RED CURRANT PIE
I got this recipe from a friend in Germany. It's a delicious way to incorporate red currants into baking.
Provided by BIGTIME
Categories World Cuisine Recipes European German
Time 1h10m
Yield 10
Number Of Ingredients 10
Steps:
- To Make Dough: In a medium bowl, sift together flour and baking powder. Mix in butter, sugar, egg yolks and lemon zest until mixture forms dough. Let rest in cool place for 30 minutes.
- Preheat oven to 325 degrees F (165 degrees C). Roll out dough and put into a springform pan.
- Bake in oven for 25 minutes, or until golden yellow.
- To Make Filling: In a medium bowl, beat egg whites until stiff. Gradually stir in sugar and cornstarch; beat for 5 minutes. Fold currants into mixture and pour into pie crust.
- Bake in oven for 10 minutes, or until top is lightly browned.
Nutrition Facts : Calories 257.2 calories, Carbohydrate 38.6 g, Cholesterol 65.4 mg, Fat 10.3 g, Fiber 1.6 g, Protein 3.6 g, SaturatedFat 6.2 g, Sodium 114.7 mg, Sugar 22 g
RED CURRANT PIE (OR IS IT CAKE?)
While visiting my daughter in Germany, we were given a basketful of fresh red currants, a sweet-tart berry, and tried this recipe on a whim. It was wonderful! The currants kept their fresh flavor and the pie/cake was a perfect base. Back home, I'm going to try the same recipe with fresh strawberries, then fresh blueberries, then fresh raspberries...
Provided by Lise in Indiana
Categories Dessert
Time 1h
Yield 8-10 serving(s)
Number Of Ingredients 10
Steps:
- For Crust: In a medium bowl, sift together flour and baking powder.
- Mix in butter, sugar, egg yolks and lemon zest until mixture forms dough.
- Pat the dough evenly into the bottom of a 9" springform pan.
- Chill dough in pan for 25-30 minutes.
- Preheat oven to 325 degrees F (165 degrees C).
- Bake in oven for 25 minutes, or until golden.
- For Filling: In a medium bowl, beat egg whites until stiff.
- Gradually stir in sugar and cornstarch; beat for 5 minutes.
- Fold currants into mixture and pour into warm crust.
- Bake in oven for 10 minutes, or until top is lightly browned.
- Cool completely before serving.
Nutrition Facts : Calories 321, Fat 12.8, SaturatedFat 7.7, Cholesterol 72, Sodium 163.3, Carbohydrate 48.2, Fiber 2, Sugar 27.4, Protein 4.5
RED CURRANT PIE
I got this recipe from a friend in Germany. It's a delicious way to incorporate red currants into baking.
Provided by BIGTIME
Categories German Recipes
Time 1h10m
Yield 10
Number Of Ingredients 10
Steps:
- To Make Dough: In a medium bowl, sift together flour and baking powder. Mix in butter, sugar, egg yolks and lemon zest until mixture forms dough. Let rest in cool place for 30 minutes.
- Preheat oven to 325 degrees F (165 degrees C). Roll out dough and put into a springform pan.
- Bake in oven for 25 minutes, or until golden yellow.
- To Make Filling: In a medium bowl, beat egg whites until stiff. Gradually stir in sugar and cornstarch; beat for 5 minutes. Fold currants into mixture and pour into pie crust.
- Bake in oven for 10 minutes, or until top is lightly browned.
Nutrition Facts : Calories 257.2 calories, Carbohydrate 38.6 g, Cholesterol 65.4 mg, Fat 10.3 g, Fiber 1.6 g, Protein 3.6 g, SaturatedFat 6.2 g, Sodium 114.7 mg, Sugar 22 g
RED CURRANT AND RASPBERRY PIE
Fresh currants are one of summer's overlooked treasures. They are just as adaptable to baking as other more common berries, such as blueberries and raspberries. In fact, naturally tart currants are often paired with those sweeter berries for a perfect balance of flavors. Here, red currants and raspberries are tossed together and baked in a double-crust pie liberally sprinkled with sanding sugar. It's exactly the type of dessert you want to make-and eat-after a visit to a farmers' market or roadside fruit stand in high summer.
Yield one 10-inch pie
Number Of Ingredients 11
Steps:
- On a lightly floured surface, roll out 1 disk of dough to a 14-inch round, 1/8 inch thick. Fit dough into a 10-inch pie plate. Refrigerate or freeze until firm, about 30 minutes.
