Kraft Parmesan Corn On The Cob Recipes
OVEN ROASTED PARMESAN CORN ON THE COB
This is a great side!
Provided by fickerco
Categories Side Dish Vegetables Corn
Time 30m
Yield 5
Number Of Ingredients 6
Steps:
- Preheat oven to 400 degrees F (200 degrees C).
- Cut 5 squares of aluminum foil 1 1/2 times the size of the ears of corn; place each ear of corn in the center of a piece of foil.
- Stir mayonnaise, Parmesan cheese, chili powder, ground black pepper, and fresh parsley together in a bowl until it forms a thick paste; rub about 2 tablespoons of the paste over each ear of corn. Wrap the aluminum foil around the corn and seal. Arrange corn on a baking sheet.
- Bake in preheated oven for 10 minutes, turn, and continue baking another 10 minutes.
Nutrition Facts : Calories 310.9 calories, Carbohydrate 19.7 g, Cholesterol 22.4 mg, Fat 23.4 g, Fiber 3.1 g, Protein 9.5 g, SaturatedFat 5.6 g, Sodium 400.2 mg, Sugar 3.4 g
KRAFT PARMESAN CORN ON THE COB
Add zesty flavor to corn on the cob by rolling buttered ears in grated Parmesan cheese and then squeezing a little lime juice over the tops.
Provided by My Food and Family
Categories Recipes
Time 15m
Yield 4 servings
Number Of Ingredients 4
Steps:
- Spread corn with butter.
- Sprinkle with cheese.
- Serve with lime wedges to squeeze over the corn.
Nutrition Facts : Calories 160, Fat 9 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 190 mg, Carbohydrate 18 g, Fiber 2 g, Sugar 5 g, Protein 6 g
PARMESAN ROASTED CORN ON THE COB
Roasted corn on the cob with Parmesan cheese and mayonnaise.
Provided by pinkmalibu442
Categories Side Dish Vegetables Corn
Time 20m
Yield 5
Number Of Ingredients 6
Steps:
- Preheat an outdoor grill for medium-high heat and lightly oil grate.
- Brush a thin layer of mayonnaise on each ear of corn. Sprinkle the corn with the Parmesan cheese, chili powder, salt, and pepper. Wrap each ear with aluminum foil and place on the grill.
- Grill, turning occasionally, until the kernels begin to brown, about 10 minutes.
Nutrition Facts : Calories 356 calories, Carbohydrate 29.7 g, Cholesterol 22.4 mg, Fat 24 g, Fiber 4.5 g, Protein 11.2 g, SaturatedFat 5.7 g, Sodium 872.4 mg, Sugar 5.1 g
CORN ON THE COB WITH PARMESAN CHEESE
Provided by Giada De Laurentiis
Categories side-dish
Time 30m
Yield 6 to 8 servings
Number Of Ingredients 6
Steps:
- Heat the oil in a heavy small skillet over medium heat. Add the garlic and saute until tender and fragrant, about 1 minute. Remove the skillet from the heat and cool. Set aside 2 tablespoons of the Parmesan cheese and stir the rest into the garlic mixture, along with the parsley and salt.
- Cook the corn in a large saucepan of boiling salted water until crisp-tender, about 5 minutes. Using tongs, transfer the corn to a platter. Brush the cheese mixture over the hot corn and serve. Sprinkle the remaining 2 tablespoons of cheese on top of the corn.
PARMESAN CORN ON THE COB
Make and share this Parmesan Corn on the Cob recipe from Food.com.
Provided by tazdevilfan
Categories < 30 Mins
Time 30m
Yield 4 serving(s)
Number Of Ingredients 4
Steps:
- Spread corn evenly with butter.
- Sprinkle each with 1 tablespoons of the parmesan cheese.
- Serve each with a lime wedge to squeeze over the corn.
Nutrition Facts : Calories 157.9, Fat 8.6, SaturatedFat 4.9, Cholesterol 20.8, Sodium 150.1, Carbohydrate 18.3, Fiber 2.7, Sugar 3.1, Protein 5.4
PARMESAN CORN ON THE COB
Make and share this Parmesan Corn On The Cob recipe from Food.com.
Provided by MizzNezz
Categories Lunch/Snacks
Time 13m
Yield 6 serving(s)
Number Of Ingredients 7
Steps:
- Mix first 3 ingredient.
- Set aside.
- Bring water to boil, add corn; boil for 8 minutes.
- Drain well.
- Brush with butter mix.
- Salt to taste.
Nutrition Facts : Calories 213.2, Fat 10.4, SaturatedFat 5.8, Cholesterol 24, Sodium 138.6, Carbohydrate 29.8, Fiber 3.3, Sugar 3.8, Protein 5.6
PARMESAN CORN ON THE COB
"This is an easy way to season fresh corn on the cob," promises Suzanne McKinley of Lyons, Georgia.
Provided by Taste of Home
Categories Side Dishes
Time 25m
Yield 4 servings.
Number Of Ingredients 6
Steps:
- In a small bowl, combine the butter, cheese and Italian seasoning; set aside. Remove husks and silk from corn; place in a shallow microwave-safe dish. Add water. Cover and microwave on high for 7-10 minutes, turning once. Let stand for 5 minutes; drain. Brush with butter mixture; sprinkle with salt.
