SLOW COOKER PINEAPPLE CHICKEN
A delicious Slow Cooker Pineapple Chicken is the ideal meal for a busy weeknight! Sweet and savory flavors combine for a delicious chicken dinner!
Provided by Michelle
Categories Dinner
Time 4h5m
Number Of Ingredients 10
Steps:
- In your slow cooker, add chicken, brown sugar, soy sauce, crushed pineapple, salt, and pepper.
- Mix together.
- Set slow cooker high 4 hours.
- Turn off.
- Take out chicken and set aside.
- Make a slurry whisking cornstarch and water together in a bowl.
- Add to slow cooker and whisk to combine. (If you want your sauce thicker, add more by combining equal parts water and cornstarch, a little at a time.)
- Return chicken to slow cooker.
Nutrition Facts : Calories 322 calories, Carbohydrate 22 grams carbohydrates, Cholesterol 173 milligrams cholesterol, Fat 11 grams fat, Fiber 1 grams fiber, Protein 36 grams protein, SaturatedFat 3 grams saturated fat, ServingSize 1, Sodium 965 milligrams sodium, Sugar 17 grams sugar, TransFat 0 grams trans fat, UnsaturatedFat 8 grams unsaturated fat
LEMON PINEAPPLE CROCK POT CHICKEN
This is my modification of Leanne Ely's "Lemon Pineapple Baked Chicken" (see www.savingdinner.com)
Provided by Hoosier Nana
Categories Chicken
Time 4h15m
Yield 6 serving(s)
Number Of Ingredients 13
Steps:
- Separate pineapple chunks from juice-- place chunks in refrigerator to be served as a side dish with the meal.
- Combine pineapple juice, garlic, cornstarch, Worcestershire, mustard, thyme (or rosemary), salt, pepper, and lemon juice; set aside.
- Place peeled, cubed sweet potatoes in bottom of crock pot, and lay chicken breasts on top.
- Pour juice mixture over chicken and potatoes.
- Cover and cook 4 hours on High, or 8 hours on Low (assuming chicken is frozen); reduce cooking time if chicken is thawed.
- Remove chicken and sweet potatoes from juices, and place in separate serving dishes; keep warm.
- Thicken juices on stove top using cornstarch to make a gravy.
- (Don't forget to put the chilled pineapple chunks on the table!).
- SERVING SUGGESTIONS: Serve with brown rice and steamed broccoli.
Nutrition Facts : Calories 215.5, Fat 1.6, SaturatedFat 0.4, Cholesterol 68.4, Sodium 311.8, Carbohydrate 21.7, Fiber 1.6, Sugar 14.8, Protein 28.2
TAKE THE NIGHT OFF SLOW COOKER PINEAPPLE CHICKEN
Served with brown rice and steamed broccoli, it makes a nice Asian-style meal. It's a nice, mild dish.
Provided by nanny129
Categories World Cuisine Recipes Asian
Time 7h10m
Yield 8
Number Of Ingredients 6
Steps:
- Place chicken breasts into the bottom of a slow cooker. Pour pineapple chunks with juice over chicken. Drizzle with honey and soy sauce and sprinkle with brown sugar and ginger. Set cooker on High and cook for 1 hour. Reduce setting to Low and cook until chicken is cooked through, moist, and tender, about 6 more hours.
Nutrition Facts : Calories 377.2 calories, Carbohydrate 20.2 g, Cholesterol 127.7 mg, Fat 11.9 g, Fiber 0.3 g, Protein 45.6 g, SaturatedFat 3.3 g, Sodium 223.9 mg, Sugar 19.4 g
CROCK POT PINEAPPLE CHICKEN
If you are a busy person that likes to come home to delicious meals, you MUST try this dish. I got this recipe from my mom, and now it's my boyfriend's favorite dish, I love it because it's so simple and tastes great!
Provided by MissHollyGolightly
Categories One Dish Meal
Time 3h5m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Place chicken in crockpot.
- Add lemon juice and can of pineapples with juice, arranging pineapples to cover chicken (If you prefer cold pineapples to eat with your meal, you may use just half the can and save the rest for later).
- Set crock pot on low for at least 4-8 hours or high for 3-5.
Nutrition Facts : Calories 390.8, Fat 13.8, SaturatedFat 3.9, Cholesterol 92.8, Sodium 94.3, Carbohydrate 37.2, Fiber 4.1, Sugar 27.3, Protein 31.8
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