Katrinas Fruit Dip Recipes
CHOCOLATE-HAZELNUT DIPPED FRUIT
Steps:
- Special equipment: 16 (4-inch) skewers or toothpicks
- Line a baking sheet with waxed paper or parchment paper. Set aside. Using paper towels, pat the pineapple pieces dry. Thread the skewers starting with a piece of pineapple, then a banana slice and then a grape. Repeat with the remaining fruit and skewers.
- In a small bowl, combine the cream, chocolate chips, and oil. Set the bowl over a pan of simmering water and stir until the chocolate has melted and the mixture is smooth, about 5 minutes. Put the hazelnuts in another small bowl.
- Dip 1 side of the skewered fruit into the chocolate mixture. Allow any excess chocolate to drip off and then dip the skewer into the chopped nuts. Place the skewers, chocolate side up, on the prepared pan. Refrigerate until the chocolate has set, about 30 to 40 minutes.
ANDRE'S EASY FRUIT DIP
This dip is quick and easy and is a great accompaniment to any type of fruit tray from melon to strawberry to apples or grape.
Provided by lildrehawk
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 40m
Yield 12
Number Of Ingredients 4
Steps:
- Beat cream cheese, marshmallow creme, sour cream, and vanilla extract together in a bowl using an electric mixer. Refrigerate until chilled, at least 30 minutes.
Nutrition Facts : Calories 153.9 calories, Carbohydrate 14.7 g, Cholesterol 30.8 mg, Fat 10 g, Protein 1.8 g, SaturatedFat 5.9 g, Sodium 138.1 mg, Sugar 9 g
VALERIE'S FRUIT DIP
Spear your favorite fruit on a toothpick and dip it! It will taste fabulous with this creamy vanilla dip!
Provided by Valerie Cain Cuff
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 15m
Yield 6
Number Of Ingredients 5
Steps:
- In a medium bowl, mix together the vanilla pudding mix, frozen whipped topping, cream cheese, confectioner's sugar and milk. Serve chilled.
Nutrition Facts : Calories 415.4 calories, Carbohydrate 47.3 g, Cholesterol 46.9 mg, Fat 24.1 g, Protein 4.6 g, SaturatedFat 17.2 g, Sodium 369.5 mg, Sugar 43 g
CARLA'S FRUIT DIP
A thick, creamy fruit dip.
Provided by Clara Simons
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 10m
Yield 10
Number Of Ingredients 3
Steps:
- In a mixing bowl, combine the frozen whipped topping, marshmallow creme, and cream cheese. Mix until smooth. Serve chilled.
Nutrition Facts : Calories 164 calories, Carbohydrate 20.9 g, Cholesterol 9.4 mg, Fat 8.7 g, Protein 1.1 g, SaturatedFat 6.8 g, Sodium 46.4 mg, Sugar 14.4 g
KATHY'S FRUIT DIP
Serve with a platter of fresh fruit such as bananas, strawberries, orange or grapefruit sections, sliced peaches, watermelon balls, seedless grapes, and cantaloupe or honeydew wedges. Or try a dollop of it on Recipe #337210. Both are from the recipe collection of Bird's sister Kathy.
Provided by 2Bleu
Categories Fruit
Time 10m
Yield 2 cups, 8 serving(s)
Number Of Ingredients 5
Steps:
- In a medium bowl, using an electric mixer, beat cream cheese until fluffy.
- Beat in the marmalade, lemon peel, and ginger.
- Stir in the yogurt and mix well.
- Place dip in a serving bowl, cover and chill 1 hour. Serve with a platter of fresh fruit.
- Another great way to serve this is to take some pears, slice them in half, hollow out the core, and fill with this dip (like deviled eggs) for a company worthy, elegant looking dessert.
Nutrition Facts : Calories 54.8, Fat 4.3, SaturatedFat 2.7, Cholesterol 14.5, Sodium 69.8, Carbohydrate 1.9, Sugar 1.4, Protein 2.4
EASY FRUIT DIP
Easy and delicious fruit dip. Always a hit, and the kids LOVE IT. Slice up a selection of fruit and snacks to serve with the dip. My family likes apples, strawberries, cantaloupe, grapes, pretzels, raisin bread, or muffins.
Provided by NATALIE L
Categories Appetizers and Snacks Dips and Spreads Recipes Fruit Dip
Time 2h5m
Yield 12
Number Of Ingredients 3
Steps:
- Place cream cheese and marshmallow cream in a microwave-safe bowl. Place in microwave and cook on medium-high for 20 seconds increments, until softened.
- Stir cherry juice into the cream cheese and marshmallow creme mixture. Cover and refrigerate until chilled.
Nutrition Facts : Calories 188.7 calories, Carbohydrate 30.8 g, Cholesterol 20.5 mg, Fat 6.6 g, Protein 1.7 g, SaturatedFat 4.1 g, Sodium 85.5 mg, Sugar 17.7 g
KATRINA'S FRUIT DIP
Make and share this Katrina's Fruit Dip recipe from Food.com.
Provided by Katrina Danielle
Categories Low Protein
Time 5m
Yield 1 bowl, 1 serving(s)
Number Of Ingredients 5
Steps:
- With a hand mixer, blend cream cheese and marshmallow cream until smooth.
- Add in vanilla flavouring and lemon juice. Blend well.
- Scrape mixture into serving dish and serve with fresh fruit - strawberries, pineapples, grapes. whatever you like!
Nutrition Facts : Calories 2170.8, Fat 80.4, SaturatedFat 50.1, Cholesterol 249.5, Sodium 1011.7, Carbohydrate 342.1, Fiber 0.4, Sugar 199.5, Protein 20.5
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