Limoncello Collins Recipes

LIMONCELLO COLLINS

Limoncello Collins image

Make and share this Limoncello Collins recipe from Food.com.

Provided by dicentra

Categories Beverages

Time 10m

Yield 8 serving(s)

Number Of Ingredients 7

Ingredients

24 paper thin lemon slices
ice
16 ounces limoncello
12 ounces gin
8 ounces fresh lemon juice
16 ounces chilled club soda
8 mint sprigs

Steps:

Press 3 lemon slices each to the insides of 8 collins or pilsner glasses.
Fill a pitcher two-thirds with ice. Add the limincello, gin and lemon juice and stir well.
Add the club soda and stir again. Carefully pour into the prepared classes and garnish each with a mint sprig.

Nutrition Facts : Calories 126.3, Fat 0.1, Sodium 14, Carbohydrate 4.5, Fiber 0.7, Sugar 1.2, Protein 0.3

LIMONCELLO VODKA COLLINS

Limoncello Vodka Collins image

Provided by Ina Garten

Categories beverage

Time 10m

Yield 4 to 6 drinks

Number Of Ingredients 9

Ingredients

1 1/4 cups freshly squeezed lemon juice (5 to 7 lemons), divided
2 tablespoons kosher salt
2 tablespoons granulated sugar
1 1/2 cups good vodka, such as Grey Goose
6 tablespoons sugar syrup (see Cook's Note)
1/4 cup Italian limoncello liqueur
1 1/2 cups cold sparkling water, such as San Pellegrino
Ice cubes
Thinly sliced lemon rounds, for serving

Steps:

For the salt-sugar rim on the glasses, pour 1/4 cup of the lemon juice in a shallow bowl. Combine the salt and sugar on a small plate. Dip the rim of the glasses first in the lemon juice and then dip them lightly in the salt-sugar mixture. Set aside to dry.
Combine the vodka, the 1 cup of lemon juice, sugar syrup, and limoncello in a large pitcher. Just before serving, pour in the sparkling water and stir.
Fill each glass with ice. Pour the cocktail mixture over the ice, garnish each drink with a slice of lemon, and serve ice cold.

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