Lauries Cheese Ball Recipes
CHEESE BALL I
This is a wonderful cheese ball. It is very easy to make and simply delicious. Whenever I make it for gatherings or work it always gets great reviews. Serve with an assortment of crackers.
Provided by Ellen Rainey
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Cheese Ball Recipes
Time 2h15m
Yield 32
Number Of Ingredients 5
Steps:
- In a large bowl, mix together cream cheese, Cheddar cheese, and dressing mix. Form into one large ball or two smaller balls. Roll in chopped pecans to coat surface. Decorate the top with pecan halves. Refrigerate for at least 2 hours, or overnight.
Nutrition Facts : Calories 149.2 calories, Carbohydrate 1.9 g, Cholesterol 28.4 mg, Fat 14 g, Fiber 0.7 g, Protein 4.8 g, SaturatedFat 6.1 g, Sodium 179.4 mg, Sugar 0.4 g
LAURIE'S CHEESE BALL
This is a cheeseball that I have made for many years. The recipe is so simple and easy. I get requests for the recipe all the time.
Provided by lavan
Categories Spreads
Time 1h15m
Yield 1 cheeseball, 15-20 serving(s)
Number Of Ingredients 9
Steps:
- Mix everything together except the parsley and nuts.
- Mold into a ball and wrap in plastic wrap. Freeze for at least an hour.
- Mix parsley and nuts together and roll cheese ball into mixture.
- Serve with assorted crackers.
Nutrition Facts : Calories 237.3, Fat 21.8, SaturatedFat 11.4, Cholesterol 53.9, Sodium 322.1, Carbohydrate 6, Fiber 1.1, Sugar 1.6, Protein 6.1
LAURA LEE'S DRIED BEEF CHEESE BALL
I had a similar cheeseball at a party a few years back. I changed it a little and have enjoyed it many times since. Everyone that tastes it has to have the recipe. It has gotten to the point I keep the recipe on my computer so I can put copies by it when I serve it.
Provided by Laura Lee in Texas
Categories Lunch/Snacks
Time 15m
Yield 1 cheeseball, 5-10 serving(s)
Number Of Ingredients 5
Steps:
- Mix all ingredients except the nuts.
- Roll in a ball and refrigerate over night.
- Roll cheeseball in the chopped nuts.
- Serve with snack crackers.
- I prefer Wheat Thins.
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