Lemon Turkey Burgers Recipes
TURKEY BURGER WITH LEMON MAYONNAISE
A DC chef (Spike from Season 4 of Top Chef) made these burgers for the White House 2009 Easter Egg Roll and calls it the "Michelle Melt" at his restaurant. I found the recipe in Food and Wine magazine. These burgers were a total hit when I brought them to a party. They came out rather spicy! If you are not a fan of caramelized onions on your burgers, skip the first step.
Provided by AnniemalDC
Categories Poultry
Time 1h10m
Yield 5 burgers, 5 serving(s)
Number Of Ingredients 16
Steps:
- In a nonstick skillet, heat 1 tablespoon of the canola oil. Add the sliced onion and cook over moderate heat, stirring occasionally, until golden and softened, about 25 minutes. Transfer the onion to a bowl. Wipe out the skillet.
- Heat 1 tablespoon of the canola oil in the skillet. Add the celery, apple and scallions and cook over moderate heat until softened, about 8 minutes. Transfer to a bowl and add the chipotle; let cool. Stir in the turkey, parsley, 1 teaspoon of the lemon zest, 2 teaspoons of salt and 1/4 teaspoon of pepper. Shape the mixture into four 1/2-inch-thick patties.
- In the skillet, heat the remaining 1 tablespoon of canola oil. Add the burgers and cook over moderately high heat, turning once, until no longer pink inside, 10 minutes.
- Meanwhile, in a small bowl, mix the mayonnaise with the remaining 1 teaspoon of lemon zest, the lemon juice and chopped thyme and season with salt and pepper. Spread the lemon mayonnaise on the top halves of the buns; set the burgers on the bottom halves and top with the caramelized onions, lettuce and tomato. Close the burgers and serve.
Nutrition Facts : Calories 435.6, Fat 17.5, SaturatedFat 2.4, Cholesterol 90, Sodium 408.4, Carbohydrate 30.7, Fiber 4.3, Sugar 9.4, Protein 39.4
More about "lemon turkey burgers recipes"
LEMON TURKEY BURGERS WITH THYME RECIPE - WHAT'S …
From whatscookingamerica.net
- In a large bowl, mix together the ground turkey, bread crumbs, lemon zest, lemon juice, thyme, salt, and pepper. Form into two (2) patties the same size as the bread you are serving it on, place on a plate, cover with plastic wrap, and refrigerate until ready to grill.
- In a large frying pan with olive oil, sautonion until almost caramelized. Add bell pepper and sauttill heated through and softened. Sprinkle with a little salt and pepper. Remove from heat and set aside.
- Preheat barbecue grill; brush and oil the grates. Grill turkey patties approximately 5 to 6 minutes on each side or until internal temperature reaches 165 degrees F. on your meat thermometer. Top each turkey patty with cheese slices during the last few minutes of cooking to melt.
- While the turkey patties are cooking, cut open the bread the size you want for this open face sandwich, then cut in half for two servings, and butter each half. Grill bread slices, opened end down to form grill marks, or toast in toaster.
GROUND TURKEY SLIDERS - LEITE'S CULINARIA
From leitesculinaria.com
- Place all the ingredients except the oil, buns, and lemon wedges in a bowl and mix well with a fork.
- Divide the mixture into 12 equal portions for sliders or 4 equal portions for burgers. Shape each portion into a patty. Place the patties on a parchment-lined sheet pan or large plate, cover, and chill in the refrigerator for at least 1 hour and up to overnight.
- Heat the oil in a large, heavy skillet over medium-high heat. Working in batches if necessary so as not to crowd the skillet, add the patties and cook for 4 to 5 minutes on each side for sliders, 6 to 8 minutes on each side for burgers, until golden brown and cooked through.
- Transfer the patties to a warm serving plate and serve immediately with the buns and the lemon wedges for squeezing over the burgers.
