Lolas Ethereal Orzo Recipes

ORZO WITH HERBS

Orzo with Herbs image

Provided by Food Network Kitchen

Time 25m

Number Of Ingredients 0

Ingredients

Steps:

Cook 2 cups orzo in salted boiling water until al dente, about 8 minutes; drain. Chop 6 scallions; cook just the white parts in a skillet with olive oil until tender, about 2 minutes. Stir in the orzo, 2 cups chicken broth, the scallion greens and a handful each of chopped parsley and dill; season with salt and pepper. Simmer until slightly thickened, about 3 minutes. Stir in 1/4 cup grated parmesan.

LEMON ORZO

Lemon Orzo image

Provided by Aida Mollenkamp

Categories side-dish

Time 10m

Yield 4 to 6 servings

Number Of Ingredients 6

Ingredients

4 cups low-sodium chicken broth
2 cups water
1 pound orzo
2 tablespoons olive oil
1 teaspoon lightly packed lemon zest
3/4 teaspoon kosher salt

Steps:

Combine broth and water in a small pot and bring to a boil over high heat. When it boils, add orzo. Bring back to a boil, then cover and simmer for 5 to 6 minutes, until most of the liquid has cooked off.
Remove from heat and stir in oil, zest, and salt. Taste, adjust seasoning as desired, and serve immediately.

CREAMY ORZO

Creamy Orzo image

Provided by Giada De Laurentiis

Categories side-dish

Time 25m

Yield 6 to 8 servings

Number Of Ingredients 9

Ingredients

3/4 cup freshly grated Parmesan
Salt and freshly ground black pepper
1 pound orzo (rice-shaped pasta)
2 tablespoons olive oil
1 large shallot, finely chopped
1 garlic clove, minced
1 (14.5-ounce) can diced tomatoes, juices drained
1 1/4 cups whipping cream
1 cup frozen peas, thawed

Steps:

Bring a heavy large saucepan of salted water to a boil over high heat. Add the orzo and cook until tender but still firm to the bite, stirring often, about 8 minutes. Drain, reserving 1 cup of the cooking liquid.
Meanwhile, heat the oil in a heavy large frying pan over medium heat. Add the shallot and garlic, and saute until tender, about 2 minutes. Add the tomatoes and cook until they are tender, about 8 minutes. Stir in the cream and peas. Add the orzo and toss to coat. Remove the skillet from the heat. Add the Parmesan to the pasta mixture and toss to coat. Stir the pasta mixture until the sauce coats the pasta thickly, adding enough reserved cooking liquid to maintain a creamy consistency. Season the orzo with salt and pepper, and serve.

LOLA'S ETHEREAL ORZO

Lola's Ethereal Orzo image

This is a great Italian style side dish. You can alter the amounts of the ingredients to your tastes. Adding blanched asparagus is an option here, too! Serve warm or cold.

Provided by Peach822

Categories Side Dishes

Time 20m

Yield 4

Number Of Ingredients 6

Ingredients

1 ½ cubes chicken bouillon
¼ pound uncooked orzo pasta
3 ounces roasted red peppers, drained and chopped
6 kalamata olives, pitted and chopped
7 ounces artichoke hearts, drained and chopped
½ cup grated Parmesan cheese

Steps:

Place the bouillon cubes in a medium pot filled with water, and bring to a boil. Place orzo in the pot when bouillon has dissolved, and cook 8 minutes, until al dente. Drain.
Transfer orzo to a large bowl, and toss with roasted red peppers, kalamata olives, artichoke hearts, and Parmesan.

Nutrition Facts : Calories 218.4 calories, Carbohydrate 29.7 g, Cholesterol 11.2 mg, Fat 5.9 g, Fiber 3.2 g, Protein 11.3 g, SaturatedFat 2.5 g, Sodium 1090.4 mg, Sugar 1.1 g

LOLA'S ETHEREAL ORZO

Lola's Ethereal Orzo image

This is a great Italian style side dish. You can alter the amounts of the ingredients to your tastes. Adding blanched asparagus is an option here, too! Serve warm or cold.

