPINACH PIE / TORTA DI PATATE E SPINACI - CIAO ITALIA
From ciaoitalia.com
ITALIAN PARMESAN ROASTED POTATOES - JO COOKS
From jocooks.com
ITALIAN POTATO RECIPE WITH TOMATOES AND ONIONS - SHE …
From shelovesbiscotti.com
ITALIAN SAUSAGE, POTATOES, PEPPERS, & ONIONS - NO PLATE LIKE HOME
From noplatelikehome.com
OVEN ROASTED POTATOES WITH GARLIC AND SPINACH RECIPE: PERFECT …
From honestandtruly.com
AUTHENTIC ITALIAN POTATO PIZZA (PIZZA CON PATATE) WITH YELLOW IDAHO ...
From christinascucina.com
ITALIAN SAUSAGE, POTATO & SPINACH SOUP - COZY COUNTRY LIVING
From cozycountryliving.com
ITALIAN ROAST POTATOES - ROSEMARY AND GARLIC - INSIDE THE RUSTIC …
From insidetherustickitchen.com
SAUSAGE-POTATO-SPINACH BAKE – RIEGL PALATE
From rieglpalate.com
SPINACH AND POTATO PIE RECIPE | ITALIAN RECIPES | PBS FOOD
From pbs.org
POTATOES AND SPINACH RECIPE - THERESCIPES.INFO
From therecipes.info
ITALIAN POTATOES WITH SPINACH RECIPE BY SKUNKMONKEY101 - COOKPAD
From cookpad.com
POTATO SPINACH SOUP | MCCALLUM'S SHAMROCK PATCH
From themccallumsshamrockpatch.com
SAUTEED SPINACH AND POTATOES (ALOO PALAK) - GYPSYPLATE
From gypsyplate.com
ITALIAN ROASTED POTATOES (EASY, CRISPY AND CREAMY ... - PINCH AND …
From pinchandswirl.com
ITALIAN ROASTED ROSEMARY AND GARLIC POTATOES - A CLASSIC RECIPE TO …
From italianbellavita.com
AUTHENTIC ITALIAN POTATO FRITTATA - THE PETITE COOK™
From thepetitecook.com
ITALIAN POTATO FRITTATA WITH RICOTTA CHEESE - FAMILYSTYLE FOOD
From familystylefood.com
CREAMY POTATO SOUP WITH ITALIAN SAUSAGE - MANTITLEMENT
From mantitlement.com
SAUSAGE, POTATO AND SPINACH SOUP - DAMN DELICIOUS
From damndelicious.net
ITALIAN OMELETTE FRITTATA RECIPE - VINCENZO'S PLATE
From vincenzosplate.com
CREAMY ROASTED POTATOES WITH SPINACH & GARLIC RECIPE
From spainonafork.com
COPYCAT ZUPPA TOSCANA (BETTER THAN OLIVE GARDEN!)
From bowlofdelicious.com
PAN-SEARED POTATOES WITH SPINACH AND GARLIC RECIPE
From myrecipes.com
POTATO SPINACH GNOCCHI - CAROLINE'S COOKING
From carolinescooking.com
SPINACH RECIPES - GREAT ITALIAN CHEFS
From greatitalianchefs.com
ITALIAN SAUSAGE & POTATO PALEO SOUP RECIPE | PALEO NEWBIE
From paleonewbie.com
12 BEST ITALIAN SAUSAGE AND SPINACH RECIPES - HAPPY MUNCHER
From happymuncher.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love