Jessica Rabbit Cocktail Recipes
JESSICA RABBIT COCKTAIL
Plenty of fresh ingredients lift this simple mezcal cocktail to create a sweet, light and wonderfully balanced drink
Provided by 400 Rabbits
Categories Cocktails
Time 5m
Number Of Ingredients 9
Steps:
- Put the strawberries, tomatoes, agave and lime juice in the bottom of a cocktail shaker and muddle together. Add the mezcal, tequila and pineapple juice and fill with ice.
- Shake hard to create a nice foam head on the drink and fine strain into a martini glass or coupette. Garnish with a mint sprig inserted into a cherry tomato.
Nutrition Facts : Calories 166 calories, Fat 0.3 grams fat, Carbohydrate 12 grams carbohydrates, Sugar 11 grams sugar, Fiber 1 grams fiber, Protein 0.5 grams protein, Sodium 0.01 milligram of sodium
RETRO COCKTAILS - THE JACK RABBIT
Another for your "Cocktails With The Cleavers" party! Overnight refrigeration isn't included in the timing.
Provided by CountryLady
Categories Beverages
Time 5m
Yield 1 pitcher
Number Of Ingredients 3
Steps:
- Dissolve sugar in bourbon in a large glass pitcher.
- Cut lemons in half& squeeze the juice into the pitcher- watch the pips.
- Toss rinds into the concoction& refrigerate overnight.
- Remove the lemon rinds just before serving.
- For each drink, add 1 1/2 to 2 oz of the bourbon mixture to a shaker.
- Shake& strain into a highball glass filled with ice.
- Garnish with a lemon twist.
Nutrition Facts : Calories 3121.3, Fat 3.9, SaturatedFat 0.5, Sodium 46, Carbohydrate 338.6, Fiber 60.9, Sugar 199.8, Protein 15.6
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