M M Clusters Recipes

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M & M CLUSTERS



M & M Clusters image

Make and share this M & M Clusters recipe from Food.com.

Provided by hungrykitten

Categories     Candy

Time 15m

Yield 30 clusters

Number Of Ingredients 4

2 cups small pretzels, broken into 1 inch pieces
1 cup dry roasted salted peanut
8 ounces white chocolate or 8 ounces milk chocolate, melted but warm
1/2 cup mini m & m candy

Steps:

  • Line baking sheet with parchment paper.
  • Combine pretzels and peanuts in medium bowl. Stir in melted chocolate until combined.
  • Spoon tablespoonfuls onto prepared baking sheet. Sprinkle 4 or 5 M & Ms over each cluster. Refrigerate until chocolate hardens, about 15 minutes, and serve.
  • Once hardened, clusters can be stored in airtight container at room temperature for up to 2 days.

Nutrition Facts : Calories 85, Fat 6.2, SaturatedFat 2, Cholesterol 1.1, Sodium 68.3, Carbohydrate 6.1, Fiber 0.6, Sugar 4.8, Protein 2.2

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