Jonis Cornbread Recipes
PA'S OLD-FASHIONED JOHNNY CAKE / CORNBREAD
The plain version was a staple during my dad's Depression-years childhood; but we rarely had it when I was growing up. My children expect this at least once a month as a regular feature on our Saturday morning breakfast menu OR when we have breakfast-for-supper. Prepare the optional sausage and hard-boiled eggs ahead of time, and it goes together quicker-n-anything!
Provided by Debber
Categories Quick Breads
Time 32m
Yield 1 large cake pan, 8-10 serving(s)
Number Of Ingredients 8
Steps:
- Preheat oven to 425; grease a 13x9 pan.
- Add dry ingredients to a large mixing bowl, stir through, make a well in the center.
- In another bowl, add eggs, milk, and oil all at once; blend well.
- Add wet to dry ingredients, stir until moistened (don't over-mix or you'll be sorry!).
- Fold in optional ingredients. Sausage should be in crumbles or bite-size pieces.
- Pour into prepared pan; rap pan on counter-top several times to bounce out the air-bubbles.
- Bake for 25-30 minutes--top will be golden-brown.
- Serve with butter and maple syrup.
- OPTION #1: Add 1 cup grated sharp Cheddar cheese.
- OPTION #2: Add 1/2 - 1 cup of sweet corn (plain kernels); adds a neat "chewy" texture to the 'cake.'
- OPTION #3: Add 6 hard-boiled, chopped eggs.
- OPTION #4: Add 1 pound fried & drained pork sausage (crumbled) or links (bite-size).
- TIME-SAVING HINT: Gather a handful of 1-quart zipper bags, fill with DRY ingredients, and store in your cupboard. At meal-time, add wet ingredients as described.
OVEN-FRIED CORNBREAD
Sam Jones's customers clamor for this simple cornbread, which is baked in pork fat for crisp edges. It's dense, rich, and packed with pure corn flavor.
Provided by Sam Jones
Categories side-dish
Time 55m
Yield 8 servings
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees F. In a bowl, whisk together cornmeal, onion powder, and salt. Add water and whisk well to combine until there are no lumps; batter will be thin and runny.
- Pour bacon fat into the pan, coating the bottom in an even layer. Pour the cornbread batter into the center of the pan, allowing it to spread out untouched. (There will be a layer of bacon fat on top of the batter; this is normal.) Bake for 30 minutes.
- Cornbread is done when the edges are deep brown and gently curling inwards. Remove from oven and pour off remaining fat (which can be discarded or reserved for another use); let rest, 10 minutes. Flip the cornbread onto a flat work surface. Pat with paper towels to absorb extra grease. Cornbread will be dense, rich, and crisp on the edges. Slice into 8 squares and serve with butter (optional, but indulgent!).
GREAT-GRANDMOTHER STEINBECK'S JOHNNYCAKE (CORNBREAD)
This recipe is out of my great-grandmother Bertha Iva Steinbeck's recipe box. She really was John Steinbeck's aunt. She lived in Hollister, California, and died in the '30s. I've been making this since I was about 5 years old when my grandmother, Agnes Steinbeck Bowman decided I was old enough to learn to cook. It was actually the second thing I learned to cook...she wanted to see how I handled scrambled eggs before she introduced me to something that demanded some technique! I've never tasted better cornbread in my 47 years.
Provided by Charles D. Kemp
Categories Bread Quick Bread Recipes Cornbread Recipes
Time 45m
Yield 4
Number Of Ingredients 9
Steps:
- Preheat the oven to 400 degrees F (200 degrees C). Grease an 8 inch glass baking dish.
- Sift the flour, cornmeal, sugar, baking powder, baking soda and salt into a large bowl. In a separate bowl, whisk together the buttermilk, corn oil and egg. Pour the wet ingredients into the dry ingredients, and mix just until blended. Pour into the prepared pan, and shake gently to level it out.
- Bake for 30 minutes in the preheated oven, or until a knife inserted in the center comes out clean and the top is golden brown. Serve hot. Just with butter will do, it is plenty sweet enough!
Nutrition Facts : Calories 383.1 calories, Carbohydrate 52 g, Cholesterol 49 mg, Fat 16.4 g, Fiber 2 g, Protein 8.1 g, SaturatedFat 2.6 g, Sodium 1052.7 mg, Sugar 15.7 g
SWEET SOUTHERN CORNBREAD
Steps:
- Preheat the oven to 375 degrees F.
