Mansiikka Kiisseli Strawberries Recipes
MANSIKKALUMI - FINNISH STRAWBERRY "SNOW"
From about.com :Finnish Mansikkalumi, "Strawberry Snow," is a light and easy summer dessert that can be served immediately at room temperature or prepared ahead of time and frozen in a decorative mold. I'm posting for ZWT6 and my strawberry harvest. For those who are leery of egg whites you can use 6 tsp. powdered egg white reconstituted with 6 Tbsp. warm water or you can use liquid whites that come in a carton. I have some leftover ladyfingers that I will use tonight in place of the almond rusks. I might even sprinkle them with a drop or two of Frangelica...
Provided by Ma Field
Categories Dessert
Time 20m
Yield 8 cups, 8 serving(s)
Number Of Ingredients 6
Steps:
- Combine whipping cream and vanilla extract, then chill for 15 minutes (or more) in the refrigerator.
- Mash or blend strawberries into a purée. Whip together the strawberry purée and egg whites until light and frothy, gradually adding baker's sugar (note: the mixture will triple in volume).
- Whip the chilled cream until stiff peaks form. Gently fold whipped cream into the strawberry purée mixture.
- Pour into dessert bowls or glasses, garnish with fresh strawberries, and serve immediately (can be refrigerated for up to two hours).
Nutrition Facts : Calories 135.6, Fat 7.5, SaturatedFat 4.6, Cholesterol 27.2, Sodium 28.5, Carbohydrate 15.9, Fiber 0.7, Sugar 14.3, Protein 2
STRAWBERRIES WITH CANNOLI CREAM
Make and share this Strawberries With Cannoli Cream recipe from Food.com.
Provided by Alan in SW Florida
Categories Dessert
Time 30m
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- For cannoli cream, in a medium bowl, stir together ricotta cheese, sugar, and vanilla.
- In a small chilled bowl, beat the whipping cream with an electric mixer on medium speed until soft peaks form (do not over-beat.)
- By hand, gently stir the whipped cream and about half of the chocolate pieces into the ricotta mixture. (If desired, mixture can be made up to 2 days ahead; refrigerate, covered.).
- To serve, divide strawberries among 8 dessert dishes.
- Spoon cannoli cream over the berries.
- Sprinkle with remaining chocolate pieces.
Nutrition Facts : Calories 200.4, Fat 12, SaturatedFat 7.3, Cholesterol 36.1, Sodium 33.5, Carbohydrate 20.6, Fiber 2.6, Sugar 15.6, Protein 4.8
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