Italian Supermarket Bread Recipes

EASY ITALIAN EASTER BREAD

Easy Italian Easter Bread image

This traditional Easter bread is topped with colored raw eggs, which cook as the bread bakes. It makes for a pretty centerpiece.

Provided by Taste of Home

Time 1h

Yield 1 loaf (20 slices).

Number Of Ingredients 16

Ingredients

2-3/4 to 3-1/4 cups all-purpose flour
1/4 cup sugar
1 package (1/4 ounce) active dry yeast
1 teaspoon salt
2/3 cup 2% milk
3 tablespoons butter, divided
2 eggs
1/2 cup chopped mixed candied fruit
1/4 cup chopped blanched almonds
1/2 teaspoon aniseed
5 uncooked eggs, dyed
GLAZE:
1 cup confectioners' sugar
1/4 teaspoon vanilla extract
1 to 2 tablespoons 2% milk
Decorator candies, optional

Steps:

In a large bowl, combine 1 cup flour, sugar, yeast and salt. In a large saucepan, heat milk and 2 tablespoons butter to 120°-130°. Add dry ingredients; beat on medium speed for 2 minutes. Add eggs; mix well. Stir in enough remaining flour to form a soft dough. , Turn onto a lightly floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top. Cover and let rise in a warm place until doubled, about 1 hour., Punch dough down; turn onto a lightly floured surface. Knead in fruit, almonds and aniseed until blended. Let rest for 10 minutes. Divide dough in half. Shape each portion into a 24-in. rope. Loosely twist ropes together; place on a greased baking sheet and form into a ring. Pinch ends together. Melt remaining butter; brush over dough. Gently separate ropes and tuck dyed eggs into openings. Cover and let rise until doubled, about 40 minutes., Bake at 350° for 30-35 minutes or until golden brown. Cool on a wire rack. For glaze, in a bowl, combine the confectioners' sugar, vanilla and enough milk to achieve desired consistency; drizzle over bread. Sprinkle with candies if desired.

Nutrition Facts : Calories 172 calories, Fat 5g fat (2g saturated fat), Cholesterol 80mg cholesterol, Sodium 169mg sodium, Carbohydrate 28g carbohydrate (13g sugars, Fiber 1g fiber), Protein 5g protein.

More about "italian supermarket bread recipes"

ITALIAN BREAD LOAVES RECIPE (WITH STEP-BY …

Aug 29, 2015 Cover the bowl and let rise for about an hour or until dough reaches the top of the rim of the bowl. After rising …
From alyonascooking.com
5/5 (6)
Category Bread
Cuisine Italian
Total Time 2 hrs 30 mins

Put on the hook attachment to your mixer and add the yeast mixer and oil while the mixer is running on low speed. Knead for 7 min adding more flour as you knead until sides no longer to the sides and dough has formed into a ball. I used about 5 cups of flour and a little for dusting sides of the bowl. Sometimes I use more flour depending on what flour I use, so it really depends.

See details

ITALIAN SUPERMARKET BREAD - COOKING WITH MARY AND …

Jun 8, 2014 Italian Supermarket Bread; Pickled Jalapeno Peppers; Tex/Mex Lasagna; Canning Green Beans; German Schweinshaxe; Thames Farm - …
From cookingwithmaryandfriends.com
Estimated Reading Time 3 mins

See details

ITALIAN HERB & CHEESE SOURDOUGH BREAD - THE PANTRY MAMA

3 days ago This recipe also includes a variation for Italian herb and cheese as well (it really is our family's favorite flavor). Italian Herb & Cheese Sourdough Bread This Italian Herb and Cheese Sourdough Bread is a savory twist on your classic sourdough loaf, bursting with the bold …
From pantrymama.com

See details

THE ITALIAN STORE | ARLINGTON, VA - THE ITALIAN STORE

The Italian Store - Westover 5837 Washington Blvd Arlington, Virginia 571-341-1080. Monday - Saturday 10:00am - 8:00pm . Sunday 11:00am - 6:00pm . The Italian Store - Lyon Village ... Join Our Email List to Receive Tramonte Family Recipes & Event Notifications! * indicates required. …
From italianstore.com