- Place two 8-cavity mini loaf pans in the oven to heat up.
- Meanwhile, in a large bowl, whisk together the cornmeal, cake flour, sugar and baking powder.
- In a medium bowl, whisk the buttermilk, oil, eggs and salt to a uniform color. Quickly but gently fold the liquid mixture into the dry mixture. It should be a loose batter, not a dough.
- Carefully remove the loaf pans from the oven and quickly spray with cooking spray.
- Divide the batter evenly among 12 cavities of the loaf pans and bake until the tops are golden brown and a toothpick inserted in the middle comes out clean, 28 to 30 minutes. Rotate the pans 180 degrees halfway through baking.
- Immediately turn the cornbread loaves out of the pans onto a cooling rack to cool. This will also ensure they build a crisp crust.
CORNBREAD
Cornbread is a great side dish that your family will love to eat on its own or use to wipe their plate clean of all the deliciousness you serve up. This recipe for cornbread works equally as well with yellow, white or blue cornmeal so you can choose the color of cornbread you want! With Gold Medal™ flour and 10 minutes of prep time, you'll be pulling a golden brown cornbread out of the oven before you know it.
Provided by By Betty Crocker Kitchens
Categories Side Dish
Time 35m
Yield 12
Number Of Ingredients 8
Steps:
- Heat the oven to 400°F. Spray the bottom and sides of an 8-inch square pan or 9-inch round cake pan with the cooking spray.
- In a 1-quart saucepan, heat the butter over low heat until melted.
- In a large bowl, beat the melted butter, milk and egg with a fork or wire whisk until well mixed. Add the cornmeal, flour, sugar, baking powder and salt all at once; stir just until the flour is moistened (batter will be lumpy). Pour batter into the pan; use a rubber spatula to scrape batter from bowl. Spread batter evenly in pan and smooth top of batter.
- Bake 20 to 25 minutes or until golden brown and a toothpick inserted in the center comes out clean. Serve warm.
Nutrition Facts : Calories 180, Carbohydrate 29 g, Cholesterol 30 mg, Fat 1, Fiber 0 g, Protein 4 g, SaturatedFat 3 g, ServingSize 1 Serving, Sodium 260 mg, Sugar 10 g, TransFat 0 g
JONI'S LEFTOVER TURKEY SALAD
Add a slice of cheese and lettuce and enjoy this turkey salad on moist egg bread or croissants!
Provided by joni
Categories Salad
Time 1h15m
Yield 4
Number Of Ingredients 9
Steps:
- Mix turkey, mayonnaise, sweet relish, Dijon mustard, and sugar together in a bowl. Fold in almonds and cranberries. Season with salt, pepper, and celery salt. Chill for at least 1 hour before serving.
Nutrition Facts : Calories 387.1 calories, Carbohydrate 10.1 g, Cholesterol 63.7 mg, Fat 28.8 g, Fiber 1 g, Protein 22.2 g, SaturatedFat 4.7 g, Sodium 368.8 mg, Sugar 6.9 g
More about "jonis cornbread recipes"
THE BEST CORNBREAD RECIPE COMES FOR JOHNNY CASH'S …
2018-09-25 Preheat the oven to 450 degrees. Place the cornmeal mix in a large bowl. Stir with a whisk. Add 1/2 cup of the shortening, and using a fork, …
From esquire.com
Servings 6-8Estimated Reading Time 3 minsCategory Side DishTotal Time 45 mins
From esquire.com
Servings 6-8Estimated Reading Time 3 minsCategory Side DishTotal Time 45 mins
- Stir with a whisk. Add 1/2 cup of the shortening, and using a fork, cut the shortening into the mix until small clumps form.
JONI'S RECIPES | DAYSTAR TELEVISION
Preheat the oven to 350 degrees F. In a medium bowl, combine all the ingredients and mix well. Using a tablespoon, scoop the batter onto a baking sheet lined with parchment paper, about 2 tablespoons per ball, placed about 2 inches apart. Using a fork, press the balls down in a crosshatch pattern. Bake for 12 minutes.
