Jello Pizza Recipes

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JELLO PIZZA



Jello Pizza image

Make and share this Jello Pizza recipe from Food.com.

Provided by XAnnette

Categories     Gelatin

Time 3h15m

Yield 10 serving(s)

Number Of Ingredients 4

4 (3 ounce) packages jello gelatin powder, any flavor
2 1/2 cups boiling water
1 cup Cool Whip
2 cups raspberries or 2 cups fruit

Steps:

  • Pour gelatin into bowl.
  • Add 2 1/2 cups boiling water to gelatin.
  • Stir, until gelatin is completely dissolved, about 2 minutes.
  • Spray pizza pan with non-stick cooking spray.
  • Pour gelatin mixture into pizza pan.
  • Put pan into refrigerator to chill until firm, about 3 hours.
  • Remove pan from refrigerator when ready to serve.
  • Put about 1 inch of warm water in sink.
  • Carefully dip just bottom of pan into warm water for 15 seconds.
  • Spread whipped topping over gelatin just before serving, leaving about 1 inch of space around outside edge of gelatin for pizza"crust".
  • Top pizza with fruit, arranging fruit in whatever design you like.
  • Cut pizza into wedges.

Nutrition Facts : Calories 145.6, Fat 2, SaturatedFat 1.7, Sodium 68.2, Carbohydrate 3.9, Fiber 0.6, Sugar 3.1, Protein 29.1

JELL-O FRUIT FLAVOURED PIZZELLE



Jell-O Fruit Flavoured Pizzelle image

Provided by My Food and Family

Categories     Recipes

Time 1h

Number Of Ingredients 13

6 eggs
1 1/2 cups sugar
1 cup margarine, melted (no substitutes, do not alter amount)
2 Tbsp vanilla
3 1/4 cups flour
4 tsp baking powder
1 package (10.3g) JELL-O light powder6 eggs
1 1/2 cups sugar
1 cup margarine, melted (no substitutes, do not alter amount)
2 Tbsp vanilla
3 1/4 cups flour
4 tsp baking powder
1 package (10.3g) JELL-O light powder

Steps:

  • Beat eggs, adding sugar gradually, beat until smooth. Add cooled margarine & vanilla.
  • Sift flour and baking powder. Blend into egg mixture until smooth. Add your choice of fruit flavored Jell-O powder straight from the box - continue mixing till blended.
  • Dough will be sticky enough to be dropped by spoon onto pizzelle baker.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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