Jiffy Crock Pot Sweet Corn Robins Recipes

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CROCK POT SWEET CORN SPOON BREAD



CROCK POT SWEET CORN SPOON BREAD image

This Crock Pot Sweet Corn Spoon Bread recipe is made with Jiffy corn muffin mix, canned sweet corn and is one of the best holiday side dishes!

Provided by Brandie @ The Country Cook

Categories     Side Dish

Time 3h10m

Number Of Ingredients 8

2 (8.5 oz) boxes corn muffin mix
2 (14.75 oz) cans cream-style sweet corn
2 (15 oz) cans whole kernel sweet corn, drained
1/4 cup (1/2 stick) salted butter, (melted)
2 eggs, (beaten)
1 cup milk
1/3 cup honey (or sugar)
1 cup (8 oz) sour cream

Steps:

  • In a large mixing bowl combine all of the ingredients. Mix thoroughly.
  • Spray 4-quart casserole crock pot with nonstick cooking spray. Pour batter into the prepared slow cooker.
  • Cover and cook on high for 3 hours or low for 6 hours.
  • Then serve!

Nutrition Facts : Calories 409 kcal, Carbohydrate 64 g, Protein 8 g, Fat 15 g, SaturatedFat 6 g, Cholesterol 50 mg, Sodium 599 mg, Fiber 5 g, Sugar 23 g, ServingSize 1 serving

SLOW COOKER CREAMED CORN



Slow Cooker Creamed Corn image

Good and easy!

Provided by DOTTE

Categories     Side Dish     Vegetables     Corn

Time 4h10m

Yield 12

Number Of Ingredients 6

1 ¼ (16 ounce) packages frozen corn kernels
1 (8 ounce) package cream cheese
½ cup butter
½ cup milk
1 tablespoon white sugar
salt and pepper to taste

Steps:

  • In a slow cooker, combine corn, cream cheese, butter, milk, and sugar. Season with salt and pepper to taste.
  • Cook on High for 2 to 4 hours, or on Low for 4 to 6 hours.

Nutrition Facts : Calories 192.5 calories, Carbohydrate 13.7 g, Cholesterol 41.7 mg, Fat 15 g, Fiber 1.3 g, Protein 3.4 g, SaturatedFat 9.2 g, Sodium 113.9 mg, Sugar 3 g

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