Provided by Peach822

Categories Side Dishes

Time 20m

Yield 4

Number Of Ingredients 6

Ingredients

1 ½ cubes chicken bouillon
¼ pound uncooked orzo pasta
3 ounces roasted red peppers, drained and chopped
6 kalamata olives, pitted and chopped
7 ounces artichoke hearts, drained and chopped
½ cup grated Parmesan cheese

Steps:

Place the bouillon cubes in a medium pot filled with water, and bring to a boil. Place orzo in the pot when bouillon has dissolved, and cook 8 minutes, until al dente. Drain.
Transfer orzo to a large bowl, and toss with roasted red peppers, kalamata olives, artichoke hearts, and Parmesan.

Nutrition Facts : Calories 218.4 calories, Carbohydrate 29.7 g, Cholesterol 11.2 mg, Fat 5.9 g, Fiber 3.2 g, Protein 11.3 g, SaturatedFat 2.5 g, Sodium 1090.4 mg, Sugar 1.1 g

LOLA'S ETHEREAL ORZO

Lola's Ethereal Orzo image

This is a great Italian style side dish. You can alter the amounts of the ingredients to your tastes. Adding blanched asparagus is an option here, too! Serve warm or cold.

Provided by Peach822

Categories Side Dishes

Time 20m

Yield 4

Number Of Ingredients 6

Ingredients

1 ½ cubes chicken bouillon
¼ pound uncooked orzo pasta
3 ounces roasted red peppers, drained and chopped
6 kalamata olives, pitted and chopped
7 ounces artichoke hearts, drained and chopped
½ cup grated Parmesan cheese

Steps:

Place the bouillon cubes in a medium pot filled with water, and bring to a boil. Place orzo in the pot when bouillon has dissolved, and cook 8 minutes, until al dente. Drain.
Transfer orzo to a large bowl, and toss with roasted red peppers, kalamata olives, artichoke hearts, and Parmesan.

Nutrition Facts : Calories 218.4 calories, Carbohydrate 29.7 g, Cholesterol 11.2 mg, Fat 5.9 g, Fiber 3.2 g, Protein 11.3 g, SaturatedFat 2.5 g, Sodium 1090.4 mg, Sugar 1.1 g

LOLA'S ETHEREAL ORZO

Lola's Ethereal Orzo image

This is a great Italian style side dish. You can alter the amounts of the ingredients to your tastes. Adding blanched asparagus is an option here, too! Serve warm or cold.

Provided by Peach822

Categories Side Dishes

Time 20m

Yield 4

Number Of Ingredients 6

Ingredients

1 ½ cubes chicken bouillon
¼ pound uncooked orzo pasta
3 ounces roasted red peppers, drained and chopped
6 kalamata olives, pitted and chopped
7 ounces artichoke hearts, drained and chopped
½ cup grated Parmesan cheese

Steps:

Place the bouillon cubes in a medium pot filled with water, and bring to a boil. Place orzo in the pot when bouillon has dissolved, and cook 8 minutes, until al dente. Drain.
Transfer orzo to a large bowl, and toss with roasted red peppers, kalamata olives, artichoke hearts, and Parmesan.

Nutrition Facts : Calories 218.4 calories, Carbohydrate 29.7 g, Cholesterol 11.2 mg, Fat 5.9 g, Fiber 3.2 g, Protein 11.3 g, SaturatedFat 2.5 g, Sodium 1090.4 mg, Sugar 1.1 g

LOLA'S ETHEREAL ORZO

Lola's Ethereal Orzo image

This is a great Italian style side dish. You can alter the amounts of the ingredients to your tastes. Adding blanched asparagus is an option here, too! Serve warm or cold.

