Kids Can Make Football Cocoa Crispy Rice Treats Recipes

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COCOA RICE KRISPIES TREATS



Cocoa Rice Krispies Treats image

Make and share this Cocoa Rice Krispies Treats recipe from Food.com.

Provided by LonghornMama

Categories     Dessert

Time 15m

Yield 16 serving(s)

Number Of Ingredients 6

3 tablespoons margarine or 3 tablespoons butter
1/4 teaspoon salt
5 cups miniature marshmallows
1/2 teaspoon vanilla
4 teaspoons unsweetened cocoa powder
6 cups COCOA KRISPIES® cereal

Steps:

  • Melt butter with salt in a large saucepan over low heat. Add marshmallows and vanilla and stir until marshmallows have melted. Add cocoa and stir well.
  • Remove from heat and stir in Cocoa Krispies until evenly coated.
  • Pour into a greased 13x9 baking dish. Press down until flat in the dish. A silicone spatula coated with cooking spray works nicely. Cool.

COCOA KRISPIE FOOTBALL TREATS



Cocoa Krispie Football Treats image

Cute football themed snacks for your next football party! Since I was making mostly adult desserts for our last college ball game, I altered my Recipe #286286 to make chocolate-flavored, football Krispie treats for the kids. They were a big hit, with kids and adults! My cupcake carrier with the flat bottomed insert only held 15 treats so that's where I stopped counting. Because of that, I guessed here on the total yield. If you try this recipe please feel free to correct me, if needed. :)

Provided by Tinkerbell

Categories     Candy

Time 45m

Yield 25-30 Treats

Number Of Ingredients 7

3 tablespoons butter
60 marshmallows (or 6 cups mini)
4 drops almond extract (optional, or use vanilla)
9 cups cocoa krispies
nonstick cooking spray
1 tablespoon butter (for greasing fingers)
6 ounces white frosting (I used 2 tubes decorator frosting)

Steps:

  • In large pan or dutch oven, melt 3 Tablespoons of the butter over low heat. Add marshmallows & stir until completely melted.
  • When marshmallows are melted & smooth, turn off heat & add almond extract. Stir well.
  • Remove from burner & add Cocoa Krispies. Stir till combined.
  • Spray inside of a large bowl & turn the mixture out into it. Allow to cool for about 10-15 minutes.
  • Lightly grease your fingers with the 1 Tablespoon of butter and then pull off about a 1/4 cup of Krispie mixture.
  • Shape into a football. An oval shape that is wide & tall in the center, getting smaller & slightly pointy at both ends. Repeat until all the mixture is used up.
  • With frosting tube, pipe one long line, lengthwise, down the top of each football. Then pipe a short line at each end & fill in the center with more short lines to form the football's laces.

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