EASY PEACH PIE
It is everything you want. Can be frozen and thawed to eat later.
Provided by Deb Johnson
Categories Desserts Pies No-Bake Pie Recipes
Time 30m
Yield 10
Number Of Ingredients 6
Steps:
- Combine peaches and glaze in a mixing bowl. Let stand for a couple of minutes.
- Combine sugar and cream cheese. Mix with an electric mixer on high speed for one minute. Gradually add in the nondairy whipped topping, and mix on medium speed until you have a smooth consistency. Poor mixture into pie shell. Pour peach mixture on top. Cover, and chill for 1 hour.
Nutrition Facts : Calories 495.7 calories, Carbohydrate 49.5 g, Cholesterol 66.1 mg, Fat 31.4 g, Protein 5 g, SaturatedFat 19 g, Sodium 372.7 mg, Sugar 35.3 g
EASY PEACH PIE WITH CANNED PEACHES
This easy peach pie with canned peaches is healthier than most and an absolute breeze to make. It calls for only five easy-to-find ingredients and requires no special skills or prior baking experience. If you go with a vegan pie crust, this peach pie is also 100% vegan.
Provided by Ana
Categories Dessert
Time 1h20m
Number Of Ingredients 9
Steps:
- Prepare pie crust if using homemade.
- Preheat the oven to 420°F (210°C).
- Prepare the filling: If you're using canned peaches, drain the slices thoroughly and toss with flour, sugar, vanilla extract and milk.
- If you're using fresh peaches, you will need to peel and slice them first. To do this, simply cut an "x" on the blossom end of the peach (the tip of the fruit opposite the stem side) and dunk each peach into boiling water for 30 to 60 seconds before dunking into an ice bath. The skins should peel off easily if the peaches are ripe enough.
- Transfer the peach filling into the prepared bottom layer of the crust.
- Make the lattice crust: Roll out the second disc of pie crust dough on floured surface until you get a 12″ circle. Using a pizza cutter, slice dough into 1/2″ pieces and start placing on top of pie dish, creating lattice design; tuck or pinch dough together for crust edge. Alternatively you could place entire piece of dough over top of dish, trim edge and crimp together and cut 1″ slits in the top to release steam.
- Brush the top of the dough with melted coconut oil and sprinkle with coarse sugar and ground cinnamon if desired.
- Bake at 420°F (210°C) for about 15 to 20 minutes, then lower the oven temperature to 350°F (175°C) and bake for 40 to 45 minutes until golden brown. You may need to turn your pie in the oven to get an evening browning.
- Remove the pie from the oven and allow it to cool completely - about 3 to 4 hours.
- Covered with plastic wrap, this pie can last in the fridge for up to 5 days, and up to 8 months in the freezer (see notes above for more information on storing and freezing).
Nutrition Facts : Calories 182 kcal, Carbohydrate 37 g, Protein 2 g, Fat 4 g, SaturatedFat 3 g, Sodium 11 mg, Fiber 2 g, Sugar 30 g, ServingSize 1 serving
EASY PEACH PIE
My family loves this dessert and asks for it often. It's a breeze to make and is delicious served warm or cold.
Provided by Taste of Home
Categories Desserts
Time 50m
Yield 6-8 servings.
Number Of Ingredients 6
Steps:
- Arrange peaches in the pastry shell. In a small bowl, combine sugar, flour and salt; stir in cream until smooth. Pour over peaches. , Bake at 400° for 40-45 minutes or until filling is almost set. Serve warm or cold. Refrigerate leftovers.
Nutrition Facts : Calories 258 calories, Fat 13g fat (6g saturated fat), Cholesterol 31mg cholesterol, Sodium 162mg sodium, Carbohydrate 35g carbohydrate (19g sugars, Fiber 2g fiber), Protein 2g protein.
SIMPLE PEACH PIE
This recipe is from C.A. Lynd of lyndsgourmet.com. Every year we anxiously wait for Lynd's farm to put out their peaches. They gave us this recipe with the peaches I just bought and it is simple and wonderful.
Provided by MSZANZ
Categories Pie
Time 1h
Yield 8 serving(s)
Number Of Ingredients 7
Steps:
- Preheat oven to 425 degrees F.