From daystar.com
Estimated Reading Time 3 mins
From daystar.com
Estimated Reading Time 3 mins
JONI'S DAD'S BAKED BEANS - RECIPE | COOKS.COM
popular recipes. my easy potato soup 97; hearty beef vegetable soup 13; greek potatoes 3; no egg applesauce cookies 3; rice pilaf greek style 1; hushpuppy cornbread; blueberry crisp 2; breakfast casserole 3; fried cabbage with bacon 6; cinco de mayo tamale pie; teenage delight 1; self-rising flour yeast rolls 2; split pea & ham soup 12; caramel rhubarb upside down cake; …
From cooks.com
From cooks.com
THE ULTIMATE JIFFY CORNBREAD RECIPE - THE KITCHEN MAGPIE
2022-01-19 Mix together the butter, sour cream and add sugar. Add in the eggs, beating in completely. Stir in the box of Jiffy mix. Mix now until the ingredients are completely incorporated. Spread the mixture out in the pan in an even layer. Bake for 17-20 minutes until golden brown and baked through. Remove and slice and serve.
From thekitchenmagpie.com
From thekitchenmagpie.com
CHILLI CHEESE CORNBREAD | JAMIE OLIVER
Beat the eggs in a large bowl, then mix in the cornmeal, milk, baking powder, flour and a good pinch of sea salt and black pepper. Grate the cheese, add most of it to the bowl, then beat until well mixed. Deseed, finely chop and stir in 2 chillies, along with the cooled onion and corn mixture. Pour the mixture into the prepared cake tin.
From jamieoliver.com
From jamieoliver.com
HONEY CORNBREAD - DINNER AT THE ZOO
2017-09-18 Instructions. Preheat the oven to 400 degrees F. Use the softened butter to grease a 9 or 10 inch square baking pan or cast iron skillet. In a large bowl, mix together the cornmeal, flour, baking powder, sugar and salt. Make a well in the middle of the dry mixture and add the buttermilk, eggs, butter and honey.
From dinneratthezoo.com
From dinneratthezoo.com
MOIST AND SWEET CORNBREAD - BAKING A MOMENT
2019-01-15 Instructions. Preheat the oven to 350 degrees, mist a 9x13-inch pan with nonstick spray, and line with parchment. (If making skillet cornbread, place about 1 1/2 tablespoons of butter in the pan and allow it to preheat in the oven.) In a large bowl, whisk the flour, cornmeal, sugar, baking powder, and salt together.
From bakingamoment.com
From bakingamoment.com
CORNBREAD RECIPES | BBC GOOD FOOD
Polenta-crusted chicken with cornbread. A star rating of 4 out of 5. 5 ratings. Soak chicken thighs and drumsticks in buttermilk, then coat in paprika and cayenne batter and fry. Serve with homemade southern-style bread.
From bbcgoodfood.com
From bbcgoodfood.com
HOW TO MAKE JENNIFER GARNER'S CORNBREAD | TASTE OF HOME
Getting Started. The secret to this cornbread is preheating oil in the skillet before you even add the batter—so I turned the oven dial to 450°F and in went my well-oiled pan. I then got to mixing the rest of the ingredients, starting with the dry ingredients and then slowly stirring in …
From tasteofhome.com
From tasteofhome.com
BASIC CORN BREAD - CHEF JOHN BESH
2015-09-18 2 eggs. 1 1/4 cups milk. 2 tablespoons butter, melted. Put the bacon fat into medium (about 9-inch-diameter) cast iron skillet. Put the skillet into the oven and preheat oven to 425°. Combine the cornmeal, flour, sugar, baking powder, salt, and cayenne in a large mixing bowl. Put the eggs, milk, and melted butter into a small bowl and mix well.
From chefjohnbesh.com
From chefjohnbesh.com
INCREDIBLY MOIST CORNBREAD FROM WDW WHISPERING …
2018-08-02 Combine milk, eggs, and oil in another bowl and blend together; slowly add liquid to the bowl of dry ingredients; mixing as you add liquid. Mix only enough to incorporate together. Spray a 9 x 13 cake pan with a non-stick food spray and pour the cornmeal batter into the pan. Make sure to spread evenly in the pan.
From kitchendreaming.com
From kitchendreaming.com
CAST IRON CORNBREAD - HONEY BUTTER CORNBREAD - FOOD WISHES
Learn how to make a Cast Iron Cornbread recipe! Anyone can make killer ribs, amazing chili, or a beautiful brisket, but what good are all those things unless...
