Kiwimargarita Recipes
KIWI MARGARITA
Kiwi gives a great hue and slushy consistency to this flavored margarita.
Provided by Martha Stewart
Categories Food & Cooking Drink Recipes Cocktail Recipes
Yield Makes 4
Number Of Ingredients 6
Steps:
- Pulse kiwis, tequila, triple sec, sugar, and lime juice in a food processor until fruit has broken down but is not pureed. Pour over ice in glasses, and serve.
KIWI MARGARITA
What do you do when you find yourself with 5 pounds of kiwis? Make margaritas! With a zippy kick-in-the-pants, this is a great new way to enjoy an old favorite.
Provided by jvermeulen
Categories World Cuisine Recipes Latin American Mexican
Time 5m
Yield 4
Number Of Ingredients 6
Steps:
- Combine the sugar, tequila, triple sec, kiwis, and lime juice in a blender; fill with ice cubes; blend until smooth.
Nutrition Facts : Calories 258.7 calories, Carbohydrate 46.2 g, Cholesterol 0 mg, Fat 0.3 g, Fiber 1.6 g, Protein 0.8 g, SaturatedFat 0 g, Sodium 7.7 mg, Sugar 38.7 g
KIWI MARGARITA
A yummy combination that one Zaar reader had down at The Epcot Center in Florida. We have also made these with strawberry kiwi, kiwi mango and guava, as well as other mixed fruit combinations. I like less alcoholic tasting drinks, so I adjust accordingly.
Provided by Chef Garlic
Categories Beverages
Time 6m
Yield 2-4 serving(s)
Number Of Ingredients 8
Steps:
- Put all of the ingredients into a blender.
- On top of the ingredients, pour crushed ice until the blender is full.
- Blend, but don't liquify.
- Pour into margarita glasses and garnish with lime wedge.
- If desired, salt the rim of the glass.
Nutrition Facts : Calories 277.6, Fat 0.7, SaturatedFat 0.1, Sodium 5, Carbohydrate 73.6, Fiber 2.7, Sugar 60.2, Protein 1.5
STRAWBERRY, KIWI MARGARITA
Make and share this Strawberry, Kiwi Margarita recipe from Food.com.
Provided by Rita1652
Categories Beverages
Time 5m
Yield 1 serving(s)
Number Of Ingredients 7
Steps:
- Sugar or Salt may be applied to rim of glass if wanted.
- Just dip the rim into the lime juice then into sugar or salt.
- Place all ingredients into blender with 2-4 ice cubes.
- Blend till smooth.
- Pour into glass, Garnish & Enjoy!
Nutrition Facts : Calories 36.1, Fat 0.2, Sodium 1.9, Carbohydrate 9.1, Fiber 1.8, Sugar 5, Protein 0.6
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