MAPLE GLAZED WALNUTS
Provided by Ellie Krieger
Categories appetizer
Time 15m
Yield Six 1/3 cup servings
Number Of Ingredients 3
Steps:
- Preheat a dry skillet over a medium-high heat. Add the walnuts, maple syrup and salt. Cook, stirring frequently, until syrup is caramelized and nuts are toasted, about 3 minutes. Let cool.
MAPLE HORSERADISH BEETS
Even folks who say they don't like roasted beets will think this simple treatment is a winner. An easy glaze gives them great taste...and a little zip! -Leslie Palmer, Swampscott, Massachusetts
Provided by Taste of Home
Categories Side Dishes
Time 1h
Yield 6 servings.
Number Of Ingredients 8
Steps:
- Preheat oven to 400deg&;. Peel beets and cut into wedges. Place in a 15x10x1-in. baking pan; drizzle with oil and toss to coat. Bake until beets are tender, 40-50 minutes., In a small saucepan, melt butter. Stir in syrup, horseradish, vinegar, salt and pepper. Bring to a boil. Carefully stir in beets; cook until liquid is slightly thickened, 5-6 minutes, gently stirring occasionally.
Nutrition Facts : Calories 152 calories, Fat 6g fat (3g saturated fat), Cholesterol 10mg cholesterol, Sodium 252mg sodium, Carbohydrate 23g carbohydrate (19g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic Exchanges
MAPLE HORSERADISH GLAZED BEETS
Categories Vegetable Side Roast Vegetarian Quick & Easy Horseradish Vinegar Beet Maple Syrup Gourmet Pescatarian Wheat/Gluten-Free Peanut Free Tree Nut Free Soy Free Kosher
Yield Makes 4 servings
Number Of Ingredients 7
Steps:
- Put oven rack in middle position and preheat oven to 400°F.
- Wrap beets in foil and roast until tender, about 1 hour. When cool enough to handle, peel beets and cut into eighths, then transfer to a bowl.
- Melt butter with horseradish, syrup, vinegar, salt, and pepper in a 12-inch heavy skillet over moderate heat. Stir in beets and boil, stirring occasionally, until liquid in skillet is reduced to about 1/4 cup and beets are coated, 4 to 5 minutes.
HONEY-BALSAMIC GLAZED ROASTED BEETS & CARROTS
Packed with color and flavor, these beautiful roasted beets and carrots in a honey-balsamic glaze are the perfect complement to any meal. Don't let cooking with beets intimidate you! When selecting your beets, choose those that weigh about 6 ounces each for ease of roasting and peeling. Prior to serving your balsamic beets and carrots, consider sprinkling gorgonzola or goat cheese on top for a creamy, cheesy flavor.
Categories Side Dish
Time 2h10m
Yield 6
Number Of Ingredients 8
Steps:
- Heat oven to 400°F. Place 20x12-inch piece of heavy duty foil on work surface; place beets in center of foil, and drizzle with 1 tablespoon of the olive oil. Turn beets to coat in oil, then fold foil over beets, and tightly close foil to seal. Place foil-wrapped beets on rimmed baking sheet. Roast 1 hour to 1 hour 15 minutes or until very tender when pierced with paring knife. Carefully open foil, and transfer beets to cutting board. Reserve baking sheet. Let beets stand until cool enough to handle, about 15 minutes. Peel, then cut into wedges.
- Meanwhile, cut carrots crosswise into 3-inch pieces, then quarter or halve if thin. In medium bowl, mix carrots, remaining 1 tablespoon olive oil and 1/4 teaspoon of the salt. Place carrots on baking sheet. Roast 20 to 25 minutes, turning once, until tender and browned on edges.
- In small microwavable bowl or measuring cup, mix balsamic vinegar, honey and pepper. Microwave uncovered on High heat 2 to 3 minutes, checking every 30 seconds after 2 minutes, until mixture is boiling and slightly thickened.
- Transfer beets to serving platter, and sprinkle with remaining 1/4 teaspoon salt. Top with carrots. Drizzle vegetables with honey-balsamic glaze, then top with basil.
Nutrition Facts : Calories 120, Carbohydrate 18 g, Cholesterol 0 mg, Fat 1, Fiber 3 g, Protein 1 g, SaturatedFat 1/2 g, ServingSize About 1 Cup, Sodium 290 mg, Sugar 14 g, TransFat 0 g
MAPLE GLAZED BEETS
I'm the only one in my family that adores beets, so when I do make them it's got to be very special, like these luscious beety babes!
