Lazy Girls Beef Enchilada Casserole Recipes

LAZY ENCHILADAS (SUPER EASY DINNER IDEA!)

Steps:

• In a large skillet, sauté the onion until soft. Add the ground beef and brown (no need to drain the grease).
• Preheat your oven to 350 degrees, and grease a 9x13 baking dish.
• Break up the chips a bit (while still in the bag), and place everything except for 2 large cups of reserved cheese (for topping later) into your baking dish.
• Use your hands to mix everything together until well combined. Make sure the mixture is evenly distributed on the bottom of the pan, and then top with the remaining cheese.
• Bake for 45-50 minutes. Top with sour cream, diced tomatoes, avocado, jalapeño, chives or anything else you'd like!

INSTANT POT LAZY GIRL'S ENCHILADA CASSEROLE

Steps:

• Slice the smoked sausage lengthwise and then slice into quarter inch pieces widthwise.
• In a pot-in-pot dish add the enchilada sauce, sour cream, green chiles, corn, salsa and smoked sausage. Stir well.
• Cut the tortillas into 1 inch squares. Fold them into the dish.
• Sprinkle both types of cheeses on top.
• Cover the dish with foil. Pour 1 ½ cups water into bottom of Instant Pot. Place the dish on a sling and lower into the Instant Pot.
• Cover Instant Pot and secure the lid. Make sure valve is set to sealing. Set the manual/pressure cook button to 25 minutes. When time is up move valve to venting and remove lid. Remove the dish from the Instant Pot.
• Serve and enjoy!
• Slice the smoked sausage lengthwise and then slice into quarter inch pieces widthwise.
• Add the enchilada sauce, sour cream, green chiles, corn, salsa and smoked sausage into slow cooker and stir.
• Cover and cook on high for 2 hours.
• Cut the tortillas into 1 inch squares. Fold them into the dish.
• Sprinkle both types of cheeses on top.
• Cover and cook on high for 20 more minutes.
• Serve and enjoy!
• Heat oven to 350° F.
• Slice the smoked sausage lengthwise and then slice into quarter inch pieces widthwise.
• Add the enchilada sauce, sour cream, green chiles, corn, salsa and smoked sausage into a large bowl and stir well.
• Cut the tortillas into 1 inch squares. Fold them into the dish.
• Scrape the mixture into a 9×13 inch baking dish.
• Sprinkle both types of cheeses on top.
• Bake for 30 minutes.
• Serve and enjoy!

LAZY GIRL'S BEEF ENCHILADA CASSEROLE

Steps:

• Preheat over to 350.
• Cook frozen diinners per package directions and dump into large mixing bowl.
• With a potato masher, mash mixture so it's combined.
• add picante sauce, green onions, cilantro and cheese to mixture.
• transfer to a greased 9 x 13 baking dish.
• sprinkle chips on top.
• bake for 20-25 minutes.

ENCHILADA CASSEROLE III

Steps:

• Preheat oven to 375 degrees F (190 degrees C).
• In a medium bowl, mix the dry enchilada sauce according to package directions, replacing tomato sauce with the tomato paste and water
• In a large skillet, brown the ground beef with garlic salt and onion powder; drain fat. Mix refried beans and 1/2 cup of the prepared enchilada sauce with the meat.
• Dip enough corn tortillas to cover the bottom of a 3 quart casserole dish in the remaining enchilada sauce. Arrange tortillas in the dish. Spoon in half of the meat mixture, covering the tortillas. Spread half of the Cheddar and Monterey Jack cheeses over the meat. Cover with another layer tortillas dipped in enchilada sauce. Spoon in remaining meat mixture and top with a final layer of tortillas dipped in enchilada sauce. Pour any remaining sauce over the layers and top with remaining cheese.
• Cover and bake in preheated oven for 20 minutes. Remove from oven and let sit for 5 minutes before serving.