See details

MASTERING THE ART OF FRESH ITALIAN BREAD: A STEP-BY-STEP GUIDE

Mar 19, 2025 The Tools of the Trade. To successfully create fresh Italian bread, you’ll need to have specific tools on hand: Essential Baking Tools. Mixing Bowl: A large bowl to combine your ingredients. Measuring Cups and Spoons: Accurate measurements are vital for successful …
From glossykitchen.com

See details

ITALIAN EASTER BREAD - GIRL VERSUS DOUGH

Mar 27, 2025 What is an Italian Easter bread? There are as many Italian Easter bread variations as there are regions in Italy. Some pane di Pasqua are simply braided like challah, some are similar to panettone, and some are shaped into wreaths to symbolize the crown of thorns on …
From girlversusdough.com

See details

ITALIAN EASTER BREAD RECIPE: PANE DI PASQUA - SHE LOVES BISCOTTI

Mar 21, 2025 Place the dough in a lightly oiled bowl. Make sure to give the dough a good turn while coating it with oil. Cover the bowl with plastic wrap. Allow the dough to rise in a warm place, draft-free, for about 1 hour or until double in size.
From shelovesbiscotti.com

See details

CLASSIC ITALIAN BREAD | AMERICA'S TEST KITCHEN RECIPE

Mist loaf with water and slide parchment with loaf onto baking stone. Bake until crust is golden brown and loaf registers 205 to 210 degrees, 25 to 30 minutes, rotating loaf halfway through baking.
From americastestkitchen.com

See details

EASY ITALIAN BREAD RECIPE - KING ARTHUR BAKING

To bake the Italian bread: Uncover the braid. Brush it with the egg white glaze, and sprinkle it heavily with sesame seeds. Bake the Italian bread for 25 to 35 minutes; the longer it bakes, the …
From kingarthurbaking.com

See details

SUPERMARKET ITALIAN BREAD

Mar 8, 2023 Place the logs into the two wells of a lightly greased Italian bread pan, cover, and let the loaves rise until very puffy, about 1 hour. Brush the loaves with the egg wash (or spray …
From abatteredoldsuitcase.com

See details

GRANDMA’S ITALIAN BREAD DOUGH (THE BEST RECIPE)

Nov 15, 2024 Makes 1 loaf. Total Time Estimate: Active preparation time: ~30 minutes; Rising time: 2 hours (1 hour for the first rise, 1 hour for the second rise); Baking time: 25-30 minutes; Total time: ~3 hours; INGREDIENTS: ¾ lb Italian …
From mangiawithnonna.com

See details

ITALIAN BREAD RECIPE - AMANDA'S COOKIN'

Sep 26, 2019 While you could buy a loaf of Italian bread from the grocery store, baking bread is fun and satisfying. Warm, toasty bread from the oven is pure comfort food. I love my …
From amandascookin.com

See details

19 IRRESISTIBLE ITALIAN BREAD RECIPES YOU NEED TO BAKE

Dec 9, 2024 Get Full Recipe. Multigrain Bread. A healthy and delicious option, packed with wholesome grains. Get Full Recipe. Pizza Bianca. A simple white pizza with a delicious, crispy crust. Get Full Recipe. Parmesan Bread. The salty sharpness of Parmesan elevates this …
From hangryhanna.com

See details

TRADITIONAL ITALIAN EASTER BREAD RECIPE - AN ITALIAN IN MY KITCHEN

Apr 1, 2019 This Traditional Italian Easter Bread is a soft sweet brioche dough formed into wreaths or braided. Coloured eggs are baked into the bread and the bread is sprinkled with lots of nonpareils. Festive and bright for the Easter Holiday. Another very popular yeast bread is a …
From anitalianinmykitchen.com

See details

ITALIAN EGGLESS EASTER BREAD RECIPE - AN ITALIAN IN MY …

Apr 5, 2025 In the stand mixer whisk together the zest, sugar and flour, make a well in the middle and add the yeast mixture and vanilla, start to knead for 2-3 minutes, when well combined (if too dry add a bit more milk if too wet add a bit …
From anitalianinmykitchen.com

See details

CASATIELLO NAPOLETANO (TRADITIONAL NEAPOLITAN EASTER BREAD)

Mar 21, 2025 Step 1) - To begin this casatiello recipe, dissolve the active dry yeast in lukewarm water.Stir until the yeast is fully dissolved and slightly foamy. In a large mixing bowl, add the flour.Slowly pour in the yeast-water mixture while mixing with a wooden spoon.. Next, add the …
From recipesfromitaly.com

