CHEESY HOT DOG CASSEROLE
You can never have enough comfort food recipes. This ultra-cozy Cheesy Hot Dog Casserole keeps you out of the kitchen so you can spend valuable time with your family. It's a hearty meal that goes from oven to table in under an hour. You'll love that this easy hot dog casserole recipe comes together with simple ingredients you have at home. Made with hot dog slices and baked beans topped with biscuit bites, this bubbly hot dog casserole is an effortless way to bring your family to the table.
Provided by Pillsbury Kitchens
Categories Dinner
Time 45m
Yield 5
Number Of Ingredients 7
Steps:
- Heat oven to 375°F. Spray 13x9-inch (3-quart) baking dish with cooking spray. In medium saucepan, mix sliced hot dogs, pork and beans, onion, ketchup and brown sugar; mix well. Heat to boiling. Reduce heat; simmer 5 minutes, stirring frequently. Spoon hot bean mixture into baking dish.
- Separate dough into 5 biscuits; cut each biscuit into 6 pieces. Arrange biscuits in single layer over hot bean mixture. Sprinkle with cheese.
- Bake 18 to 21 minutes or until biscuits are golden brown and biscuits in center of baking dish are cooked through on bottom.
Nutrition Facts : Calories 670, Carbohydrate 64 g, Cholesterol 95 mg, Fat 3, Fiber 5 g, Protein 21 g, SaturatedFat 16 g, ServingSize 1 Serving, Sodium 1950 mg, Sugar 25 g, TransFat 0 g
BAKED BEANS WITH HOT DOGS RECIPE
Game days will never be the same after you try out our baked beans recipe! With slow-cooked beans and delicious hot dogs, what more can you ask for?
Provided by Recipes.net Team
Categories Baked
Time 1h
Yield 6
Number Of Ingredients 16
Steps:
- Heat up a skillet with oil over medium heat. Add the frankfurters and saute until fully caramelized roughly 8 to 10 minutes.
- Add onions and saute until translucent.
- Add baked beans, tomato sauce, Worcestershire sauce, and molasses.
- Bring the stew to a simmer, season with salt and pepper, and continue simmering until it has reduced by at least half and thickened for roughly 15 minutes.
- While waiting, prepare your topping. In a mixing bowl, add the corn muffin mix, cheese, milk, green onions, melted butter, chili powder, egg.
- Whisk until a batter is formed and set aside.
- Preheat also your oven to 360 degrees F.
- Transfer into a baking casserole of your choice.
- Pour the batter on top and spread to cover all the spaces.
- Bake in the oven until the topping turns golden brown, roughly 15 minutes.
- Garnish with parsley and serve immediately.
Nutrition Facts : Calories 793.00kcal, Carbohydrate 55.00g, Cholesterol 100.00mg, Fat 54.00g, Fiber 8.00g, Protein 26.00g, SaturatedFat 23.00g, ServingSize 6.00 people, Sodium 2,155.00mg, Sugar 17.00g, TransFat 1.00g, UnsaturatedFat 25.00g
KIDS' CHOICE CHEESY BAKED BEANS & HOT DOG BAKE
Here's a weeknight casserole you can be sure the family will love: cheesy tortilla-wrapped hot dogs baked on a bed of chili with beans.
Provided by My Food and Family
Categories Recipes
Time 35m
Yield 5 servings
Number Of Ingredients 4
Steps:
- Heat oven to 425ºF.
- Spread chili onto bottom of 8-inch square baking dish.
- Place 1 wiener on each tortilla; roll up. Place, seam sides down, over chili. Sprinkle with cheese; cover.
- Bake 25 min. or until wieners are heated through and cheese is melted.
Nutrition Facts : Calories 410, Fat 21 g, SaturatedFat 8 g, TransFat 0.5 g, Cholesterol 60 mg, Sodium 1270 mg, Carbohydrate 36 g, Fiber 8 g, Sugar 3 g, Protein 20 g
KIDS' BAKED BEANS
Grape jelly is the "secret ingredient" that sweetens these beans! They're wonderful alongside burgers or other sandwiches and sure to be a hit at parties and family reunions, too. Jessie Sarrazin of Livingston, Montana sent the recipe.
Provided by Taste of Home
Categories Side Dishes
Time 20m
Yield 6 servings.
Number Of Ingredients 5
Steps:
- In a large saucepan, combine all ingredients. Bring to a boil. Reduce heat; simmer, uncovered, for 15-20 minutes or until thickened.
Nutrition Facts : Calories 189 calories, Fat 1g fat (0 saturated fat), Cholesterol 5mg cholesterol, Sodium 379mg sodium, Carbohydrate 43g carbohydrate (30g sugars, Fiber 5g fiber), Protein 4g protein.
HOT DOGS 'N' BEANS
You'll please kids of all ages with this tasty combination that's good for casual get-togethers. "I frequently fix this when the whole family is home," shares June Formanek of Belle Plaine, Iowa.
Provided by Taste of Home
Categories Dinner
Time 7h10m
Yield 10 servings.
Number Of Ingredients 6
Steps:
- In a 5-qt. slow cooker, combine all ingredients. Cover and cook on low for 7-8 hours.
Nutrition Facts : Calories 318 calories, Fat 16g fat (6g saturated fat), Cholesterol 28mg cholesterol, Sodium 964mg sodium, Carbohydrate 35g carbohydrate (19g sugars, Fiber 6g fiber), Protein 12g protein.
CHEESY BACON-WRAPPED HOT DOGS WITH BEANS
Stuff hot dogs with cheese. Wrap with bacon. Bake with beans. Prepare for moment of awed silence-followed by a roar of approval from the crowd.
Provided by My Food and Family
Categories Home
Time 55m
Yield 8 servings
Number Of Ingredients 5
Steps:
- Place bacon in single layer on paper towel-covered microwaveable plate; cover with second paper towel. Microwave on HIGH 2 min. or until bacon is partially cooked but not crisp. Cool slightly.
- Heat oven to 350°F. Cut lengthwise slits in franks to within 1/2 inch of ends; fill with Singles strips. Wrap bacon in spiral fashion around franks; secure with wooden toothpicks.
- Pour beans into 13x9-inch baking dish sprayed with cooking spray; top with franks.
- Bake 30 min. or until franks are done and beans are heated through. Remove and discard toothpicks from franks. Fill buns with franks; serve with beans.
Nutrition Facts : Calories 490, Fat 23 g, SaturatedFat 10 g, TransFat 1 g, Cholesterol 55 mg, Sodium 1350 mg, Carbohydrate 0 g, Fiber 6 g, Sugar 0 g, Protein 21 g
BAKED HOT DOGS
What a totally fun recipe I found on Pinterest and equally tasty. This is perfect food to serve to kids for a party or sleep over or even for adults for their football get together.
Provided by Chef Petunia
Categories One Dish Meal
Time 55m
Yield 4 serving(s)
Number Of Ingredients 8
Steps:
- Spread the inside of each hot dog bun with mayonnaise, mustard and sweet relish. Fill with hot dogs and place into a 13×9" baking dish.
- Top each hot dog with chili, cheese, and onion. Cover with aluminum foil, place into the oven and bake at 350 degrees for 45 minutes.
Nutrition Facts : Calories 887.7, Fat 54.7, SaturatedFat 25.8, Cholesterol 124.5, Sodium 2326.1, Carbohydrate 61, Fiber 6.7, Sugar 10.8, Protein 38.4
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