Lancaster County Ham Loaf Recipes

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LANCASTER COUNTY HAM LOAF WOW WOW WOW



Lancaster County Ham Loaf Wow Wow Wow image

Now THIS is Lancaster County cooking! This is an Amish/Mennonite specialty dish! You will NOT be disappointed! Of course in our area, many of the markets and butcher/meat shops, sell ham loaf meat (already ground and mixed) but I've simplified this by making it possible for all of you outside of the area to create your own! This is SO delicious! ENJOY!

Provided by WJKing

Categories     Ham

Time 2h10m

Yield 8 serving(s)

Number Of Ingredients 11

1 lb fresh ground turkey
1 lb ham, ground (or turkey ham)
1 cup breadcrumbs
1 egg
1 teaspoon salt
1/8 teaspoon pepper
3/4 cup milk
2/3 cup brown sugar
1 teaspoon dry mustard
1/2 cup water
1/4 cup vinegar

Steps:

  • Grind meat (if necessary).
  • Mix ground meats, breadcrumbs, egg, salt, pepper and milk together.
  • Shape into a loaf.
  • Bake at 350 degrees Fahrenheit for one hour.
  • For the sauce, mix the brown sugar, dry mustard, water and vinegar together.
  • Pour sauce over loaf.
  • Continue to bake for another hour.

LANCASTER COUNTY HAM LOAF



Lancaster County Ham Loaf image

A Recipezaar recipe courtesy WJKing.I used 5% lean ham for my calculations.

Categories     Beef/Pork

Yield 8

Number Of Ingredients 12

1 lb fresh ground turkey
1 lb ham, ground (or turkey ham)
1 cup breadcrumbs
1 egg
1 teaspoon salt
1/8 teaspoon pepper
3/4 cup milk (2%)
SAUCE
2/3 cup brown sugar
1 teaspoon dry mustard
1/2 cup water
1/4 cup vinegar

Steps:

  • Grind meat (if necessary) and mix all loaf ingredients. Shape into a loaf. Bake at 350°F for one hour. Mix sauce ingredients together. Pour sauce over loaf and continue to bake for another hour.

Nutrition Facts : Nutritional Info Servings Per Recipe 8 Amount Per Serving Calories

PINEAPPLE SAUCE/GLAZE FOR HAMLOAF / HAM BALLS - LANCASTER COUNTY RECIPE - (5/5)



Pineapple sauce/glaze for hamloaf / ham balls - LANCASTER COUNTY Recipe - (5/5) image

Provided by Suzolson

Number Of Ingredients 5

1 cup brown sugar
1 tablespoon dry mustard
3/4 cup water
2 1/2 tablespoons vinegar
8 ounces crushed pineapple

Steps:

  • Combine all ingredients& heat to boiling, then pour over loaf (or balls) and continue baking as directed.

PINEAPPLE SAUCE/GLAZE FOR HAMLOAF / HAM BALLS - LANCASTER COUNTY



Pineapple sauce/glaze for hamloaf / ham balls - LANCASTER COUNTY image

This is a popular topping for hamloaf / ham balls! WOW! Try my various hamloaf & glaze recipes till you find your 'fit!' This is almost ALWAYS served at Christmas, Easter & Thanksgiving here in the heart of Lancaster County! ENJOY! 1 loaf - enough sauce for 1 loaf or 1 batch of ham balls

Provided by WJKing

Categories     Pineapple

Time 15m

Yield 1 batch

Number Of Ingredients 5

1 cup brown sugar
1 tablespoon dry mustard
3/4 cup water
2 1/2 tablespoons vinegar
8 ounces crushed pineapple

Steps:

  • Combine all ingredients& heat to boiling, then pour over loaf (or balls) and continue baking as directed.

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