Jawaneh Grilled Chicken Wings With Lemon And Garlic Lebanese Recipes

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JAWANEH (GRILLED CHICKEN WINGS WITH LEMON AND GARLIC)- LEBANESE



Jawaneh (Grilled Chicken Wings With Lemon and Garlic)- Lebanese image

How can you improve upon lemon and garlic?! I found this delicious sounding recipe from the book: http://www.amazon.com/Arabesque-Morocco-Turkey-Lebanon-ebook/dp/B001O1O7W6/ref=dp_kinw_strp_1?ie=UTF8&m=AG56TWVU5XWC2 (posted for North Africa and Middle East tag)

Provided by Leahs Kitchen

Categories     Lunch/Snacks

Time 1h20m

Yield 16 wings, 4 serving(s)

Number Of Ingredients 7

3 tablespoons olive oil
1 lemon, juice of
salt, to taste
black pepper, to taste
2 -4 garlic cloves, crushed and minced
16 chicken wings
2 tablespoons flat leaf parsley, chopped

Steps:

  • Mix olive oil, lemon juice, salt, black pepper, and garlic; pour over chicken wings and let marinate covered for one hour in the fridge.
  • Grill until done aprx. ten minutes.
  • You can also broil them in the oven for about ten minutes or until they are completely done; turning them once.
  • Serve them sprinkled with parsley. Enjoy!

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