SWEET TEA LEMONADE
Provided by Ree Drummond : Food Network
Categories beverage
Time 1h30m
Yield about 3 quarts
Number Of Ingredients 5
Steps:
- Pour the boiling water over the tea bags in a heatproof container and let steep for 5 minutes. Remove the tea bags and allow the tea to cool.
- Combine the sugar with 3 cups water in a measuring cup or bowl and stir until the sugar dissolves to make a syrup.
- Pour the lemon juice into a vat or large pitcher, add the syrup and tea and stir. Add the lemon slices and mint springs. Chill for an hour or so to let the flavors develop, then serve.
BLACK TEA LEMONADE
We love Black Tea Lemonade from Starbucks, and I wanted to figure out how to make it at home, so I started searching a myriad of websites to get some ideas on how to start. This is our version which we find very refreshing on a hot day, or in the evening instead of coffee/tea. This needs time to cool, so make it ahead.
Provided by BussBoss2
Categories Beverages
Time 31m
Yield 1 2 litre Juice Jug, 4-6 serving(s)
Number Of Ingredients 6
Steps:
- Boil 5 cups of water in tea kettle, then transfer boiling water to saucepan.
- Add sugar, mix till disolved.
- Add teabags, and mint (if desired), and bring back to boil.
- Take off burner, and let tea bags and mint steep for 7-10 minutes, depending upon how strong you like your tea.
- Discard tea bags and mint.
- Add Lemon Juice and stir well.
- Add ice cubes, and they will begin melting right away.
- Stir, then pour contents into juice jug - ice cubes don't have to finish melting, they will do so in the jug.
- Chill well; if you are in a hurry, serve over several ice cubes in a glass.
- The flavor is quite different when adding the mint, so try it both ways to see which way you prefer it.
- Note: This can also be made with limes, all other ingredients and measurements remain the same.
Nutrition Facts : Calories 122, Fat 0.3, Sodium 18, Carbohydrate 33.1, Fiber 2.4, Sugar 27.1, Protein 1
LYCHEE LEMONADE
This is slightly less tart than traditional lemonade, the Lychees mellows the Lemon out. Very lovely on warm days and super easy to make.
Provided by Alia55
Categories Beverages
Time 10m
Yield 5 serving(s)
Number Of Ingredients 6
Steps:
- Combine lychees (with syrup), lemonade concentrate, and water in blender.
- Blend until smooth.
- Serve over ice.
- Garnish with lemon slices and mint sprigs.
Nutrition Facts : Calories 162.9, Fat 0.2, Sodium 6.5, Carbohydrate 43.6, Fiber 1.2, Sugar 39.5, Protein 0.5
BLACK TEA LEMONADE
A very strong, sweet black tea and lemonade mix is sweetened and chilled to make a refreshing summer drink.
Provided by Aredendra
Categories 100+ Breakfast and Brunch Recipes Drinks
Time 2h10m
Yield 8
Number Of Ingredients 5
Steps:
- Bring 5 cups of water and the sugar to a boil in a saucepan, then remove from the heat and add the tea bags. Allow tea to steep while you mix the lemonade concentrate and remaining water in a large pitcher. Pour the tea mixture into the lemonade, discarding tea bags. Stir and refrigerate until cold before serving.
Nutrition Facts : Calories 147.5 calories, Carbohydrate 38.2 g, Fat 0.1 g, Fiber 0.1 g, Protein 0.2 g, Sodium 11.1 mg, Sugar 37.1 g
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