LEMONADE SCONES
Bake a batch of these easy lemonade scones to serve for afternoon tea. Pair them with plenty of clotted cream and jam - and a cup of tea, of course! - for a classic British treat
Provided by Liberty Mendez
Categories Afternoon tea, Treat
Time 22m
Yield 10
Number Of Ingredients 6
Steps:
- Put the flour, baking powder and sugar in a large bowl and mix together. Gradually pour in the double cream and lemonade, stirring with a wooden spoon, until the mixture comes together into a dough. Tip the dough out onto a lightly floured surface and knead until smooth - be careful not to overwork it.
- Transfer the dough to a sheet of lightly floured baking parchment, then roll out to a 2cm thickness. Chill for 1 hr until slightly firm. Heat the oven to 220C/200C fan/gas 7. Take the dough out of the fridge and use a 6cm round cutter to stamp out 10 rounds. Try not to twist the cutter as you press it into the dough.
- Line a large baking tray with baking parchment, and arrange the scones on top, leaving space between each. Flip them over so the side that was touching the baking parchment when stamping them out is now on top. Carefully brush the tops with the beaten egg, making sure the glaze doesn't drip down the sides.
- Bake the scones for 12-14 mins, or until golden. Leave to cool on a wire rack, then serve.
Nutrition Facts : Calories 217 calories, Fat 7 grams fat, SaturatedFat 4 grams saturated fat, Carbohydrate 33 grams carbohydrates, Sugar 6 grams sugar, Fiber 1 grams fiber, Protein 4 grams protein, Sodium 0.68 milligram of sodium
LEMON SCONES
These delicate scones are the perfect lightly sweet treat to serve with coffee or tea at any holiday get-together. It's a simple bread since, like biscuits, it doesn't require much kneading and there's no need to let the dough rise.
Provided by Taste of Home
Time 35m
Yield 12 scones.
Number Of Ingredients 9
Steps:
- In a medium bowl, combine flour, sugar, baking powder, baking soda and salt. Cut in butter until mixture resembles fine crumbs. Add buttermilk and lemon zest, stirring just until mixed. , Turn onto a floured surface; knead gently six times. Shape into a ball. On a greased baking sheet, pat dough into a circle about 1/2 in thick and 8-1/2 in. in diameter. Using a sharp knife, cut wedges in the dough, being careful not to cut all the way through. Sprinkle with sugar. Bake at 350° for 20-25 minutes or until edges are lightly browned.
Nutrition Facts : Calories 198 calories, Fat 10g fat (6g saturated fat), Cholesterol 26mg cholesterol, Sodium 324mg sodium, Carbohydrate 25g carbohydrate (6g sugars, Fiber 1g fiber), Protein 3g protein.
AMAZING LEMON SCONES
These are so delicious they just melt in your mouth! They have a bakery back home that has these amazing lemon scones that I was addicted to. Through much trial and error I think I've got them!
Provided by ANGELSTAR
Categories Bread Quick Bread Recipes Scone Recipes
Time 55m
Yield 10
Number Of Ingredients 15
Steps:
- Preheat oven to 350 degrees F (175 degrees C).
- Mix flour, white sugar, baking powder, baking soda, and salt in a bowl. Cut in cold butter with a pastry blender until mixture resembles coarse crumbs. Whisk milk, 3 tablespoons lemon juice, lemon zest, and vinegar in a small bowl and stir into flour mixture until moistened; turn out onto a lightly floured surface.
- Knead dough briefly for 5 or 6 turns. Pat or roll dough out into a 1 inch-thick round. Cut into 10 wedges and arrange on a baking sheet leaving 1 inch between each wedge.
- Bake in preheated oven until bottom edges are lightly tan, 11 to 14 minutes. Allow scones to cool for 15 minutes.
- While scones are cooling, stir confectioners' sugar, melted butter, 2 1/2 tablespoon lemon juice, and vanilla extract in a bowl until smooth. Stir water into sugar mixture, 1 tablespoon at a time, until mixture is easily drizzled.
- Drizzle glaze over warm scones.
Nutrition Facts : Calories 446.4 calories, Carbohydrate 61.9 g, Cholesterol 54 mg, Fat 20.6 g, Fiber 1.1 g, Protein 4.6 g, SaturatedFat 12.9 g, Sodium 487.9 mg, Sugar 32.2 g
3-INGREDIENT LEMON SCONES
These scones are so quick and simple. They only have three ingredients and produce deliciously light scones. The bubbles in the lemon soda make them rise. There is no need to rub butter as in the traditional scone recipe. Serve hot with whipped cream and berry jam.
Provided by purplepiscean
Categories Bread Quick Bread Recipes Scone Recipes
Time 20m
Yield 12
Number Of Ingredients 4
Steps:
- Preheat the oven to 425 degrees F (220 degrees C). Grease a baking sheet with cooking spray; lightly dust with flour.
- Sift self-rising flour into a large bowl. Combine lemon soda and cream and pour over the flour. Mix until dough is just combined. Turn dough out onto the prepared baking sheet. Flour your hands and gently pat dough into a large rectangle. Do not overwork the dough. Cut into triangles or squares.
- Bake in the preheated oven until golden, 10 to 12 minutes.
Nutrition Facts : Calories 190.1 calories, Carbohydrate 26.4 g, Cholesterol 27.2 mg, Fat 7.7 g, Fiber 0.8 g, Protein 3.5 g, SaturatedFat 4.6 g, Sodium 404.4 mg, Sugar 2.8 g
LEMONADE SCONES
This is the easiest and most reliable scone recipe in the world. My mum gave it to me and then I found all the gals at work knew it too, but I haven't seen it on recipezaar - so here it is! The ratio is 3:1:1
Provided by Lorelle in Australia
Categories Scones
Time 30m
Yield 24 serving(s)
Number Of Ingredients 3
Steps:
- Mix all ingredients and either mould into scone shapes or roll out and use a cutter, or just cut into squares after rolling out.