From youtube.com
From youtube.com
THE BEST JIFFY CORNBREAD - SPICY SOUTHERN KITCHEN
2020-04-14 Instructions. Preheat oven to 400 degrees and grease a 9x13-inch baking dish. In a large bowl, whisk together the sour cream, milk, and eggs. Whisk in the butter. Add the corn muffin mix and sugar and stir in with a wooden spoon. Transfer batter to prepared pan.
From spicysouthernkitchen.com
From spicysouthernkitchen.com
AUNT JEMIMA’S FAMOUS CORNBREAD RECIPE - KITCHEN TRICKS
2021-09-28 You’ll also need all-purpose flour, brown sugar, milk, baking powder, oil, eggs and salt. I’m pretty sure you have all you need around already. A dash of vanilla extract is a nice addition as well but considered yourself warned. As you know, cornbread goes well with sweet and savory foods. If you’re going for the sweet experience, add the ...
From kitchentricks.com
From kitchentricks.com
JIFFY CORNBREAD RECIPE - FOOD LOVIN FAMILY
2020-03-18 Whisk together eggs and sour cream in a large bowl. Stir in milk and slowly add melted butter. Stir in corn muffin mix until combined. Cover bottom of a 9 x 13 baking dish with reserved melted butter. You could also use non-stick spray. Spread batter in dish and bake for 25-30 minutes or until top is golden brown.
From foodlovinfamily.com
From foodlovinfamily.com
THE BEST CORNBREAD RECIPE, EVER - IN JENNIE'S KITCHEN
2015-04-29 Preheat the oven to 425F. Line a 9-inch by 3-inch loaf pan with a sheet of parchment paper long enough to hang over the sides of the pan. Add the cornmeal, flour, sugar, baking powder, and salt to a deep bowl. Whisk to combine. Add the milk, egg, and melted butter to a measuring cup or small bowl.
From injennieskitchen.com
From injennieskitchen.com
JIFFY CORNBREAD WITH CREAMED CORN - THE SEASONED MOM
2022-03-03 Preheat oven to 375°F. Grease a 2-quart baking dish (a deep 8 x 8 inch dish or 9 x 9 inch dish); set aside. In a large bowl, whisk together eggs, sour cream, oil, and honey until smooth. Add the creamed corn, salt, and corn muffin mix. Stir just until combined; do not over-mix.
From theseasonedmom.com
From theseasonedmom.com
AUNT JEMIMA CORNBREAD RECIPE - INSANELY GOOD
2021-02-24 In a large bowl, stir the cornmeal, flour, sugar, baking powder, and salt. Add the milk, egg, and oil. Beat until the mixture is smooth, around 1 minute. Pour the mixture into a greased 8×8-inch baking pan for 20 to 23 minutes. To check for doneness, insert a toothpick in the center. If it comes out clean, it’s done.
From insanelygoodrecipes.com
From insanelygoodrecipes.com
MANSA QUEEN JIFFY CORNBREAD RECIPE – VIEW COOKING INGREDIENTS
Mix cornmeal, flour, sugar, salt, and baking soda together in a large bowl. Tired of failed cornbread recipes, i got you sis! Disregard the instructions on the jiffy box and follow these measurements and cooking . The honey butter glaze adds an amazing extra . Checkout my viral jiffy muffin mix cornbread hack.
From lissasloves.com
From lissasloves.com
BEST SUPER MOIST CORNBREAD RECIPE - CREME DE LA CRUMB
2019-10-31 Instructions. Preheat oven to 350 degrees and grease a 9x13 inch pan. In a large bowl whisk together flour, cornmeal, sugar, baking powder, and salt. In a medium bowl mix together butter, oil, milk, and eggs. Add wet ingredients to dry ingredients and mix until combined.
From lecremedelacrumb.com
From lecremedelacrumb.com
220 JONI'S RECIPES IDEAS IN 2022 | RECIPES, COOKING RECIPES, FOOD
Mar 13, 2022 - Explore Joni Sabato's board "Joni's Recipes" on Pinterest. See more ideas about recipes, cooking recipes, food.
From pinterest.com
From pinterest.com
JENNY'S CORNBREAD | BAKED BREE
Instructions. Melt the butter in a large saute pan. Saute the onion and chilies until soft, about 10 minutes. Mix together the cornbread mix, creamed corn, and egg.