Provided by Mirj2338
Categories Vegetable
Time 1h10m
Yield 10 serving(s)
Number Of Ingredients 4
Steps:
- Heat the oven to 400 degrees F.
- Place the beets in a roasting pan.
- Dot with 1 tablespoon of margarine, and roast the beets, covered, for about 30 minutes.
- Melt the other 2 tablespoons of margarine in the microwave.
- Stir in the maple syrup and 1 tablespoon of the lemon juice.
- Pour this mixture over the beets.
- Bake, covered, for another 30 minutes, or until the beets are tender and the sauce is thick.
- Sprinkle with the lemon zest and serve.
MAPLE-GLAZED BEETS
I love beets, so I always try new recipes for them when I find one. Instead of just maple syrup, this version adds a little tang from balsamic vinegar that I like because it cuts the sweetness just a little. If you don't like vinegar, however, you can just leave it out.
Provided by TasteTester
Categories Vegetable
Time 1h40m
Yield 6 serving(s)
Number Of Ingredients 6
Steps:
- Heat oven to 375 degrees. In ovenproof skillet, toss beets with olive oil. Bake 30 minutes, then cover with aluminum foil and bake 1 hour more.
- (For canned beets, cook on stove until thoroughly heated through, then drain and continue with recipe.).
- Remove foil; stir in 1/2 cup water, maple syrup and vinegar. Place skillet on stovetop. Bring to a boil over medium-high heat and cook 5-8 minutes, or until mixture is reduced to a syrupy consistency. Transfer to serving dish and and sprinkle with scallions.
ROASTED MAPLE-GLAZED BEETS
Number Of Ingredients 4
Steps:
- Wash the beets and trim them of greens, stems, and any long tap-roots. Place the beets in a shallow microwave-safe casserole or pie plate. Add 1/4 inch of water and cover tightly. Microwave at full power until the largest of the beets are tender, 8 to 10 minutes. Uncover, drain, and allow to cool. Peel the cooled beets by cutting off the stem end and rubbing the skin it will slip off. If any pieces of skin stick, trim with a small knife. The recipe can be completed up to this point a day ahead, if desired. Meanwhile, mix the lemon juice, syrup, and garlic oil in a microwave-safe bowl. Cut the beets into wedges and toss with the syrup mixture reheat in a microwave at full power or in a 400°F oven until hot, about 10 minutes serve. From Homemade In A Hurry. Text copyright © 2006 by Andrew Schloss. Cover photograph copyright © 2006 by Noel Barnhurst. All rights reserved. First published by Chronicle Books LLC, San Francisco, California.
Nutrition Facts : Nutritional Facts Serves
BALSAMIC-GLAZED BEETS
Steps:
- In a large saucepan cover beets with salted water by 1 inch. Simmer beets, covered, 35 to 45 minutes, or until tender, and drain in a colander. Cool beets until they can be handled and slip off skins and stems. Cut beets lengthwise into wedges. Beets may be prepared up to this point 2 days ahead and chilled, covered. Bring beets to room temperature before proceeding.
- In a large skillet stir together vinegar, syrup or honey, and oil and add beets. Cook beet mixture with salt and pepper to taste over moderate heat, stirring, until heated through and coated well. Sprinkle about half of thyme over beets and toss gently.
- Serve beets sprinkled with remaining thyme.
MAPLE HORSERADISH BEETS FOR TWO
Even folks who say they don't like beets will think this simple treatment is a winner. An easy glaze gives them great taste...and a little zip. -Leslie Palmer, Swampscott, Massachusetts
Provided by Taste of Home
Categories Side Dishes
Time 1h5m
Yield 2 servings.
Number Of Ingredients 8
Steps:
- Peel beets and cut into wedges. Place in a 15x10x1-in. baking pan; drizzle with oil and toss to coat. Bake at 400° for 40-50 minutes or until tender., In a small saucepan, melt butter. Stir in the syrup, horseradish, vinegar, salt and pepper. Bring to a boil. Carefully stir in beets; cook for 5-6 minutes or until liquid is slightly thickened, gently stirring occasionally.
Nutrition Facts : Calories 185 calories, Fat 8g fat (4g saturated fat), Cholesterol 15mg cholesterol, Sodium 344mg sodium, Carbohydrate 27g carbohydrate (22g sugars, Fiber 4g fiber), Protein 3g protein.
