Lemon Balm Soda Recipes

BITTER LEMON SODA

Bitter Lemon Soda image

This is very much like Krest® Bitter Lemon (found in Africa) or Schweppes® Bitter Lemon (found in Europe). Unfortunately there is nothing comparable found in the USA, but this comes pretty darn close! This is the perfect thirst quencher for a blistering hot day!

Provided by MartinTravels

Categories Drinks Recipes

Time 1h30m

Yield 12

Number Of Ingredients 7

Ingredients

1 ½ cups white sugar
1 ½ cups water
1 lemon, zested
2 sprigs fresh lavender
3 cups lemon juice
4 cups ice cubes, or as needed
1 (11 fluid ounce) bottle cold tonic water, or more as needed

Steps:

Combine sugar, water, lemon zest, and lavender in a pot and cover; bring to a boil. Cook mixture until sugar is dissolved, 5 to 10 minutes. Remove pot from heat and cool syrup to room temperature, about 15 minutes.
Pour lemon juice into a pitcher, strain syrup into lemon juice, and stir until concentrate is evenly mixed. Refrigerate concentrate until chilled, at least 1 hour.
Fill serving glasses with ice and pour about 2 ounces concentrate into each glass; top with tonic water and stir.

Nutrition Facts : Calories 121.9 calories, Carbohydrate 32.8 g, Fiber 0.3 g, Protein 0.3 g, Sodium 5 mg, Sugar 28.9 g

LEMON BALM SODA

Lemon Balm Soda image

Try this refreshing herbal soda, the next time you are having a party! It taste crisp, light, and different from plain bottled pop. If you enjoy the flavor, substitute another favorite herb for the lemon balm. Cooking time is time for water to come to a boil. From about.com.

Provided by Sharon123

Categories Beverages

Time 10m

Yield 13 cups

Number Of Ingredients 4

Ingredients

1 cup fresh lemon balm leaves
2 tablespoons honey
2 quarts boiled water
1 quart natural ginger ale (or carbonated water)

Steps:

Steep lemon balm leaves in boiled water for 20 minutes.
Strain
Add honey
Cool to room temperature.
Before serving, add ginger ale or carbonated water and ice.
Enjoy!

Nutrition Facts : Calories 35.4, Sodium 8.3, Carbohydrate 9.2, Sugar 9.2

LEMON BASIL SODA RECIPE BY TASTY

Lemon Basil Soda Recipe by Tasty image

Here's what you need: simple syrup, lemon juice, fresh basil leaves, seltzer water, lime

Provided by Greg Perez

Categories Drinks

Yield 16 servings

Number Of Ingredients 5

Ingredients

½ cup simple syrup
½ cup lemon juice
6 fresh basil leaves, torn
seltzer water, for serving
lime, cut into wheels, for garnish

Steps:

In a small saucepan over medium heat, combine the simple syrup, lemon juice, and basil. Simmer for 5 minutes, until slightly reduced. Remove from the heat and let cool completely.
Once the lemon basil syrup is cool, strain into an airtight glass container and store in the refrigerator for up to 1 month.
To make the soda, pour 1 cup (240 ml) of seltzer water into a glass filled with ice and add 1-2 tablespoons of lemon basil syrup. Stir to combine. Garnish with lime wheels, if desired.
Nutrition, per 1 tablespoon: Calories: 20 Sugars: 5
Enjoy!

Nutrition Facts : Calories 18 calories, Carbohydrate 4 grams, Fat 0 grams, Fiber 0 grams, Protein 0 grams, Sugar 4 grams

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