Lady Bee Recipes

KILLER BEE (MEZCAL, LEMON, AND HONEY COCKTAIL)

Killer Bee (Mezcal, Lemon, and Honey Cocktail) image

A Mexico-inspired twist on the Bee's Knees. The Killer Bee replaces the gin with mezcal, a darker, smokier spirit.

Provided by Gonzalo Guzmán

Yield Makes 1 cocktail

Number Of Ingredients 3

Ingredients

1 1⁄2 ounces honey
2 ounces mezcal, such as Del Maguey Vida brand
1 1⁄2 ounces freshly squeezed lemon juice (from 1 lemon)

Steps:

To make a honey syrup, in a small bowl or jar, combine the honey with 1 1⁄2 ounces water.
In a cocktail shaker, combine the mezcal, lemon juice, and 3⁄4 ounce of the honey syrup (save the remaining honey syrup for another cocktail). Fill the shaker three-quarters of the way with ice and shake vigorously for 10 seconds if serving on the rocks or 15 seconds if serving "up." Strain into an ice-filled double old-fashioned glass or bucket glass, or serve up with no ice.

LADY BEE

Lady Bee image

This is a great layered drink using Amarula and Butterscotch Schnapps. Similar to a "butter baby"

Provided by Vseward Chef-V

Categories Beverages

Time 4m

Yield 1 serving(s)

Number Of Ingredients 3

Ingredients

1 1/2 ounces Amarula cream liqueur
1 1/2 ounces butterscotch schnapps
1 ounce godiva chocolate liqueur

Steps:

Layer the Butterscotch Schnapps first as it is heavier.
Then top with Godiva then Amarula Cream Liqueur.
Tips to layered shot: pour slowly, barely dribble the liqueurs into your glass.
Start with your first liqueur and pour it into your glass, now take your spoon and place the tip of the spoon very close to your first liqueur, now carefully and slowly pour in your second liqueur over the back of the spoon.

Nutrition Facts :

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