NEXT-LEVEL TURKEY BURGERS WITH LEMON AIOLI - FOOD
From foodandwine.com
- Whisk together 8 cups warm water, 2/3 cup salt, brown sugar, and 1 tablespoon lemon juice in a large bowl or pot until salt and sugar dissolve. Add turkey and chicken. Cover and chill 1 hour and 30 minutes. Place a colander in sink; drain meat in colander, rinse with fresh water, and set meat aside.
- While meat chills, process onion, garlic, and jalapeño in a food processor until very finely chopped, about 10 seconds. Heat oil in a medium skillet over medium. Add onion mixture and a pinch of salt; cook, stirring often, until softened, 5 to 7 minutes. Stir in parsley, oregano, and rosemary; cook, stirring constantly, 1 minute. Remove from heat; transfer sofrito to a small bowl. Chill, uncovered, 20 minutes.
- Stir together mayonnaise, 1 teaspoon salt, lemon zest, and remaining 2 tablespoons lemon juice until smooth. Cover and refrigerate until ready to use.
- Preheat grill to high (450°F to 500°F). Working in 4 batches, place brined meat in a food processor; pulse until mixture forms a coarse paste, about 7 (2-second) pulses. Transfer to a medium bowl. Add sofrito; mix with hands until thoroughly combined. Shape into 6 tightly packed 7-ounce patties. Grill, uncovered, flipping often, until a thermometer registers 155°F, 10 to 13 minutes. Top each patty with about 1/4 cup cheese. Grill, covered, until cheese melts, about 2 minutes.
LEMON THYME TURKEY PATTIES - FOR THE LOVE OF GOURMET
From fortheloveofgourmet.com
LEMONGRASS GINGER TURKEY BURGERS | THE EAST COAST KITCHEN
From theeastcoastkitchen.com
DELICIOUS GROUND TURKEY SLIDERS WITH BANANA PEPPER SAUCE
From savoredsips.com
BLT TURKEY BURGERS RECIPE - BEST BLT TURKEY BURGERS
From thepioneerwoman.com
AIR FRYER TURKEY BURGERS - SEASONAL CRAVINGS
From seasonalcravings.com
TURKEY BURGER WITH LEMON MAYONNAISE RECIPE - CHEF'S RESOURCE
From chefsresource.com
BASIL LEMON TURKEY BURGERS – JEANIE AND LULU'S KITCHEN
From jeanieandluluskitchen.com
BASIL LEMON TURKEY BURGERS RECIPE ON FOOD52
From food52.com
LEMON TURKEY BURGERS - DASH SALT-FREE PRODUCTS
From mrsdash.com
THE BEST TURKEY BURGERS – LEMON TREE DWELLING
From lemontreedwelling.com
ROSEMARY LEMON TURKEY BURGERS - HOMEMADE ON A …
From homemadeonaweeknight.com
HEALTHY GRILLED TURKEY BURGERS WITH QUICK LEMON GARLIC …
From canadianturkey.ca
SPICY TURKEY BURGERS + GARLIC LEMON MAYO - MY …
From mytherapistcooks.com
MICHELLE'S TURKEY BURGERS WITH LEMON MAYONNAISE …
From foodandwine.com
33+ TASTY AND HEALTHY SPRING TURKEY RECIPES TO CELEBRATE THE …
From chefsbliss.com
LEMON PEPPER TURKEY BURGERS - THE REAL KITCHEN
From therealkitchen.com
SPICY SOUTHWEST TURKEY BURGERS RECIPE | CHEFF RECIPES
From cheffrecipes.com
SPICED UP TURKEY BURGER RECIPE WITH LEMON HERB …
From toriavey.com
GREEK INSPIRED TURKEY BURGERS - CTV NEWS
From ctvnews.ca
LEMON PEPPER TURKEY MINI-BURGERS - LAND O'LAKES
From landolakes.com
HOW LONG TO COOK TURKEY BURGERS IN THE OVEN: A COMPLETE GUIDE
From bradleysfinediner.com
ZESTY LEMON CILANTRO TURKEY BURGER - ENTERTAINING DIVA
From entertainingdiva.com
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love