Jimmy Dean Breakfast Sausage Patties Recipes
COPYCAT JIMMY DEAN BREAKFAST SAUSAGE
Delicious homemade sausage recipe replicates the flavor and texture of your favorite Jimmy Dean Sausage
Provided by Melissa 'Liss' Burnell
Categories Homemade Mixes MYO
Time 20m
Number Of Ingredients 34
Steps:
- Combine the ground meat with the seasonings, mixing well to ensure they're fully incorporated.
- If possible, allow the mixture to set for at least 1 hour.
- Form into patties and pan fry or bake as desired.
Nutrition Facts : ServingSize 1 g, Calories 1238 kcal, Carbohydrate 11 g, Protein 77 g, Fat 96 g, SaturatedFat 36 g, Cholesterol 327 mg, Sodium 2587 mg, Fiber 1 g, Sugar 9 g, UnsaturatedFat 52 g
COPYCAT JIMMY DEAN BREAKFAST SAUSAGE
This breakfast sausage, with multiple variations, will be your new favorite breakfast sausage that tastes better than the store-bought kind!
Provided by Jonathan Melendez
Categories Breakfast
Time 3h8m
Yield 4-6 serving(s)
Number Of Ingredients 20
Steps:
- To make the sausage base, in a large bowl, mix together all of the ingredients until well-combined and as smooth as possible. Cover with plastic wrap and chill for at least 3 hours in the fridge, or overnight.
- Portion out the sausage into rounds and pat out into thick patties. Set a large cast iron skillet over medium-high heat. Cook the sausage in batches, until browned on both sides, about 4 minutes per side.
- To make sage sausage, add in the chopped sage to the sausage base from above and cook as directed.
- To make hot sausage, add in the cayenne pepper, chili pepper, and red pepper flakes to the sausage base from above and cook as directed.
- To make maple sausage, add in the maple syrup and maple extract (if using) to the sausage base from above and cook as directed.
Nutrition Facts : Calories 392.5, Fat 24.4, SaturatedFat 9, Cholesterol 81.8, Sodium 945.4, Carbohydrate 23.5, Fiber 0.9, Sugar 17.9, Protein 19.7
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