- In a medium bowl, gently toss together currants, raspberries, tapioca, lemon zest and juice, and granulated sugar to coat. Pour mixture into pie plate, piling fruit in center. Dot filling with butter.
- Preheat oven to 425°F. Roll out remaining disk of dough, as in step 1. Whisk together egg and milk. Brush edge of dough with some egg wash; place other round of dough on top, and trim to 1-inch overhang. Crimp edges; refrigerate or freeze pie until firm, about 30 minutes.
- Transfer to a parchment-lined rimmed baking sheet; cut a few steam vents in top of pie. Brush with egg wash, and sprinkle with sanding sugar. Bake 20 minutes. Reduce heat to 350°F. Continue baking until juices are bubbling and crust is golden brown, about 40 minutes more. Let pie cool completely on a wire rack before serving.
More about "jodies fresh currant pie recipes"
FRESH CURRANT PIE - RECIPE | COOKS.COM
From cooks.com
4.5/5 (3)
RECIPE: CHEESE AND CURRANT PIE - RECIPELINK.COM
From recipelink.com
FRESH BLACK CURRANT RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
FRESH CURRANT RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
RED CURRANT PIE (OR IS IT CAKE?) RECIPE - BAKING.FOOD.COM
From pinterest.com
RED CURRANT PIE PHOTOS RECIPE
From crecipe.com
CURRANT PIE IN A MULTICREW: RECIPE - EN.DELACHIEVE.COM
From en.delachieve.com
PEAR AND REDCURRANT FILO LATTICE | RECIPES, FILO, FOOD
From pinterest.ca
DEEP DISH BLACK CURRANT PIE - THE ENGLISH KITCHEN
From theenglishkitchen.co
FRESH CURRANT PIE RECIPE | EAT YOUR BOOKS
From eatyourbooks.com
CURRANT PIE - LIFE FROM SCRATCH
From lifefromscratch.com
HOMEMADE CURRANT PIE - LIFE FROM SCRATCH
From lifefromscratch.com
CURRANT PIE RECIPE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
JODIE'S FRESH CURRANT PIE | RECIPE | CURRANTS, RECIPES, …
From pinterest.ca
RED CURRANT PIE | RECIPE | CURRANT RECIPES, RED CURRANT RECIPE, …
From pinterest.ca
PIE WITH BLACK CURRANT - RECIPE
From en.edunclub.ru
JODIE'S FRESH CURRANT PIE | RECIPE | CURRANTS, BAKED DESSERT RECIPES ...
From pinterest.com
RED CURRANT PIE RECIPES - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
BLACK CURRANT PIE - CURRANTC
From currantc.com
CURRANT PIE FILLING - THERESCIPES.INFO
From therecipes.info
FRESH CURRANT PIE FROM FARM JOURNAL’S COUNTRY COOKBOOK BY NELL …
JODIES KITCHEN: TOMATO AND BASIL PIE
From jodieskitchenrecipes.blogspot.com
BLACK CURRANT PIE. HOW TO MAKE BLACK CURRANT PIE THE BEST RECIPES …
From en.happywellmag.com
FRESH CURRANT RECIPES - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
From therecipes.info
FRESH CURRANT RECIPE - ALL INFORMATION ABOUT HEALTHY RECIPES AND ...
From therecipes.info
CURRANT PIE - RECIPE
From en.edunclub.ru
BLACK CURRANT PIE RECIPE : OPTIMAL RESOLUTION LIST - BESTDOGWIKI
From recipeschoice.com
JODIE'S KEY LIME PIE - BIGOVEN.COM
From bigoven.com
CURRANT PIE - COOKER AND A LOOKER - AUSTRALIAN HOME COOKING
From cookerandalooker.com
21 CURRANTS IDEAS | CURRANTS, RECIPES, RED CURRANT
From pinterest.fr
FRESH CURRANTS - RECIPES | COOKS.COM
From cooks.com
RED CURRANT PIE - CREATE THE MOST AMAZING DISHES
From recipeshappy.com
22 RED CURRANTS IDEAS | CURRANTS, CURRANT RECIPES, RECIPES
From pinterest.ca
JODIE'S FRESH CURRANT PIE | RECIPE | CURRANTS, RECIPES, …
From pinterest.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love