From bakedbree.com
From bakedbree.com
EVERYDAY CORNBREAD - ONCE UPON A CHEF
2021-01-07 Spray an 8-inch baking dish with nonstick cooking spray. In a medium bowl, break up the eggs with a whisk. Whisk in the honey, and then the milk. Set aside. In a large bowl, whisk together the flour, cornmeal, sugar, baking powder, and salt. Add the milk mixture and the melted butter to the dry ingredients.
From onceuponachef.com
From onceuponachef.com
10 BEST JIFFY CORNBREAD RECIPES | YUMMLY
2022-05-07 Jiffy Cornbread Tamale Pie Back To My Southern Roots. shredded cheddar cheese, Jiffy Corn Muffin Mix, chili powder and 11 more. Jiffy Cornbread, Made Better! Just a Pinch. eggs, milk, butter, cream style corn.
From yummly.com
From yummly.com
HOMEMADE Z’TEJAS STYLE CORNBREAD - MEL'S KITCHEN CAFE
2019-02-17 Instructions. Mix all dry ingredients together in a medium bowl. In a large mixing bowl, whisk yogurt, buttermilk, eggs and butter together. Add the creamed corn and frozen corn. Pour into a greased 9X13 pan or use a buttered cast iron skillet and fill the skillet 1/2 full (if using a skillet you will have leftover batter so go ahead and make ...
From melskitchencafe.com
From melskitchencafe.com
JOHNNY CASH'S CORNBREAD RECIPE | CDKITCHEN.COM
Preheat the oven to 350 degrees F. Grease a cast iron skillet. In a bowl, mix together the cornmeal, flour, sugar, salt, and baking powder. Stir in the eggs and mix until combined. While stirring, slowly stir in the buttermilk. Mix in the onions. Pour the cornbread batter into the skillet and place in the oven.
From cdkitchen.com
From cdkitchen.com
NINJA FOODI CORNBREAD - PEYTON'S MOMMA™
1 C Yellow Cornmeal. 2/3 C Sugar. 1 Tbsp Baking Powder. 1 tsp Salt, Kosher. 1 C Water. You will also need a Ninja Foodi, trivet, and either the 7-inch x 3-inch cake pan or a 7-inch springform pan. In a mixing bowl, you are going to whisk the egg until it’s fluffy. It just takes a few seconds. So like 15 seconds should be good.
From peytonsmomma.com
From peytonsmomma.com
JOHNNYCAKE, A SIMPLE CORNMEAL FLATBREAD IS EASY TO MAKE
2013-09-30 Combine cornmeal, butter and sugar, boiling water and milk. Mix into a thick batter. Heat the bacon dripping in a frying pan and cook the batter in ½ inch thick slabs. It should be golden brown on both sides. You can also bake this if you do not have a frying pan or are using a solar oven. Served with butter, honey or syrup it can be very tasty.
From preparednessadvice.com
From preparednessadvice.com
PAN DE MAíZ (EASY CORNBREAD RECIPE) - MY DOMINICAN KITCHEN
2021-12-06 How to Make Pan de Maíz. Preheat the oven to 400 degrees. Butter 5 mini loaf pans or a 9-inch square baking dish and place in the oven to warm up. In a large bowl, mix the dry ingredients: flour, cornmeal, both sugars, baking powder, baking soda and salt. Make a well in the center of the cornmeal mixture and add the wet ingredients: buttermilk ...
From mydominicankitchen.com
From mydominicankitchen.com
COPYCAT SONNY'S BBQ CORNBREAD - PIMENTO & PROSE
2021-11-28 Instructions. Preheat oven to 350*F (or 425* for GF mix). Grease a square 8x8' or 9x9' metal or glass pan (for a double recipe it's a 13x9" metal or glass pan). Our preference, the more we've made this recipe, is to make this in a cast-iron skillet though, as the cornbread stays super moist in the middle and gets those great crispy edges on the ...
From pimentoandprose.com
From pimentoandprose.com
SAM JONES’ CORNBREAD - SOMEWHERE SOUTH
DIrections. Step 1: Preheat the oven to 400 degrees. In a large bowl, stir the cornmeal, hushpuppy mix, and salt together. Add the water slowly while mixing and combine thoroughly. The goal is a batter that’s the consistency of a thin pancake batter. Add more water if necessary to achieve this. Step 2: In a medium saucepan over medium heat ...