Nutrition Facts : Calories 201 calories, Fat 14g fat (8g saturated fat), Cholesterol 35mg cholesterol, Sodium 222mg sodium, Carbohydrate 17g carbohydrate (5g sugars, Fiber 2g fiber), Protein 5g protein.
BASIL-PARMESAN CORN ON THE COB
Boost the summery goodness of corn on the cob with a blended butter flavored with chopped fresh basil and grated Parmesan.
Provided by My Food and Family
Categories Home
Time 5m
Yield 8 servings
Number Of Ingredients 4
Steps:
- Mix butter, basil and cheese until blended.
- Spread onto corn.
Nutrition Facts : Calories 170, Fat 10 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 20 mg, Sodium 35 mg, Carbohydrate 22 g, Fiber 3 g, Sugar 3 g, Protein 4 g
SPICY PARMESAN HERB CORN ON THE COB
Provided by Food Network
Number Of Ingredients 5
Steps:
- In a bowl, combine Garlic & Herb Seasoning Mix with softened butter. Mix well and set aside. Grill corn. Spread butter on corn; sprinkle corn with cayenne pepper and roll in cheese until evenly coated.
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PARMESAN CORN ON THE COB - HOME COOKING MEMORIES
Parmesan Corn on the Cob ~ ... Such a great recipe. I love corn, so much. Waiting patiently for golden nugget to come out. You have a great little shucker there. Reply. diabeticFoodie says. July 8, 2012 at 9:39 am. There’s nothing better than fresh corn on the cob and adding Parmesan is a stroke of genius! Thanks for showing the difference between the “inside” corn and the “outside ...
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PARMESAN GARLIC BUTTER CORN ON THE COB - FOX VALLEY FOODIE
2017-05-13 Instructions. Wrap corn on the cob in aluminum foil and grill till kernels are tender. Rotating as needed. ~20 minutes. Let cool slightly. Mix butter, garlic and Parmesan cheese in a bowl. Slather Parmesan garlic butter mixture liberally on corn then sprinkle salt to taste.
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GRILLED PARMESAN CORN ON THE COB - THE DIARY OF A REAL HOUSEWIFE
2019-03-15 Step Three - In a separate bowl mix together grated parmesan, garlic powder, salt, and pepper. Sprinkle this onto each ear of corn. Wrap with foil and place on the grill. Step Four - Over medium heat cook corn for 10-15 minutes. For grill marks remove corn from foil and place on the grill to cook for an additional 2-3 minutes.
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GARLIC PARMESAN CORN ON THE COB - THIS GIRL'S LIFE BLOG
Instructions. Preheat oven to 400 Degrees. Shuck corn (if needed) and place in aluminum foil packs. Mix together the olive oil, parmesan, garlic and salt and pepper. Top each corn with the mixture and close up the aluminum foil so they can steam. Cook for approximately 35-40 minutes or until the corn is cooked through. Top with chives if desired.
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KRAFT PARMESAN CORN ON THE COB - AMERICAN RECIPES
This recipe covers 8% of your daily requirements of vitamins and minerals. This recipe serves 4. This side dish has 173 calories, 6g of protein, and 9g of fat per serving. Head to the store and pick up parmesan cheese, ears corn on the cob, lime wedges, and a few other things to make it today. It is a good option if you're following a gluten ...
From fooddiez.com
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RECIPE: GARLIC & PARMESAN BUTTER ROASTED CORN ON THE COB (IN THE …
2019-05-15 To Cook In the Oven: Preheat your oven to 200C/390F. Line a baking sheet with baking paper and set aside. Place your prepared corn onto your baking tray and bake for 25-35 minutes, turning once and removing your corn from the …
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BUTTERED CORN ON THE COB RECIPES {MUST TRY!} | IT IS A KEEPER
2022-05-09 Honey Butter Skillet Corn. It is an easy 15 minute side dish recipe with frozen corn, honey, butter, and cream cheese! So creamy, sweet, and delicious. GET THIS RECIPE. Cilantro Lime Sweet Corn. Spicy and buttery, this is the perfect make-ahead corn dish for a summer barbecue. GET THIS RECIPE.
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OVEN-ROASTED PARMESAN CORN ON THE COB | KITCHN
2020-09-17 Place the corn directly on the oven rack and roast for 25 minutes. Meanwhile, use a Microplane to finely grate 1 ounce Parmesan cheese (about 1/2 cup grated on a Microplane or 1/3 cup store-bought grated). Add half to the bowl with butter. Grate or mince 2 garlic cloves and add to the bowl. Add 1/2 teaspoon kosher salt and 1/4 teaspoon black ...
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SMOKY PARMESAN CORN ON THE COB - THE ENDLESS MEAL®
2020-08-21 Instructions. In a medium-sized bowl, mix the parmesan, butter, smoked paprika, garlic powder, and salt. ½ cup finely grated parmesan cheese, ¼ cup butter, 1 tablespoon smoked paprika, 1 tablespoon garlic powder, 1 teaspoon sea salt. Spread the butter evenly over the pieces of corn, using your hands to press the butter on firmly.
