Mama Mias Cheesy Pizza Bread Recipes

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MAMA MIA PIZZA DOUGH



Mama Mia Pizza Dough image

Bread Machine 93

Categories     Italian     Yeast     Cornmeal     Bread Machine     Beer     Yeast bread

Yield 2

Number Of Ingredients 14

yeast, active dry
bread flour
butter buds®
garlic powder
vegetable oil
honey
beer
yeast, active dry
bread flour
butter buds®
garlic powder
vegetable oil
honey
beer

Steps:

  • DATA PER SLICE OF DOUGH 205 x *Calories 4 x *Gm Protein 30 x *Gm Carbohydrates x *Mg Cholesterol x *Gm Fat EXCHANGES 2 x *Bread I finally found it and we are hooked. Thanks to my bread maker; we have no excuse for not having a great homemade pizza in no time. I hope you'll try it out and let me know how you like it. By the way, this doesn't make a Pizza Hut type of pan pizza dough, instead it is a hand-tossed type that is tender and not tough...delicious! Try it. Another note: I have a Welbilt 350. Put all ingredients in your bread maker on manual and let it do the work. I let it rise for a little longer after it finishes, but judge for yourself if it requires that. Divide into two 12" pies (I roll it out) Put on two cornmeal covered pans, prick with a fork, brush with oil, add toppings and preheat your oven to 500F. Let the pizzas rise for 15 minutes or so, then bake for 7 minutes. Mama Mia!! I've gotten great recipes off this BB, so I thought I'd reciprocate! Hope you like it!! Lilianne in Marietta, GA

Nutrition Facts :

"MAMA MIA'S CHEESY PIZZA BREAD"



When you remove from your oven it will smell like a neighborhood Pizzeria in your own kitchen. Mine lasted as quickly as I could slice it this morning !!! Try dipping in just a little "spicy" marinara sauce....POW!!!!

Provided by Bill Wentz @bwentz

Categories     Breads

Number Of Ingredients 7

1 package(s) fleischmann's italian herb simply home bread mix
1 cup(s) chopped pepperoni (deli sliced)
1 1/2 cup(s) grated mozzarella
1 teaspoon(s) basil
1 teaspoon(s) oregano
1 teaspoon(s) red pepper flake
1 cup(s) warm water (100-110*)

Steps:

  • Fleischmann's Simply Home contains your dry yeast packet and your sugar packet along with your seasoned flour. Start by dissolving your yeast and sugar in 1 cup of warm water mix well and let stand 2-3 minutes. Chop your pepperoni, grate your cheese, and measure out your dry spices. And grease your baking sheet.
  • Combine your flour mixture, Cheese, Pepperoni & basil, oregano & red pepper flake to your yeast mixture stir with a spoon until a ball of dough forms. With a little flour on your fingertips work your dough mixture and place on greased baking sheet form into a 8"x4" loaf, Cover and let rise for 25 minutes, while dough is rising preheat oven to 400*. When the 25 minutes is up take a sharp knife and slice 3 slits across the top of loaf. Place in oven for 25 minutes until golden brown.
  • Remove from oven place on wire rack to cool for 10 minutes before slicing.
  • Slice, Plate and ENJOY !!!!!! Goes really good with a side of marinara or pizza sauce, you will be the Hero of the Kitchen.

CHEESY PIZZA BREAD



Cheesy Pizza Bread image

Make and share this Cheesy Pizza Bread recipe from Food.com.

Provided by BeccaB3c

Categories     Cheese

Time 30m

Yield 4 serving(s)

Number Of Ingredients 6

1 (6 1/2 ounce) package pizza crust mix
2 tablespoons butter, melted
1 minched garlic cloves or 1/2 teaspoon instant minced garlic
1/2 teaspoon italian seasoning
1/4 teaspoon seasoning salt
1 cup shredded mozzarella cheese (4 ounces)

Steps:

  • Prepare pizza crust as directed.
  • Pat into greased 12 inch pizza pan.
  • In small bowl, combine butter with seasonings and brush on crust.
  • Sprinkle with cheese.
  • Bake in 450 degree oven for 12 to 15 minutes, or until golden brown.
  • Tastes great dipped in spaghetti sauce.

Nutrition Facts : Calories 136, Fat 12, SaturatedFat 7.3, Cholesterol 37.4, Sodium 216.6, Carbohydrate 0.9, Sugar 0.3, Protein 6.3

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