Provided by Peach822

Categories Side Dishes

Time 20m

Yield 4

Number Of Ingredients 6

Ingredients

1 ½ cubes chicken bouillon
¼ pound uncooked orzo pasta
3 ounces roasted red peppers, drained and chopped
6 kalamata olives, pitted and chopped
7 ounces artichoke hearts, drained and chopped
½ cup grated Parmesan cheese

Steps:

Place the bouillon cubes in a medium pot filled with water, and bring to a boil. Place orzo in the pot when bouillon has dissolved, and cook 8 minutes, until al dente. Drain.
Transfer orzo to a large bowl, and toss with roasted red peppers, kalamata olives, artichoke hearts, and Parmesan.

Nutrition Facts : Calories 218.4 calories, Carbohydrate 29.7 g, Cholesterol 11.2 mg, Fat 5.9 g, Fiber 3.2 g, Protein 11.3 g, SaturatedFat 2.5 g, Sodium 1090.4 mg, Sugar 1.1 g

HERBED ORZO

Herbed Orzo image

Categories Herb Pasta Side Lemon Fall Sugar Conscious Kidney Friendly Vegan Vegetarian Pescatarian Dairy Free Peanut Free Tree Nut Free Soy Free No Sugar Added Kosher

Yield Makes 4 to 6 servings

Number Of Ingredients 4

Ingredients

3/4 pound (about 2 cups) orzo (rice-shaped pasta)
3 tablespoons extra-virgin olive oil
juice of 1/2 lemon, or to taste
3 tablespoons coarsely chopped herbs such as flat-leaf parsley, chives, oregano, marjoram, and thyme

Steps:

1. Bring a large pot of salted water to boil over high heat. Add orzo and boil according to package instructions until it is al dente. Drain it well, and transfer to a bowl.
2. Stir in the olive oil, lemon juice, parsley, and thyme. Taste and adjust for seasonings. Toss the mixture until it is well-combined.

More about "lolas ethereal orzo recipes"

PARMESAN GARLIC ORZO RECIPE

Get one of our Parmesan garlic orzo recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 79% Parmesan Garlic Orzo Allrecipes.com Minced garlic is cooked in butter and tossed with orzo pasta, Parmesan cheese, and a little milk in ... 5 Min; 4 Yield; Bookmark. 80% Garlic Parmesan Orzo Tasteofhome.com This buttery pasta dish calls …
From crecipe.com

See details

ORZO RECIPES | BBC GOOD FOOD

Spring vegetable orzo with broad beans, peas, artichokes & ricotta. A star rating of 5 out of 5. 5 ratings. Make the most of spring veg in this stew, made with orzo, broad beans, peas, artichokes and ricotta. It can be served soupy or as a thicker braise.
From bbcgoodfood.com

See details

LEMON BASIL ORZO AND VEGETABLES - AVERIE COOKS

2020-04-09 To a very large pot, add the orzo and cook according to package directions. Tip - Add 1 to 2 tablespoons olive oil to the water to prevent orzo from sticking, Drain and return to pot; set aside. While orzo is cooking, to a separate large skillet add 3 tablespoons olive oil, onions, and cook for about 5 minutes; stir intermittently.
From averiecooks.com

See details

OUR FAVORITE EASY ORZO RECIPE: A VERSATILE SIDE DISH

2020-08-31 Boil some water in a medium pot, with plenty of salt. Boil a pound of orzo according to the package instructions. Drain the orzo and return it to the pot. Stir in lots of good butter and lemon juice until the butter is melted. Add pecorino cheese and lots of freshly ground black pepper. Give it a good stir, and serve.
From umamigirl.com

See details

LENTILS COOKED WITH ORZO & CARAMELIZED ONIONS - DIANE KOCHILAS

Season with salt and add the orzo. Increase the heat and bring to a boil. Reduce the heat to medium-low and simmer until the orzo is tender and most of the liquid is absorbed. Adjust the seasoning with additional salt, if necessary, and pepper. Pour in the olive oil. Serve the lentils and orzo in a deep plate, topped with the caramelized onions ...
From dianekochilas.com