- Stir together flour, 1 cup sugar, and cinnamon and set aside.
- Wash, peel, and slice fresh peaches.
- Mix together peaches with the combined dry ingredients.
- Turn into pastry-lined pie pan and dot with butter.
- Cover with top crust, cut slits in it, seal the edges.
- Sprinkle top with 2 tablespoons of sugar.
- Cover the edges with foil to prevent over browning; remove foil for the last 15 minutes of baking.
- Bake 35 to 45 minutes or until crust is brown and juice begins to bubble through the slits in the crust.
- Pie may be frozen for future use.
Nutrition Facts : Calories 191.1, Fat 3.2, SaturatedFat 1.9, Cholesterol 7.6, Sodium 25.7, Carbohydrate 41.4, Fiber 1.6, Sugar 36.2, Protein 1.4
EASY AS PIE PEACHES
This really is an amazingly easy dessert that kids can make and great for summer because it tastes like pie without the baking. Awesome a la mode.
Provided by Chef Chessie
Categories Pie
Time 1h5m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Mix everything except gram crackers.
- Chill for one hour.
- Top w/ gram crackers.
- I apologize for any measurements being slightly off -- I cook by sight and taste.
- For an adult version substitute some Grand Manier or Amarula for the oj.
- Also great with apples/bourbon.
Nutrition Facts : Calories 249.1, Fat 1.2, SaturatedFat 0.2, Sodium 57.1, Carbohydrate 61.5, Fiber 5.9, Sugar 52.8, Protein 3.4
PEACH PIE
A homemade Peach Pie is one of the summer's sweetest traditions. When peaches are in season, you likely have a whole bushel ready to be sliced for a juicy snack, added to yogurts and parfaits or included in a bowl of other fresh fruit. There are so many wonderful ways to enjoy peaches, but we think this easy Peach Pie recipe is one of the best. You need just 6 ingredients, 25 minutes of prep time and frozen Pillsbury™ Deep Dish Pie Crusts to make this recipe for Peach Pie. Soon you'll be serving up golden slices of Peach Pie with a scoop of ice cream on top.
Provided by By Betty Crocker Kitchens
Categories Dessert
Time 3h10m
Yield 8
Number Of Ingredients 6
Steps:
- Place cookie sheet on oven rack. Heat oven to 400°F.
- In large bowl, mix sugar, flour and cinnamon. Stir in peaches and lemon juice. Spoon into frozen crust. While second crust is still in pan and frozen, remove crimp with sharp knife. Remove crust from pan and center frozen crust upside down on top of filled pie. Let thaw 10 minutes; crimp edges together. Cut 2 or 3 slits in top crust. Cover edge of crust with pie shield or foil strips.
- Bake on cookie sheet about 45 minutes or until crust is golden brown and juice is thick and bubbly. Cover entire top of pie loosely with foil if crust is getting too brown. Cool on cooling rack at least 2 hours.
Nutrition Facts : Calories 310, Carbohydrate 52 g, Cholesterol 5 mg, Fat 2, Fiber 1 g, Protein 3 g, SaturatedFat 4 g, ServingSize 1 Serving, Sodium 170 mg, Sugar 25 g, TransFat 0 g
More about "easy as pie peaches recipes"
HOW TO MAKE THE WORLD’S EASIEST PEACHES AND CREAM PIE
From tastefullyeclectic.com
EASY AS PIE – MY WORDPRESS
From thisishalloween.ca
SUPER SIMPLE MINI PEACH PIES + 20 OTHER DELECTABLE PEACH RECIPES!
