Longhorn Chili Dip Recipes

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LONGHORN CHILI DIP



Longhorn Chili Dip image

I adopted this from the Recipezaar account and made a couple additions after making it. Suggested items for dipping: tortilla chips, veggies, and/or bread sticks. Cooling time is included in cooking time.

Provided by flower7

Categories     Vegetable

Time 1h10m

Yield 5 cups, 6 serving(s)

Number Of Ingredients 9

1 cup cottage cheese
1 (15 ounce) can chili with beans
1 teaspoon ground cumin
3 ounces sharp cheddar cheese, shredded
1 teaspoon hot sauce
1 tablespoon fresh lemon juice or 1 tablespoon fresh lime juice
1/4 teaspoon paprika
1/2 teaspoon Mexican oregano
16 ounces cream cheese, softened

Steps:

  • Preheat oven to 350° F. Lightly grease a 1 1/2-quart casserole.
  • Cream the cottage cheese in a blender or food processor or with an electric mixer.
  • Stir in the chili, cumin, cheddar cheese, hot sauce, lemon or lime juice, paprika and oregano.
  • Transfer mixture to prepared casserole and bake for 30 minutes.
  • Let cool completely.
  • Beat cream cheese with a mixer or by hand then stir in cooled chili mixture.
  • Serve chilled or room temperature with dipper(s) of choice (I prefer tortilla chips).

SKYLINE CHILI DIP



Skyline Chili Dip image

A Cincinnati favorite. My roommates and I served this at every party we had...it would be gone in seconds.

Provided by Eliz M

Categories     High In...

Time 20m

Yield 5 serving(s)

Number Of Ingredients 4

1 (8 ounce) package cream cheese
1 (13 ounce) package frozen chili or 1 (15 ounce) can skyline chili
1 (8 ounce) package shredded cheddar cheese
1/4 cup onion, diced (optional)

Steps:

  • Spread cream cheese on bottom of casserole dish.
  • Sprinkle diced onions (optional).
  • Pour Skyline chili over onions (opt.) and cream cheese.
  • Cover with cheddar cheese.
  • Conventional oven: Heat at 350 degrees until cheese is bubbling but not brown, about 10 minutes.
  • Microwave oven: Heat on high for 2 minutes or until cheese is melted.
  • Serve warm with Corn chips or Fritos corn chips.

CHILI DIP



Chili Dip image

I've had this recipe for a long time. It's great for parties and football get-togethers. With just three ingredients, it's very easy to prepare. Serve it hot with your favorite corn chips.

Provided by Judy H

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes     Hot Cheese Dip Recipes

Time 10m

Yield 32

Number Of Ingredients 3

1 (8 ounce) package cream cheese, softened
1 (15 ounce) can chili without beans
1 (10 ounce) can diced tomatoes with green chile peppers, drained

Steps:

  • In a medium, microwave safe bowl, mix cream cheese, chili without beans and diced tomatoes with green chile peppers.
  • Microwave cream cheese mixture on high 1 minute. Remove from microwave, stir and repeat until the mixture is hot and thoroughly blended.

Nutrition Facts : Calories 36.5 calories, Carbohydrate 1.5 g, Cholesterol 9.7 mg, Fat 2.8 g, Fiber 0.3 g, Protein 1.5 g, SaturatedFat 1.7 g, Sodium 109.8 mg, Sugar 0.2 g

CHILI CHEESE DIP III



Chili Cheese Dip III image

This quick, easy chili cheese dip is a little different from most, and is sure to be a favorite!

Provided by Kathy Rogers

Categories     Appetizers and Snacks     Dips and Spreads Recipes     Cheese Dips and Spreads Recipes

Time 10m

Yield 15

Number Of Ingredients 4

2 (8 ounce) packages cream cheese, softened
1 (15 ounce) can chili without beans
16 ounces shredded Cheddar cheese
1 (13.5 ounce) package nacho-flavor tortilla chips

Steps:

  • Spread cream cheese on the bottom of a microwave-safe dish. Spread a layer of chili over the cream cheese. Finish with a layer of shredded cheddar cheese. Microwave for 5 minutes or until the cheese melts. Serve with spicy nacho tortilla chips.

Nutrition Facts : Calories 378.6 calories, Carbohydrate 18.9 g, Cholesterol 69.6 mg, Fat 27.8 g, Fiber 1.5 g, Protein 13.9 g, SaturatedFat 14.2 g, Sodium 546.3 mg, Sugar 1.6 g

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