Kiwi Strawberry Popsicles Recipe By Tasty
KIWI STRAWBERRY POPSICLES RECIPE BY TASTY
Here's what you need: strawberry, kiwi, water, popsicle mold
Provided by Greg Perez
Categories Snacks
Yield 6 popsicles
Number Of Ingredients 4
Steps:
- Cut kiwis and strawberries into thin slices. Remove kiwi skin, and discard strawberry tops.
- Fill the popsicle mold with the fruit.
- Fill in the gaps of air with water.
- Freeze the popsicles for at least 5 hours.
- Take the frozen popsicles out of the ice molds and enjoy!
Nutrition Facts : Calories 25 calories, Carbohydrate 6 grams, Fat 0 grams, Fiber 1 gram, Protein 0 grams, Sugar 3 grams
STRAWBERRY KIWI POPSICLES
So light and refreshing, who would pass up on these strawberry kiwi popsicles!
Provided by Ashlyn Edwards | Belle of the Kitchen
Categories Dessert
Number Of Ingredients 3
Steps:
- Note: Simple syrup is made by combining equal parts of granulated sugar and water in a small saucepan. Cook over medium heat until sugar has dissolved completely (no need to boil!) Allow to cool completely.
Nutrition Facts : Calories 62 kcal, Carbohydrate 15 g, Protein 1 g, Sodium 4 mg, Fiber 2 g, Sugar 10 g, ServingSize 1 serving
STRAWBERRY-KIWI YOGURT POPS RECIPE BY TASTY
Here's what you need: strawberry, plain whole milk yogurt, honey, strawberry, kiwi
Provided by Dhruv Vohra
Categories Desserts
Time 30m
Yield 6 servings
Number Of Ingredients 5
Steps:
- Combine 1 cup (150 g) strawberries, yogurt, and honey in a blender.
- Blend until smooth.
- Pour evenly into popsicle molds. Stir sliced strawberries and kiwis into each popsicle and insert handle.
- Freeze until solid.
- Enjoy!
Nutrition Facts : Calories 95 calories, Carbohydrate 17 grams, Fat 1 gram, Fiber 1 gram, Protein 4 grams, Sugar 15 grams
KIWI STRAWBERRY POPSICLES
These popsicles require only 3 simple ingredients. They're easy to make and kids love them!
Provided by Whitney Wright
Categories Snack
Time 6h10m
Number Of Ingredients 3
Steps:
- Fill the popsciles molds with the fruit.
- Pour the 7-Up into the molds until *almost* full, but not quite. Leave about 2-3mm of space from the top.
- Place popsicle sticks into the popsicle mold. Freeze for 6 hours or overnight.
- Gently warm water over the bottoms of the popsicle mold to help loosen the popsicles.
- Remove popsicles from the molds and enjoy.
Nutrition Facts : Calories 42 kcal, Carbohydrate 10 g, Protein 1 g, Fat 1 g, SaturatedFat 1 g, Sodium 5 mg, Fiber 1 g, Sugar 8 g, ServingSize 1 serving
KIWI STRAWBERRY POPSICLES
Make this vegan kiwi strawberry popsicle recipe for healthy frozen summer treats. These tasty, kid-friendly fruit popsicles are low sugar and dairy free. They are also low in both calories and carbs.
Provided by Becca Ink
Categories Desserts
Time 4h10m
Number Of Ingredients 5
Steps:
- In a large bowl, combine the coconut milk and chia seeds. Add the stevia and stir to combine. Let sit for 30 to 40 minutes to let the chia seeds gel. This is necessary to make chia seed popsicles.
- Peel the kiwi fruit and cut into ¼ inch slices. Wash the strawberries, cut off the tops and cut them into ¼ inch slices.
- Place two kiwi slices and two strawberry slices into each popsicle mold. You can add more if you want.
- Fill each mold with the coconut milk and chia seed mixture. Place the top on the popsicle mold and add a popsicle stick to each cavity.
- Place the kiwi strawberry popsicles in the freezer for at least 4 to 5 hours. They can also sit overnight.
- When you're ready to unmold your popsicles, dip the mold into warm water for 30 seconds. Then unmold.
- You can store leftovers from this vegan strawberry popsicle recipe in a freezer bag for three months.
Nutrition Facts : Calories 130 calories, Carbohydrate 7 grams carbohydrates, Cholesterol 0 milligrams cholesterol, Fat 12 grams fat, Fiber 2 grams fiber, Protein 2 grams protein, SaturatedFat 9 grams saturated fat, ServingSize 1, Sodium 8 milligrams sodium, Sugar 2 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 2 grams unsaturated fat
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