From onegoodthingbyjillee.com
EASY PEACH PIE WITH CANNED PEACHES RECIPES ALL YOU NEED IS …
From stevehacks.com
AIR FRIED GRILLED PEACHES– GOWISE USA
From gowiseproducts.com
FEELING PEACHY….EASY AS PIE….RUSTIC GALETTE - WORDPRESS.COM
From baking4six.wordpress.com
55 EASY PEACH RECIPES - COOKING WITH PEACHES - COUNTRY …
From countryliving.com
PEACH RECIPES | ALLRECIPES
From allrecipes.com
EASY CLASSIC PEACH PIE - THE BUSY BAKER
From thebusybaker.ca
EASY AS PIE RECIPES ALL YOU NEED IS FOOD
From stevehacks.com
MYSTERY LOVERS' KITCHEN: PECAN PIE EASY #RECIPE BY MAYA CORRIGAN
From mysteryloverskitchen.com
35 RECIPES TO MAKE WITH FARM STAND FRESH PEACHES
From tasteofhome.com
EASY PEACH COBBLER (USING FRESH, FROZEN OR CANNED PEACHES)
From christinascucina.com
35+ FANTASTICALLY EASY PIE RECIPES - MYRECIPES
From myrecipes.com
OLD FASHIONED PEACH COBBLER WITH EASY CRUST | HOW TO FEED A LOON
From howtofeedaloon.com
35 BEST PEACH RECIPES - WHAT TO MAKE WITH PEACHES | KITCHN
From thekitchn.com
EASY PEACH PIE RECIPE WITH FRESH PEACHES : OPTIMAL RESOLUTION LIST ...
From recipeschoice.com
“EASY AS PIE” PEACH PIE – MOUNTAIN VIEW FRUIT
From mvfruit.com
EASY SHEPHERD'S PIE RECIPE - EATING ON A DIME
From eatingonadime.com
EASY PEACH PIE - BUTTER WITH A SIDE OF BREAD
From butterwithasideofbread.com
"EASY AS PIE" PEACH PIE | CARALUZZI'S MARKETS
From caraluzzis.com
EASY PEACH PIE RECIPES WITH CANNED PEACHES - FOOD NEWS
From foodnewsnews.com
EASY-AS-PEACH-PIE WEDGES RECIPE - PILLSBURY.COM
From pillsbury.com
EASY AS PIE | KELSEY'S ESSENTIALS | FOOD NETWORK
From foodnetwork.com
EASY PEACH PIE WITH CANNED PEACHES - CREATE THE MOST AMAZING …
From recipeshappy.com
EASIEST WAY TO COOK FRESH PEACHES PIE RECIPE - EASY EAT
From easyeat.tech
HOMEMADE PEACH PIE RECIPE | THE EASY HOMESTEAD
From theeasyhomestead.com
CLASSIC PEACH PIE RECIPE - ADD A PINCH
From addapinch.com
QUICK AND EASY PEACH PIE FILLING - COOKING WITH LIBBY
From cookingwithlibby.com
RECIPES WITH PEACHES EASY BEST RECIPES
From recipesforweb.com
EASY PEACH PIE - CAKEWHIZ
From cakewhiz.com
OLD FASHIONED PEACHES AND CREAM PIE - LOAVES AND DISHES
From loavesanddishes.net
EASY SUMMER PEACHES AND CREAM PIE RECIPE - FARMERS' ALMANAC
From farmersalmanac.com
12 BEST CANNED PEACH RECIPE IDEAS - THEEATDOWN
From theeatdown.com
EASY PEACH PIE RECIPE {WITH FRESH PEACHES!} - FOOD NEWS
From foodnewsnews.com
PEACH BARS WITH FRESH PEACHES : OPTIMAL RESOLUTION LIST
From recipeschoice.com
EASY AS PIE PEACHES- WIKIFOODHUB
From wikifoodhub.com
THE BEST PEACHES AND CREAM PIE | GRITSANDPINECONES.COM
From gritsandpinecones.com
20 RECIPES THAT USE PEACHES PAST THEIR PRIME | MYRECIPES
From myrecipes.com
HAVE SOME SUMMER PEACHES? 43 FRESH PEACH RECIPES - A DIME …
From adimesaved.com
EASY PEACH PIE RECIPE WITH FRESH PEACHES
From recipeshappy.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#lactose #time-to-make #course #main-ingredient #cuisine #preparation #occasion #north-american #for-1-or-2 #low-protein #healthy #pies-and-tarts #desserts #fruit #american #easy #no-cook #refrigerator #beginner-cook #holiday-event #low-fat #spring #summer #vegan #vegetarian #pies #dietary #low-sodium #low-cholesterol #seasonal #low-saturated-fat #low-calorie #independence-day #inexpensive #egg-free #free-of-something #low-in-something #apples #pitted-fruit #peaches #taste-mood #sweet #equipment #number-of-servings #presentation #served-cold #technique #4-hours-or-less
You'll also love