See details

ITALIAN BREAD RECIPE (EASY, HOMEMADE) | THE KITCHN

Nov 17, 2021 Heat 2 cups hot water in 30-second intervals in the microwave until hot to touch, but not boiling (about 130℉), 1 to 2 minutes. Add the water, 1/4 cup olive oil, the remaining 3 tablespoons granulated sugar, and 1 tablespoon kosher salt to the mixer.
From thekitchn.com

See details

QUESTION - WHAT IS AND HOW TO MAKE SUCH BREAD? BOUGHT IN LOCAL …

For biga. Sift the flour in a big bowl and make a well in the centre. In a little bowl, beat the yeast with water. Pour the liquid in the centre of flour and blend until the dough will be smooth.
From reddit.com

See details

ITALIAN BREAD, THE EASY WAY: A RECIPE THAT FEELS LIKE COMING HOME

Mar 25, 2025 Directions. Activate the Starter In a large bowl, mix 100 ml warm water with sugar and yeast. Stir in 50 g of bread flour. Let sit for 10–15 minutes until foamy.
From friendlywell.com

See details

SWEET ITALIAN EASTER BREAD RECIPE (PANE DI PASQUA) + VIDEO

Mar 19, 2025 To store: Easter Bread will dry out quickly so it’s best eaten within 1 or 2 days. Store leftovers in an airtight container or wrap the bread in plastic wrap and store it at room temperature for 1-4 days. Transfer to the refrigerator to store for a few more days.
From kathrynskitchenblog.com

See details

ITALIAN BREAD RECIPES - COOKING WITH MAMMA C

Italian Garlic Bread; Italian Bread Pizza; Homemade Italian Bread Crumbs; Garlic Compound Butter; How to store Italian bread. The freezer is your friend, whether you've baked or bought your Italian bread! Enjoy eating the bread on the first day, then immediately slice up the leftovers to …
From cookingwithmammac.com

See details

ITALIAN EASTER BREAD RECIPE - BUTTER WITH A SIDE OF BREAD

Mar 12, 2025 Ingredients for Italian Easter Bread (Pane di Pasqua) For the Egg Dying: Eggs: You need 3-4 white eggs, uncooked, to top the bread with a festive flair. Food coloring: Use 3-4 different colors of liquid or gel food coloring to dye the eggs. Water: Add ⅔ cup of water to …
From butterwithasideofbread.com

See details

ITALIAN BREAD - NATASHA'S BAKING

May 15, 2023 This post offers a detailed recipe for making authentic Italian bread, with a focus on achieving the perfect crust and airy texture. Natasha guides readers through each step, including kneading, proofing, and baking tips that cater to both novice and experienced …
From natashasbaking.com

See details

SAUSAGE BREAD (ONIONS, MOZZARELLA, AND PECORINO)

Mar 17, 2025 My recipe for Italian Sausage Bread yields a hearty and delicious homemade bread filled with sausage, onions, and cheese and is the perfect snack to serve for holidays! ... 1 24-ounce (680g) dough ball from above or use store bought pizza dough 2 tablespoons (30ml) …
From sipandfeast.com

See details

ITALIAN SUPERMARKET BREAD | JK2021 - COPY ME THAT

Your free recipe manager, shopping list, and meal planner! Learn more! Go to Community recipes! ... TQIsAWLDv. 2023-08-28 18:12:43. Italian Supermarket Bread. kingarthurflour.com Jk2021. loading... X. Ingredients. Dough Dough; 4 cups (482g) King Arthur ...
From copymethat.com

See details

PIZZA HUT GARLIC CHEESE BREAD - THE COUNTRY COOK

2 days ago INGREDIENTS NEEDED: (SEE RECIPE CARD BELOW FOR THE FULL RECIPE) French or Italian Bread; unsalted butter– softened to room temperature.Need to soften butter quickly? Use any of my Tips to Soften Butter Fast.; minced garlic– I think fresh works best.The …
From thecountrycook.net

See details

WEEK 87: ITALIAN SUPERMARKET BREAD – BREADEMIC

Apr 9, 2022 Americans who were raised in neighborhoods with a large Italian-American community grew up with a staple they call Italian bread, readily available at their local supermarket. This familiar braided loaf is topped with sesame seeds and its nutty taste, sturdy …
From breademic.com

See details