Lemon Horseradish Aioli Recipes

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LEMON HORSERADISH AIOLI



Lemon Horseradish Aioli image

Make and share this Lemon Horseradish Aioli recipe from Food.com.

Provided by dicentra

Categories     Low Protein

Time 5m

Yield 1/4 cup

Number Of Ingredients 6

2 tablespoons mayonnaise
1 tablespoon freshly grated horseradish
1 teaspoon chopped capers
1 teaspoon lemon zest
1 tablespoon fresh lemon juice
1 pinch salt

Steps:

  • In a bowl, combine all ingredients.

Nutrition Facts : Calories 506.8, Fat 40, SaturatedFat 5.9, Cholesterol 30.6, Sodium 1982.2, Carbohydrate 40.8, Fiber 3.4, Sugar 14.2, Protein 2.4

AïOLI



Aïoli image

A creamy garlic hit, a perfect dip for steamed spring vegetables

Provided by Good Food team

Categories     Canapes, Condiment, Snack, Starter

Time 5m

Number Of Ingredients 5

small pinch saffron strands
3 garlic cloves , crushed
2 egg yolks
1 tbsp Dijon mustard
300ml olive oil

Steps:

  • In a small bowl pour 1 tbsp of boiling water over the saffron and set aside. Put the garlic, egg yolks and mustard into a food processor or blender. Blitz into a paste and very slowly dribble in the olive oil to make a thick mayonnaise-style sauce. When everything's come together add the saffron, saffron water and lemon juice, then season to taste. The aïoli will keep covered in the fridge for up to 2 days.

Nutrition Facts : Calories 661 calories, Fat 72 grams fat, SaturatedFat 10.5 grams saturated fat, Carbohydrate 1 grams carbohydrates, Sugar 0.5 grams sugar, Fiber 0.2 grams fiber, Protein 2 grams protein, Sodium 0.3 milligram of sodium

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