Low Carb P Nut Butter Mousse Recipes
LOW CARB P-NUT BUTTER MOUSSE
Make and share this Low Carb P-Nut Butter Mousse recipe from Food.com.
Provided by caandahl1
Categories Dessert
Time 2m
Yield 2 serving(s)
Number Of Ingredients 3
Steps:
- Mix p-nut butter and whipping cream and whip.
- add splenda to taste.
Nutrition Facts : Calories 963.8, Fat 87, SaturatedFat 27.3, Cholesterol 81.5, Sodium 614.7, Carbohydrate 26.9, Fiber 7.7, Sugar 12, Protein 33.6
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- In another medium bowl, beat together the cream cheese and peanut butter until smooth and creamy. Add the sweetener and vanilla. If your peanut butter is unsalted, add a pinch of salt as well. Beat until smooth.
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