More about "maple glazed beets recipes"
MAPLE BEETS | MAPLE FROM CANADA
From maplefromcanada.ca
Servings 4Category Recipes With Maple Syrup
MAPLE GLAZED BEETS ARE PERFECT IN ANY DISH, OR AS A SIDE …
From greenschemetv.net
5/5 (1)Total Time 1 hrCategory Side DishCalories 150 per serving
BALSAMIC-GLAZED ROASTED BEETS - ONCE UPON A CHEF
From onceuponachef.com
MAPLE-ORANGE ROASTED CARROTS AND BEETS RECIPE
From eatingwell.com
MAPLE ROASTED BEETS AND CARROTS • SALT & LAVENDER
From saltandlavender.com
ROASTED BEETS AND SWEETS IN BROWN BUTTER MAPLE GLAZE
From mantitlement.com
MAPLE AND BALSAMIC GLAZED BEETS - WHATTOMUNCH.COM
From whattomunch.com
POMEGRANATE AND MAPLE-GLAZED BEETS RECIPE
From cdkitchen.com
MAPLE CINNAMON GLAZED ROOT VEGETABLES - EAT, LIVE, RUN
From eatliverun.com
MAPLE BACON GLAZED BEETS - PRIMALLY INSPIRED
From primallyinspired.com
Servings 4Total Time 1 hr 10 minsEstimated Reading Time 2 mins
EASY RECIPE FOR MAKING MAPLE SYRUP GLAZED BEETS - HEALTHY BUILDERZ
From healthybuilderz.com
MAPLE GLAZED BEETS RECIPE - THANKSGIVING.FOOD.COM
From pinterest.co.uk
ROSEMARY-ROASTED BEETS AND CARROTS RECIPE | REAL SIMPLE
From beud.dedyn.io
MAPLE-SYRUP GLAZED BEETS AIR ROASTED IN DUCK FAT
From hotairfrying.com
GLAZED BEETS WITH CLOVES AND PORT RECIPE - FOOD NEWS
From foodnewsnews.com
MAPLE GLAZED BEETS RECIPE - WEBETUTORIAL
From webetutorial.com
EASY MAPLE & POMEGRANATE GLAZED ROASTED BEETS WITH GOAT CHEESE
From theinspiredhome.com
MAPLE ROASTED BEETS | SUMPTUOUS SPOONFULS
From sumptuousspoonfuls.com
POMEGRANATE AND MAPLE-GLAZED BEETS - DELICIOUS LIVING
From deliciousliving.com
ROASTED BEETS WITH ORANGE MAPLE GLAZE - BELLY FULL
From bellyfull.net
MAPLE HORSERADISH GLAZED BEETS - GLUTEN FREE RECIPES
From fooddiez.com
MAPLE GLAZED BEETS - GLUTEN FREE RECIPES
From fooddiez.com
MAPLE GLAZED BEETS AND CARROTS - THE ABC'S OF EVERYTHING BLOG
From theabcsofeverything.com
MAPLE BACON GLAZED BEETS | RECIPE | MAPLE BACON, BACON, BEETS
From pinterest.com
MAPLE HORSERADISH GLAZED BEETS RECIPE | EPICURIOUS.COM | GLAZED …
From pinterest.com
MAPLE BALSAMIC VINEGAR RECIPES - THERESCIPES.INFO
From therecipes.info
38 GLAZED BEETS RECIPE IDEAS IN 2021 - FOOD NEWS
From foodnewsnews.com
MAPLE GLAZED BEETS - CHAMPSDIET.COM
BALSAMIC-GLAZED ROASTED BEETS RECIPE - RECIPES.NET
From recipes.net
CANDIED BEET SALAD WITH MAPLE SYRUP, BROWN SUGAR, PECANS, AND A …
From more.ctv.ca
CHAI GLAZED BEETS WITH CRISPY SEED TOPPING | MEGAFOOD …
From megafoodcanada.com
ROASTED BEETS WITH BALSAMIC GLAZE RECIPE - SERIOUS EATS
From seriouseats.com
MAPLE GLAZED BEETS (PALEO/ GLUTEN FREE/ DAIRY FREE/ VEGAN)
From sandisallergyfreerecipes.net
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#weeknight #time-to-make #course #main-ingredient #preparation #occasion #low-protein #healthy #5-ingredients-or-less #side-dishes #vegetables #oven #easy #potluck #dinner-party #fall #holiday-event #kosher #vegetarian #winter #dietary #christmas #hanukkah #thanksgiving #low-sodium #low-cholesterol #seasonal #low-saturated-fat #low-calorie #passover #rosh-hashana #healthy-2 #low-in-something #to-go #equipment #4-hours-or-less
You'll also love