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GARLIC-PARMESAN OVEN-ROASTED CORN ON THE COB - MY FEARLESS …
Melt butter, mix in garlic and Parmesan cheese, and pour the butter over the corn. I used a brush like this to get the cheese out of the bottom of the cup and on top of the corn. Pop it in the oven, and that’s it! I turned the corn over a couple of times during cooking so it would cook evenly. It also helped to coat the corn by rolling it ...
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Remove the skillet from the heat and cool. Set aside 2 tablespoons of the Parmesan cheese and stir the rest into the garlic mixture, along with the parsley and salt. Cook the corn in a large saucepan of boiling salted water until crisp-tender, about 5 minutes. Using tongs, transfer the corn to a platter. Brush the cheese mixture over the hot ...
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From cookingchanneltv.com
CAESAR-PARM CORN ON THE COB RECIPE LIST - SALEWHALE.CA
4: ears corn on the cob in husks (2-1/2 lb./1.1 kg) 1/4 cup: Kraft Calorie-Wise Creamy Caesar Dressing: 1 Tbsp. Kraft 100% Parmesan Light Grated Cheese
From salewhale.ca
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OVEN ROASTED PARMESAN CORN ON THE COB - CORN
Stir mayonnaise, Parmesan cheese, chili powder, ground black pepper, and fresh parsley together in a bowl until it forms a thick paste; rub about 2 tablespoons of the paste over each ear of corn. Wrap the aluminum foil around the corn and seal. Arrange corn on a baking sheet.
From worldrecipes.org
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KRAFT FOODS KRAFT® PARMESAN CORN ON THE COB RECIPE
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PARMESAN RANCH CORN ON THE COB - COOKING WITH A WALLFLOWER
2015-07-02 Directions: Preheat the oven or grill at 425F. Melt butter in a small bowl. Mix in the ranch seasoning until the seasoning is evenly incorporated. Use a brush to brush the melted butter and ranch onto the corn until all surfaces are covered. Sprinkle parmesan cheese and paprika onto the corn.
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GRILLED PARMESAN CORN ON THE COB - DON'T SWEAT THE RECIPE
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PAULA DEEN: GRILLED PARMESAN CORN ON THE COB RECIPE - SERVES 8
Directions. Prepare the grill for medium-high direct heat. In a small bowl, stir together the butter, Parmesan, and salt and pepper to taste. Spread butter mixture evenly over the corn; wrap each ear in heavy-duty foil. Grill the corn, covered, for 10 minutes.
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THE MOST AMAZING PARMESAN CHIVE CORN ON THE COB - MUST LOVE …
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GARLIC PARMESAN GRILLED CORN ON THE COB RECIPE
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CORN ON THE COB WITH MAYONNAISE & PARMESAN CHEESE
2019-02-21 I jotted down the ingredients my friend told me: quality mayonnaise; good commercially-grated parmesan cheese (such as Kraft 100% parmesan); boiled or micro-cooked corn on the cob; a little salt, if desired. Use mayonnaise instead of butter, and parmesan instead of salt. Voila! Chalk up another recipe for the family recipe book! Happy Cookbooking,
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PARMESAN GRILLED CORN ON THE COB
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BASIL-PARMESAN CORN ON THE COB RECIPE - KRAFT RECIPES | KRAFT …
Jul 27, 2014 - Boost the summery goodness of corn on the cob with a blended butter flavored with chopped fresh basil and grated Parmesan.
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GARLIC PARMESAN BAKED CORN ON THE COB RECIPE - EATWELL101
2020-08-12 Directions. 1. To make the garlic parmesan corn on the cob: Preheat your oven to 425°F (220ºC). Line a 10 x 15-inch sheet pan or similar with heavy-duty aluminum foil and coat with cooking spray. 2. Mix together the softened butter, Italian parsley, minced garlic, black pepper, and grated parmesan.
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Sprinkle the corn with the Parmesan cheese, chili powder, salt, and pepper. Wrap each ear with aluminum foil and place on the grill. Wrap each ear with aluminum foil and place on the grill. 3.
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RECIPES FOR KRAFT PARMESAN CORN ON THE COB WITH GROCERY LISTS AND ...
Search popular online recipes for kraft parmesan corn on the cob and easily save recipes, create organized grocery lists for the recipes and view nutritional information. Then save recipes for kraft parmesan corn on the cob and use them …
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From thatsquareplate.com
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RECIPES FOR KRAFT PARMESAN CORN ON THE COB WITH GROCERY LISTS AND ...
Search popular online recipes for kraft parmesan corn on the cob and easily save recipes, create organized grocery lists for the recipes and view nutritional information. Then save recipes for kraft parmesan corn on the cob and use them …
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CORN ON THE COB WITH PARSLEY BUTTER AND PARMESAN RECIPE
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KRAFT® PARMESAN CORN ON THE COB RECIPE | KRAFT RECIPES, RECIPES, …
Jun 14, 2011 - Add zesty flavor to corn on the cob by rolling buttered ears in grated Parmesan cheese and then squeezing a little lime juice over the tops.
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