From somewheresouthtv.com
From somewheresouthtv.com
THE BEST CORNBREAD RECIPE EVER (FLUFFY & MOIST!) | AMBITIOUS KITCHEN
2021-02-12 Instructions. Preheat the oven to 400 degrees F. Grease a 9x9 inch pan or 9 inch skillet or 9 inch cake pan with nonstick cooking spray or butter. In a large bowl, whisk together the dry ingredients: flour, cornmeal, baking powder and salt.
From ambitiouskitchen.com
From ambitiouskitchen.com
THE BEST CORNBREAD ON THE PLANET | MEL'S KITCHEN CAFE
2021-12-09 Lightly grease an 8X8- or 9X9-inch baking pan (I always use metal; glass pans will bake differently). For the cornbread, in a large bowl, whisk together the cornmeal, flour, sugar, baking powder, and salt. Add the oil, butter, eggs, and milk and stir with a whisk or rubber spatula until just combined.
From melskitchencafe.com
From melskitchencafe.com
MOIST SOUTHERN CORNBREAD RECIPE - JULIAS SIMPLY SOUTHERN
2020-11-08 Preheat oven to 375°F (190°C) In a square baking dish (or cast iron skillet if preferred), melt the butter in the oven until it bubbles. While the butter melts, prepare the batter. In a mixing bowl; combine the corn meal, eggs, creamed corn, sour cream and grated onion.
From juliassimplysouthern.com
From juliassimplysouthern.com
OUR FAVORITE HOMEMADE CORNBREAD
2021-10-01 Melt the butter, and then set aside to cool slightly. Whisk the cornmeal, flour, baking powder, baking soda, salt, and brown sugar in a medium bowl until well blended. Whisk milk (or buttermilk) with three tablespoons of vegetable oil and the egg, and then pour into the bowl with cornmeal and flour.
From inspiredtaste.net
From inspiredtaste.net
EASY CORNBREAD RECIPE - JO COOKS
2020-10-01 Reduce the oven temp: Carefully remove the skillet from the oven then reduce the oven temperature to 375 F degrees. Bake the cornbread: Coat the skillet with the reserved 1 tbsp of butter. Pour the batter in the skillet and place it in the oven. Bake for 20 to 25 minutes until firm.
From jocooks.com
From jocooks.com
JONI'S HAMBURGER PIE RECIPE - BAKERRECIPES.COM
2010-07-29 With over 55,000 recipes in our database, we’ve got the best recipes you’re craving for. Ingredients & Directions JONI’S SSMW41A 1 9″ pie shell& top crust 1 lb Gd. beef 1/2 c Onion; diced 1/2 c Green pepper; diced (opt) 1 cn Green beans; or frozen pkg. -OR pkg mixed veggies 1 ts Salt & pepper to taste 1 cn Tomato soup
From bakerrecipes.com
From bakerrecipes.com
CORNBREAD | RICARDO
With the rack in the middle position, preheat the oven to 180 °C (350 °F). Generously butter a 25 cm (10-inch) cast iron or non-stick skillet. Set aside. In a bowl, combine the dry ingredients. Make a well in the centre and add the buttermilk and eggs. Mix …
From ricardocuisine.com
From ricardocuisine.com
THE BEST JIFFY CORNBREAD RECIPE! • LOVE FROM THE OVEN
2020-02-25 In a large bowl, combine all ingredients and stir by hand until well combined, but do NOT overmix. Batter may be slightly lumpy. Pour batter into pan and bake for approxiately 25 minutes, or until a toothpick inserteted into the center comes out clean. Remove from oven and allow to cool slightly.
From lovefromtheoven.com
From lovefromtheoven.com
WARM BUTTERMILK SKILLET CORNBREAD RECIPE - UNPEELED JOURNAL
Preheat the oven to 400°F. In a large mixing bowl, mix the dry ingredients: cornmeal, flour, sugar, baking powder, baking soda, and salt. In another mixing bowl, combine the creamed corn, buttermilk, egg, chiles, onion, and cheddar cheese. Make …
From unpeeledjournal.com
From unpeeledjournal.com
MEXICAN CORNBREAD FROM SCRATCH + VIDEO | KEVIN IS COOKING
2020-04-08 Heat the oven to 400°F. Spray the bottom and sides of an 8” square pan, 9” round cake pan with the cooking spray. OR use a cast iron skillet. In a large bowl, whisk together melted butter, milk and egg until well mixed. Add the cornmeal, flour, sugar, baking powder and salt , stirring until the flour is moistened.
From keviniscooking.com
From keviniscooking.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love