Lesleighs Mexican Cheese Dip Recipes
MEXICAN WHITE CHEESE DIP/SAUCE
This dip is similar to white cheese sauces served in many Mexican restaurants. The amount of heat can be adjusted by adding your favorite chili pepper or crushed cayenne pepper to taste. As is, it is kid-friendly, quick, and delicious! It can be used as a dip for tortilla chips or a sauce for many Mexican dishes.
Provided by leahnwells
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 15m
Yield 8
Number Of Ingredients 8
Steps:
- Place cheese, milk, and butter in a medium saucepan over low heat. Cook until cheese has melted, stirring frequently. Stir in green chilies, cumin, garlic powder, onion powder, and cayenne pepper to taste. Add more milk if dip is too thick. Heat through and serve immediately.
Nutrition Facts : Calories 232.6 calories, Carbohydrate 5.3 g, Cholesterol 55.1 mg, Fat 19.9 g, Fiber 0.5 g, Protein 13 g, SaturatedFat 13.1 g, Sodium 1207 mg, Sugar 2 g
EASY MEXI-CHEESE DIP
This is a wonderful cheese dip for parties, or even as a meal during football games! Serve hot or cold with tortilla chips. For an excellent main dish, stir in 1 pound of cooked hamburger meat.
Provided by kyalamode
Categories Appetizers and Snacks Dips and Spreads Recipes Cheese Dips and Spreads Recipes Hot Cheese Dip Recipes
Time 10m
Yield 8
Number Of Ingredients 3
Steps:
- Place cheese food in a microwave-safe dish. Stir in the soup and tomatoes.
- Cover the dish and microwave on high for 2 minutes. Remove the dish from the microwave and stir well. Continue cooking in 1 to 2 minute increments, stirring between sessions until the cheese has melted. Serve hot or cold.
Nutrition Facts : Calories 219.3 calories, Carbohydrate 9.3 g, Cholesterol 46.9 mg, Fat 15.4 g, Fiber 0.8 g, Protein 11.4 g, SaturatedFat 8.8 g, Sodium 1191.5 mg, Sugar 4.5 g
LESLEIGH'S LAYERED MEXICAN DIP
Make and share this Lesleigh's Layered Mexican Dip recipe from Food.com.
Provided by sassybee
Categories Beans
Time 1h5m
Yield 12 serving(s)
Number Of Ingredients 6
Steps:
- Mix beans, chili powder, and cumin and spread onto bottom of platter.
- Top bean mixture with sour cream.
- Top sour cream with cheese and tomatoes.
- Serve with tortilla chips.
- Refrigerate until ready to serve.
Nutrition Facts : Calories 110.7, Fat 7.5, SaturatedFat 4.3, Cholesterol 19.9, Sodium 250.7, Carbohydrate 6.7, Fiber 2.1, Sugar 0.9, Protein 4.8
LESLEIGH'S CORNBREAD DRESSING
Make and share this Lesleigh's Cornbread Dressing recipe from Food.com.
Provided by sassybee
Categories Chicken Breast
Time 2h30m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- Boil chicken (or turkey), onion, and celery until meat is done and veggies are tender.
- Remove meat from broth and debone.
- Preheat oven to 400°F.
- In a large bowl, crumble cooled cornbread.
- Pour chicken (or turkey) broth over cornbread.
- Season with salt, pepper, garlic powder, poultry seasoning.
- In a separate bowl, tear bread slices.
- Pour 1/2 can of Pet Milk over the bread and allow to soak for 2 minutes, and then add to dressing.
- Pour the rest of the milk into the cornbread mixture.
- Add eggs and stir. (You may add meat if desired.)
- Pour into a 13" x 9" baking dish.
- Bake for 1 hour, or until firm.
Nutrition Facts : Calories 311.1, Fat 19.5, SaturatedFat 6.4, Cholesterol 204.9, Sodium 194.3, Carbohydrate 8.9, Fiber 0.5, Sugar 1.2, Protein 23.8
LESLEIGH'S MEXICAN CHEESE DIP
Make and share this Lesleigh's Mexican Cheese Dip recipe from Food.com.
Provided by sassybee
Categories Cheese
Time 12m
Yield 8 serving(s)
Number Of Ingredients 10
Steps:
- In a saucepan, mix soup and milk.
- When blended, add Velveeta and butter.
- Whisk until cheese is melted and smooth.
- Add remaning ingredients and stir until combined.
Nutrition Facts : Calories 226, Fat 16.1, SaturatedFat 10.4, Cholesterol 55, Sodium 1145, Carbohydrate 9.7, Fiber 0.5, Sugar 5.1, Protein 11
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