See details

LOLA'S ETHEREAL ORZO SO TASTY - MELISSA FOOD

2018-11-30 Transfer orzo to a big bowl, and toss with roasted crimson peppers, kalamata olives, artichoke hearts, and Parmesan. Notes : If this Lola's Ethereal Orzo recipe complements your family's style, please share, opinion and bookmark this web site, so others know very well what you know. Many thanks for the check out! Videos For Lola's Ethereal Orzo :
From recipesmelissafood.blogspot.com

See details

CREAMY CHICKEN ORZO RECIPE {DAIRY-FREE!} | LIL' LUNA

2020-10-12 Heat oil in a large pot over medium to medium low heat. Add chicken, onion, celery, and carrots and cook until chicken is no longer pink. (about 5 minutes) Season with salt and pepper while cooking. Stir in the garlic. Add broth, orzo, and parsley. Reduce heat and simmer for 15 minutes or until pasta is al dente.
From lilluna.com

See details

LOLA'S ETHEREAL ORZO - SIDE DISH - WORLDRECIPES.ORG

Ingredients. 1 ½ cubes chicken bouillon; ¼ pound uncooked orzo pasta; 3 ounces roasted red peppers, drained and chopped; 6 kalamata olives, pitted and chopped
From worldrecipes.org

See details

LOLA’S KITCHEN: ORZO WITH PUMPKIN AND RED PESTO SAUCE RECIPE

These posts can be recipe posts, tens list posts about food or recipes o… Mar 20, 2021 - Lola’s Kitchen is a feature on Lola’s Reviews where I talk about all things related to food, cooking and baking. These posts can be recipe posts, tens list posts about food or recipes o… Pinterest. Today. Explore. When the auto-complete results are available, use the up and down arrows to …
From pinterest.co.uk

See details

LOLA'S ETHEREAL ORZO - ALLRECIPES.COM RECIPE

Crecipe.com deliver fine selection of quality Lola's ethereal orzo - allrecipes.com recipes equipped with ratings, reviews and mixing tips. Get one of our Lola's ethereal orzo - allrecipes.com recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 73% Lola's Ethereal Orzo Allrecipes.com Tiny orzo pasta is tossed with Italian-style …
From crecipe.com

See details

WORLD BEST ROASTED FOOD RECIPES: LOLA'S ETHEREAL ORZO

Ingredients. Servings: 4 1 1/2 cubes chicken bouillon ; 1/4 pound uncooked orzo pasta ; 3 ounces roasted red peppers, drained and chopped ; 6 kalamata olives, pitted and chopped
From roastedfood.blogspot.com

See details

LOLA’S ETHEREAL ORZO | GROUNDPORKRECIPESTAWES

2013-06-13 1/4 pound uncooked orzo pasta; 3 ounces roasted red peppers, drained and chopped; 6 kalamata olives, pitted and chopped; 7 ounces artichoke hearts, drained and chopped; 1/2 cup grated Parmesan cheese; Directions. Place the bouillon cubes in a medium pot filled with water, and bring to a boil. Place orzo in the pot when bouillon has dissolved ...
From groundporkrecipestawes.wordpress.com

See details

LOLA'S ETHEREAL ORZO

Ingredients. 1 1/2 cubes chicken bouillon; 1/4 pound uncooked orzo pasta; 3 ounces roasted red peppers, drained and chopped; 6 kalamata olives, pitted and chopped
From crecipe.com

See details

लोला के ETHEREAL ORZO नुस्खा - 2021

1/4 पाउंड uncooked orzo पास्ता; 3 औंस भुना हुआ लाल मिर्च, सूखा और कटा हुआ; 6 kalamata जैतून, pitted और कटा हुआ; 7 औंस आटिचोक दिल, सूखा और कटा हुआ; 1/2 कप grated परमेसन ...
From hi.foodieandhealthy.com

See details

40 RECIPES THAT’LL MAKE ORZO YOUR NEW FAVORITE PASTA

2018-09-13 Garlic Shrimp & Orzo Salad. I enjoy cold pasta salads and rice salads, so I decided to make one with orzo, a rice-shaped pasta. Feel free to add other favorite veggies—like asparagus and green beans—and serve with rolls or pita bread.—Valonda Seward, Coarsegold, California. Go to Recipe. 36 / 40.
From tasteofhome.com

