Lubys Pasta Salad Recipes

PASTA SALAD

Steps:

• In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.
• Whisk together the salad spice mix and Italian dressing.
• In a salad bowl, combine the pasta, cherry tomatoes, bell peppers and olives. Pour dressing over salad; toss and refrigerate overnight.

LUBY'S CAFETERIA SPAGHETTI SALAD

Steps:

• Cook spaghetti according to package directions.
• Drain, rinse with cold water, and drain well.
• Transfer to large bowl.
• In medium bowl, whisk together salad dressing, cheese, seeds, salt, paprika, garlic powder, and peppers until well blended.
• Stir in cucumber, onion, and tomatoes.
• Pour over spaghetti and toss lightly to coat evenly.
• Cover and refrigerate at least 2 hours or up to 24 hours.
• Garnish with parsley.

LUBY'S CAFETERIA'S MACARONI AND CHEESE RECIPE - (3.5/5)

Steps:

• Cook macaroni according to package directions; drain and set aside. Heat oven to 350 degrees. In a large bowl, mix dry milk, flour and butter. Gradually add boiling water, beating constantly. Add 1 1/2 cups cheese and continue beating until smooth and creamy. Stir in macaroni, 1 cup of the remaining cheese and salt. Transfer to lightly-greased 2-quart baking dish. Cover with foil. Bake 25 minutes. Remove foil. Sprinkle with remaining 1/2 cup cheese. Continue baking 1 minute, or until cheese melts. This recipe yields 8 servings.

BILLY'S PASTA SALAD

Steps:

• Bring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain, and rinse with cold water to cool.
• Stir together chicken, celery, onion, and mayonnaise; fold in cold pasts, and season to taste with salt and pepper. Place in refrigerator, and let rest for at least an hour before serving.

LUBY'S CAFETERIA POTATO SALAD

Steps:

• In large saucepan, boil potatoes in enough water to cover for 30 minutes or until tender.
• Drain
• and cool just enough to handle.
• Peel and cut into 3/4-inch cubes.
• In large bowl, combine warm potatoes, pickles, celery, green onions, and red pepper.
• In small bowl, mix mayonnaise, mustard, salt, and pepper until well blended; pour over potato mixture and toss lightly to coat evenly.
• Cover and refrigerate at least 2 hours.

LUBY'S CAFETERIA'S SPAGHETTI SALAD RECIPE

Steps:

• Cook spaghetti according to package directions. Drain, rinse with cold water, and drain well. Transfer to large bowl. In medium bowl, whisk together Italian dressing, cheese, seeds, seasoned salt, paprika, garlic powder and peppers until well blended. Stir in cucumber and onion. Pour over spaghetti and toss lightly to coat evenly. Cover and refrigerate at least 2 hours or up to 24 hours. Garnish with tomatoes and parsley sprigs. This recipe yields 12 servings.

LUBY'S CAFETERIA WALDORF SALAD

Steps:

• In large bowl, combine apples and next three ingredients ingredients; toss lightly to coat evenly.
• In another bowl, whip cream at high speed with an electric mixer just until stiff peaks form, taking care not to overbeat. Blend in sugar and vanilla.
• Fold into fruit.
• Cover and refrigerate at least 2 hours. Garnish with walnuts.