Lavender Blueberry Ice Cream Recipes
BLUEBERRY LAVENDER ICE CREAM
When these two flavors are combined, they make the perfect ice cream. Blueberry lavender ice cream is a light, refreshing treat that just exudes summer flavor!
Provided by Kaleb
Categories Ice Cream
Time 9h5m
Number Of Ingredients 10
Steps:
- To make the blueberry puree, blend blueberries with an immersion or countertop blender until smooth. Set aside.
- In a 4-quart saucepan, combine the 2 cups milk, heavy cream, prepared blueberry puree, sugar, corn syrup, and salt. Whisk to combine and place over medium heat.
- While the milk mixture is heating, combine the reserved 2 tablespoons milk and Mira-Cleer. Whisk until smooth and set aside.
- Bring the milk mixture to a rolling boil and continue to boil for 1 minute. Remove from heat and slowly whisk in the Mira-Cleer slurry. Return to heat and bring back to a rolling boil. It is essential the mixture comes back to a rolling boil to activate the thickener.
- Remove from heat add the vanilla extract and dried lavender. Stir to combine and steep for 20 minutes.
- Once steeped, strain to remove the lavender and pour the ice cream base into an airtight container. Cover and chill 6-8 hours. The ice cream base can be stored for up to 48 hours.
- Once ready to chill, follow the manufacturer's instructions with the ice cream maker. Churn approximately 25 minutes. Enjoy immediately as soft serve or pour into an airtight container and place in freezer for 4-6 hours for a hard serve.
Nutrition Facts : Calories 272 kcal, Carbohydrate 31.2 g, Protein 3.2 g, Fat 15.6 g, SaturatedFat 9.8 g, TransFat 0.5 g, Cholesterol 48.5 mg, Fiber 0.5 g, Sugar 29.2 g, ServingSize 1 serving
More about "lavender blueberry ice cream recipes"
HONEY BLUEBERRY LAVENDER ICE CREAM - AWAY FROM THE …
From awayfromthebox.com
Reviews 1Category Desserts
- In a small saucepan, heat the blueberries, sugar and lavender on high until the blueberries pop and the mixture begins to boil. Turn heat to low and simmer about 5 minutes before setting aside to cool. Strain through a mesh colander into a heat proof bowl and discard the solids. This can be made ahead of time if needed.
- In the bowl of a mixer fitted with the whisk attachment, mix the eggs on medium speed for 1-2 minutes or until they get light and fluffy, then slowly pour in the honey in a steady stream and continue mixing for another minute. Add the vanilla, cream and milk and mix for an additional 30 seconds – 1 minute.
- Pour the mixture into an ice cream maker and churn according to manufacturer directions (this is usually 25-35 minutes).
- When the blueberry lavender syrup is cool, but not yet solid, pour into the ice cream maker in the last few minutes of churning to get a uniform color OR transfer half of the churned ice cream to a 2 qt container, drizzle with half of the syrup and swirl with a butter knife, then top with the remaining halves of the ice cream and syrup, swirling with a butter knife again.
NO-CHURN BLUEBERRY LAVENDER ICE CREAM - ISLAND BAKES
From island-bakes.com
Cuisine AmericanTotal Time 15 minsCategory Ice Creams & SorbetsCalories 262 per serving
- To make the sauce, place all the ingredients in a large, heavy bottom pot over medium-low heat. Cook, stirring often, until the berries have released their juices and the mixture is thick, about 10 minutes. Remove from the heat and let cool completely before using. If desired, while the sauce is still warm, press the mixture through a fine mesh sieve to remove a majority of the blueberry skins.
- Once the berries have cooled, whip the heavy cream with the vanilla extract until it forms medium-stiff peaks. Fold in the sweetened condensed milk. Then, fold in the blueberry sauce until either completely combined, or subtle streaks remain.
- Pour the mixture into a freezer safe container and freeze for a minimum of 12 hours before scooping and serving.
BLUEBERRY LAVENDER NO-CHURN ICE CREAM - JESSIE …
From jessiesheehanbakes.com
Cuisine Ice CreamCategory Dessert, Desserts, Ice Cream
LAVENDER AND BLUEBERRY ICE CREAM - RICARDO
From ricardocuisine.com
Servings 4Total Time 40 minsCategory Desserts
EASY BLUEBERRY JAM RECIPE - PREPPY KITCHEN
From preppykitchen.com
BLUEBERRY CHEESECAKE ICE CREAM (NINJA CREAMI RECIPE)
From homemadeheather.com
27 IRRESISTIBLE BLUEBERRY RECIPES YOU’LL WANT TO TRY RIGHT NOW
From thepassportkitchen.com
BEST BLUEBERRY ICE CREAM RECIPE - HOW TO MAKE BLUEBERRY ICE …
From delish.com
LAVENDER BLUEBERRY HONEY ICE CREAM - COOKING AND BEER
From cookingandbeer.com
LAVENDER ICE CREAM (SWEET AND CREAMY NO CHURN RECIPE) - THYME
From olivesnthyme.com
NUGGET MARKETS LAVENDER BLUEBERRY ICE CREAM RECIPE
From nuggetmarket.com
BLUEBERRY & LAVENDER ICE CREAM - SWEET FIX BAKER
From sweetfixbaker.com
LAVENDER-BLUEBERRY ICE CREAM RECIPE – SUNSET MAGAZINE
From sunset.com
HOMEMADE BLUEBERRY-LAVENDER ICE CREAM
From purelyyouessentials.com
BLUEBERRY LAVENDER ICE CREAM WITH HAZELNUT CRUMBLE
From theoriginaldish.com
BLUEBERRY LAVENDER ICE CREAM RECIPE | THE FEEDFEED
From thefeedfeed.com
LAVENDER BLUEBERRY ICE CREAM - BREAD & BASIL
From breadandbasil.nyc
LAVENDER BLUEBERRY SWIRL ICE CREAM CONES – NO CHURN
From almondsandapricots.com
BLUEBERRY ICE CREAM WITH LAVENDER - LOOV
From loovfood.com
LAVENDER ICE CREAM - A COUPLE COOKS
From acouplecooks.com
LAVENDER HONEY ICE CREAM RECIPE – CREAMY, FLORAL, HOMEMADE
From airfryermama.com
HOMEMADE BLUEBERRY-LAVENDER ICE CREAM RECIPE - YOUNG LIVING
From youngliving.com
HOMEMADE BLUEBERRY ICE CREAM: 5 EASY TIPS FOR PERFECTION
From recipemaestro.com
BLUEBERRY LAVENDER ICE CREAM RECIPE - GLUTEN FREE GODDESS RECIPES
From glutenfreegoddessrecipes.com
LAVENDER BLUEBERRY PEACH COBBLER RECIPE - BETTER HOMES & GARDENS
From bhg.com
BLUEBERRY-LAVENDER ICE CREAM - COUNTRY LIVING
From countryliving.com
FROM-SCRATCH LEMON BLUEBERRY ICEBOX CAKE - MY HOMEMADE ROOTS
From myhomemaderoots.com
CREAMY LAVENDER ICE CREAM RECIPE - MY HOMEMADE RECIPE
From myhomemaderecipe.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love