Leftover Meatloaf Tater Tot Casserole Recipes

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MEATLOAF TATER TOT CASSEROLE



Meatloaf Tater Tot Casserole image

I cannot remember where this recipe came from, but it couldn't be easier to throw together for dinner on a hectic weekday. I like to add some spices to mine, and next time I intend to toss in some chopped onions and green peppers (I considered jalepenos as well). Tell your kids it's a hamburger and cheese tots all-in-one.

Provided by Kay D.

Categories     One Dish Meal

Time 1h10m

Yield 8 serving(s)

Number Of Ingredients 9

1 cup tomato juice
3/4 cup oatmeal
1 egg, beaten
1/4 teaspoon onion salt
1 teaspoon salt
1/2 teaspoon pepper
2 lbs ground beef
1 can campbell condensed cheddar cheese soup
1 package ore-ida frozen tater tots

Steps:

  • Preheat oven to 350.
  • Combine first six ingredients and mix well.
  • Add ground beef, completely combining mixture.
  • Spread evenly in a 13x9 inch baking pan.
  • Top with a single layer of tater tots (you may have a few left over).
  • Pour cheddar cheese soup over the tater tots.
  • (stirring the soup with a spoon as you pour makes it come out of the can a little easier).
  • Bake for one hour.
  • Fabulous with ketchup.

Nutrition Facts : Calories 334.9, Fat 21.3, SaturatedFat 9, Cholesterol 112.5, Sodium 747.7, Carbohydrate 9.7, Fiber 1.2, Sugar 1.5, Protein 25

TATER TOT MEATLOAF DISH



Tater Tot Meatloaf Dish image

Make and share this Tater Tot Meatloaf Dish recipe from Food.com.

Provided by Hazeleyes

Categories     Meat

Time 1h15m

Yield 8 serving(s)

Number Of Ingredients 13

1 beaten eggs or 2 egg whites
3/4 cup oatmeal
1 cup tomato juice (low sodium V8 works well)
1/4 teaspoon onion powder
1/4 teaspoon garlic powder
1/2 teaspoon pepper
1/2 cup chopped onion
1/2 cup chopped green pepper (can use 1/4 cup red pepper and 1/4 cup green pepper)
2 lbs extra lean ground beef
2 cups ore-ida crispy crowns tater tots (or whatever it takes to cover the meat mixture)
1 (10 3/4 ounce) can condensed cream of mushroom soup
1/2 cup milk
1/2 cup cheddar cheese

Steps:

  • Preheat oven to 350 degrees.
  • Combine egg whites, oatmeal, tomato juice, seasonings, onion, green pepper and ground beef.
  • Mix well.
  • Spread evenly in a greased 9x13 inch dish.
  • Top with a single layer of tater tots.
  • Combine the cream of mushroom soup, milk and cheese. Stir well.
  • Spoon soup mixture over the tater tots. Spread to cover.
  • Cover with foil, and bake for one hour.

Nutrition Facts : Calories 276.4, Fat 12, SaturatedFat 5.2, Cholesterol 106.3, Sodium 463.5, Carbohydrate 11.4, Fiber 1.2, Sugar 2.5, Protein 29.6

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