See details

RECIPES WITH ORZO

By á-4939. 1.Place a saucepan on the heat, and heat up the olive oil. INGREDIENTS. 5 oz orzo. Cook it according to the packet instructions, but DON’T overcook it – drained, rinsed with cold water, and set aside. extra virgin olive oil. 1 large clove garlic, finely chopped. 1 …
From keyingredient.com

See details

LOLA’S ETHEREAL ORZO – DRSTARVE

Place the bouillon cubes in a medium pot filled with water, and bring to a boil. Place orzo in the pot when bouillon has dissolved, and cook 8 minutes, until al dente. Drain. Transfer orzo to a large bowl, and toss with roasted red peppers, kalamata olives, artichoke hearts, and Parmesan.
From drstarve.com

See details

ORZO – LOLA'S REVIEWS

2015-11-04 Notify me of followup comments via e-mail. You can also subscribe without commenting. (I always reply to comments. If you do not receive a reply email, please check spam folder).. Δ. This site uses Akismet to reduce spam. Learn how your comment data is processed.. About Me and contact. Lola's Reviews is a book blog run by Lola. On the about me page you …
From lolasreviews.com

See details

10 BEST ORZO RECIPES | YUMMLY

2022-05-16 orzo, lemon, garlic, pepper, olive oil, fresh basil, salt, bone-in ribeye (rib) pork chops Broccoli Orzo PeterBlock13536 grape tomatoes, salt, fresh spinach leaves, olive oil, orzo, small yellow onion and 2 more
From yummly.com

See details

LEMON GARLIC ORZO WITH ROASTED VEGETABLES - VANILLA AND BEAN

Roast the Veggies: Turn oven up to 425F (218C). Line two sheet pans with parchment paper. Place the mushrooms, bell peppers, asparagus, tomatoes, garlic and shallot on one pan. Sprinkle with 2 Tbs of olive oil. Using a spatula, mix all the veggies together with the olive oil. Sprinkle with salt and pepper then stir again.
From vanillaandbean.com

See details

PASTA -- LOLA'S ETHEREAL ORZO

Place orzo in the pot when bouillon has dissolved, and cook 8 minutes, until al dente. Drain. Drain. Transfer orzo to a large bowl, and toss with roasted red peppers, kalamata olives, artichoke hearts, and Parmesan.
From chinesemenu.com

See details

LOLA’S KITCHEN: ORZO SOUP RECIPE | ORZO SOUP RECIPES, RECIPES, …

Apr 10, 2020 - Lola’s Kitchen is a feature on Lola’s Reviews where I talk about all things related to food, cooking and baking. These posts can be recipe posts, tens list …
From pinterest.com

See details

20 EASY RECIPES WITH ORZO | MYRECIPES

2020-02-06 Quick Chicken Picatta with Parslied Orzo Recipe. Sautéed lemon slices intensify the flavors of the pan sauce and make a beautiful garnish. Cook the orzo while you bread the chicken; while the chicken cooks, spread the orzo on a baking sheet to cool and to keep the grains from sticking together. 6 of 20. View All.
From myrecipes.com

See details

8 AWESOME ORZO RECIPES - PEAS AND CRAYONS - VEGETARIAN RECIPES

2019-09-08 2. One-Pot Orzo Vegetable Soup. This Orzo Vegetable Soup is a quick and easy one-pot wonder and a delicious way to warm up on a cold day! 3. Creamy Tomato Orzo. This Creamy Tomato Orzo is a one-pot wonder that’s ready in 25 minutes flat! Serve it up as a saucy side dish or give it top billing as a tasty vegetarian main course!
From peasandcrayons.com