- When sitting on the oven tray - place them close together so that they rise up higher and don't have crusts because they are all touching.
- Cook in a 200C oven for 15-20 minutes.
Nutrition Facts : Calories 91.4, Fat 3.2, SaturatedFat 1.9, Cholesterol 11.1, Sodium 4, Carbohydrate 13.6, Fiber 0.4, Sugar 1.4, Protein 1.8
More about "lemonade scones recipes"
THE FAMOUS LEMONADE SCONES RECIPE - BAKE PLAY SMILE
From bakeplaysmile.com
Ratings 27Calories 270 per servingCategory Snacks
LEMONADE SCONES RECIPE | AUSTRALIAN WOMEN'S WEEKLY …
From womensweeklyfood.com.au
Cuisine EnglishCategory Morning Tea, Afternoon TeaServings 12Total Time 30 mins
LEMONADE SCONES (3 INGREDIENTS) | RECIPETIN EATS
From recipetineats.com
5/5 (107)Total Time 25 minsCategory BakingCalories 188 per serving
EASY LEMONADE (SPRITE) SCONES RECIPE WITH CHEESE
From drizzleanddip.com
THREE INGREDIENT LEMONADE SCONES - THE HOME COOK'S …
From thehomecookskitchen.com
THE ULTIMATE LEMONADE SCONES RECIPE & HOW TO MAKE …
From theinternetchef.biz
LEMONADE SCONE RECIPE | CHELSEA SUGAR
From chelsea.co.nz
3 INGREDIENT LEMONADE SCONES RECIPE - CREATE BAKE …
From createbakemake.com
LEMONADE SCONES RECIPE - MY KITCHEN GARDEN
From mykitchengarden.com
LEMONADE SCONES + TUTORIAL – ONLY 3 INGREDIENTS
From recipesfromapantry.com
LEMONADE SCONES RECIPE – WHOLE GRAIN, DAIRY FREE OPTION
From leelalicious.com
LEMONADE SCONES CWA RECIPE - 3 INGREDIENTS | THE …
From thewhoot.com
LEMONADE SCONES RECIPE - SPAR
From spar.co.za
LEMON SCONES WITH LEMON GLAZE - BAKER BETTIE
From bakerbettie.com
LEMONADE SCONES - NANA IN YOUR POCKET
From nanainyourpocket.com
LEMONADE SCONES - LISA'S LEMONY KITCHEN
From mykeuken.com
LEMONADE SCONES - ORGRAN
From orgran.com
EASY LEMONADE SCONES RECIPE | WOOLWORTHS
From woolworths.com.au
LEMONADE SCONES (3 INGREDIENTS) - EASY DELICIOUSNESS
From easydeliciousness.com
LEMONADE SCONES (3 INGREDIENTS) | RECIPETIN EATS – LEAYUP
From leayup.com
LEMONADE SCONES RECIPE- SUPER EASY AND DELICIOUS
From bestwafflemakersandmore.com
NEVER-FAIL EASY LEMONADE SCONES | TASTY KITCHEN: A HAPPY RECIPE …
From tastykitchen.com
AIR FRYER LEMONADE SCONES – THE RECIPES MOM | RECIPES FROM …
From therecipesmom.com
SOFT AND FLUFFY WEBER Q LEMONADE SCONES - JUSTSOYUM
From justsoyum.com
'MAGIC' 3 INGREDIENT LEMONADE SCONES - SCRUMMY LANE
From scrummylane.com
LEMONADE SCONES – ICING ON THE STEAK
From icingonthesteak.com
3-INGREDIENT LEMONADE SCONES RECIPE | NEW IDEA MAGAZINE
From newidea.com.au
LEMONADE SCONES RECIPE | BETTER HOMES AND GARDENS
From bhg.com.au
311 LEMONADE SCONES – CARAVAN COOKING RECIPES
From caravancooking.recipes
STRAWBERRY LEMONADE SCONES | THE COZY APRON
From thecozyapron.com
LEMONADE SCONES | KIDNEY CARE UK
From kidneycareuk.org
LEMONADE SCONES | FOOD IN A MINUTE
From foodinaminute.co.nz
VEGAN SCONES (ONLY 4-INGREDIENTS) | MY GOODNESS KITCHEN
From mygoodnesskitchen.com
HOW TO MAKE ANDI PETERS' LEMONADE SCONES: GOOD MORNING …
From realitytitbit.com
LEMONADE SCONES | RECIPES - YOUTUBE
From youtube.com
LEMONADE SCONES - ANNABEL LANGBEIN – RECIPES
From langbein.com
THERMOMIX LEMONADE SCONES (3-INGREDIENTS) - THERMOMIX DIVA
From thermomixdivarecipes.com
EASY VEGAN SCONES (LEMONADE SCONES) – IT'S LIZ MIU
From itslizmiu.com
EASY LEMONADE SCONE RECIPE – FOR WHEN FRIENDS DROP BY!
From cauldronsandcupcakes.com
EASY SCONE RECIPE - CHEAT'S LEMONADE SCONES
From goodhousekeeping.com
LEMONADE SCONES RECIPE (DAIRY-FREE) - THE CONSCIOUS PLANT …
From theconsciousplantkitchen.com
LEMONADE SCONES RECIPE | SAINSBURY`S MAGAZINE
From sainsburysmagazine.co.uk
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #for-large-groups #5-ingredients-or-less #breads #lunch #snacks #easy #dietary #low-sodium #scones #quick-breads #low-in-something #number-of-servings #3-steps-or-less
You'll also love