See details

ORZO RECIPES: 14 HEALTHY AND ABSOLUTELY DELICIOUS DISHES

2015-12-31 3. Italian Orzo Tomato Spinach Soup. Packed full of veggies and incredible Italian seasonings, this orzo tomato spinach soup is 100% vegetarian-friendly and 1000% delicious. 4. Weight Watchers Orzo Salad with Vegetables. Stay in shape with this simple orzo salad recipe. Quick to make and definitely refreshing to taste.
From homemaderecipes.com

See details

GREEK ORZO WITH LEMON AND HERBS - SPRINKLES AND SPROUTS

2019-09-11 Add the onion, garlic, and salt, then cook gently until softened (about 2-3 minutes) Add in the oregano, dill and black pepper. Then stir in the orzo until well coated in the oil and herbs. Add the zest of the lemon and then pour over the broth and bring to a simmer. Simmer the orzo for 10 minutes or until cooked through.
From sprinklesandsprouts.com

See details

LOLA’S KITCHEN: ORZO SOUP RECIPE – LOLA'S REVIEWS

2020-04-10 This recipe is based on The Flavour of Kitchen their sausage orzo soup recipe. Ingredients. Red bell pepper – 2; Carrots – 2; Onion – 1; Tomatoes – 4; Garlic – 4 cloves; Tomato paste – 1/4 cup; Vegetarian sausage or Italian sausage – 4; Orzo Pasta – 1 cup; Spinach – 400 gram/ 13 cups/ 1 large bag; Dried Thyme – 1 teaspoon ...
From lolasreviews.com

See details

LOLA RECIPE

Lola's Horchata Allrecipes.com A refreshing Mexican drink made with rice, milk, vanilla, and cinnamon. A great balance for spicy fo... 10 Min; 6 Yield
From crecipe.com

See details

EVERYDAY ORZO - THE SLOW ROASTED ITALIAN

2011-10-04 Add orzo to onion and garlic in skillet. Stir in hot chicken broth. Bring to a boil, cover and remove from heat. Let stand, without removing cover, until all liquid is absorbed, about 25 minutes. Stir in cheese until melted; add chives or chopped parsley and season with salt and pepper. Orzo will have a creamy consistency. Serve hot.
From theslowroasteditalian.com

See details

ORZO WITH CHICKEN AND ARTICHOKES RECIPE RECIPE

Get one of our Orzo with chicken and artichokes recipe recipe and prepare delicious and healthy treat for your family or friends. Good appetite! 80% Pecan Pie Cupcakes Crecipe.com Cupcakes gave always been a favorite snacks of a large number of people all around the world. Everyb... 18 min Min; 4 Yield; Bookmark . 94% Orzo with Chicken and Artichokes Allrecipes.com Orzo with …
From crecipe.com

See details

CHEESY BAKED ORZO - SIMPLY HOME COOKED

2018-05-27 Add in the grated garlic and the shredded Parmesan cheese. Cook and drain the orzo. Add the hot cheesy cream into the pot of pasta and stir to combine. Place the cheesy pasta mixture in a 9 x 13-inch baking dish. Sprinkle shredded mozzarella and parmesan over the orzo. Bake for 15 minutes or until cheese becomes golden brown.
From simplyhomecooked.com

See details

ORZO WITH LEMON AND ROSEMARY - EAT YOURSELF SKINNY

2011-10-11 Saute orzo in a saucepan in butter over medium to high heat. Stir until lightly browned and stir in remaining ingredients. Bring to a boil and cover. Reduce heat to low and cook for 15 minutes or until absorbed. Remove from heat and allow to stand, covered, for 5 minutes. Garnish with additional rosemary, enjoy!
From eatyourselfskinny.com

See details

COOKING RECIPES - LOLA'S ETHEREAL ORZO (SIDE DISH)

1/4 pound uncooked orzo pasta; 3 ounces roasted red peppers, drained and chopped; 6 kalamata olives, pitted and chopped; 7 ounces artichoke hearts, drained and chopped; 1/2 cup grated Parmesan cheese; Preparing/Cooking: Place the bouillon cubes in a medium pot filled with water, and bring to a boil.
From allpoconos.com

See details